Ordered here to go even though some of the places are starting to open up with Covid-19 going on. The ordering process was a little difficult as it seemed like the person taking the order was busy doing other things as well, and managed to get one of my orders wrong. I can tell you to be ready to say some of the numbers for each order instead of the actual name of the order, and hope that they did not change the menu order. Besides that, I think the food was decent.
Food Ended up ordering a few dishes to try. Total was about $50. Chicken Nugget w Mango Sauce - the chicken was ok, but the sauce just felt like they squeezed mango syrup into it combined w sweet and sour. Def do not Rec this Bun Bo Hui - I ended up getting a Vege version, that had tofu and small amount of mushroom. The broth was actually pretty good, and wished that I actually got the original one. Bun Vegan beef w Egg Roll- this was ok, the imitated meat had a curry taste to it, I would say the highlight of this would be the egg rolls, as they were pretty good Pad Thai Vegan- this in my opinion does not taste like any pad Thai, not sure if the person who cooked it forgot to add sugar or if it was just the way they made it. We just had a craving for it, should have not ordered it here.
Me and my family really liked the fact that there was many vegan options here, I guess we were just thrown off by how some of the dishes tasted. They do not accept Apple Pay, so make sure you remember to have other payments. At the end of the day this was an decent place to eat, just not...
Read moreAuthentic Vietnamese eatery in the Albertsons plaza. Ordered takeout on a Monday and the food was ready ~15 min later. Parking is available in the lot, and this place is located right across the Shoppes so it was in a convenient location for us. You can call ahead or place an order using the typical delivery apps. It’s easier to refer to the numbers listed on the menu when ordering on the phone. Credit cards are accepted.
The portions of the food are very generous and I liked the amount of veggies they provide for the entrees. The best part of the meal were the egg rolls (# 15) which somehow still stayed super crunchy after the drive home. The bun bo hue came with a lot of meat and I liked the texture of the noodles. My mom got the pho tai, which had wagyu beef; she was ambivalent about the taste, as the broth tasted a bit watery. Additionally, the broth was cool, so I’d suggest heating it up again if you’re taking it out. I also noticed an eyelash on the takeout spoon as we pulled it out of the bag, but the rest of the veggies seemed...
Read moreCame in and ordered egg rolls. They skimped on the fish sauce. I asked for more and they said I had to pay. Since I was in a hurry, I decided to pay the 5 for a large container (far more expensive than instore). When he saw I had cash but was only going to use my card, he took a while to ring up the price. When he asked for my card, I said $5? And he responded hastily with $5.36. The young guy tried to swindle me after seeing I had cash. For just decent viet food, his service was shady and lackluster. Just give extra fish sauce for free, and if you want to charge $5 only for a couple of ounces, dont try to secretly swindle for a credit card fee since you...
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