Borintojitos Restaurant — Restaurant in Clarksville

Nestled in the heart of Clarksville, Tennessee, Borintojitos transports patrons to the enchanting Caribbean island of Puerto Rico, offering a tantalizing array of traditional delights. Today, we embark on a culinary escapade to explore their pièce de résistance, the renowned Puerto Rican specialty known as pasteles. Join me in unraveling the layers of flavors that await within this humble establishment.

Ambiance: Upon stepping into Borintojitos, one is instantly embraced by the warm and inviting atmosphere. The vibrant hues adorning the walls, coupled with the gentle strains of lively salsa music, induce an immediate sense of comfort and cultural immersion. The modest space radiates authenticity, transporting diners to the colorful streets of Old San Juan.

Service: The attentive staff at Borintojitos exude genuine Puerto Rican warmth and hospitality, ensuring every visitor feels like an honored guest. With their infectious smiles and knowledgeable recommendations, they elevate the dining experience, making it personal and memorable. Their commitment to excellence is evident in their promptness and willingness to accommodate various dietary preferences.

The Maestro: Pasteles: Now, let us delve into the centerpiece of Borintojitos culinary repertoire—the irresistible pasteles. Conceived from a harmonious blend of indigenous Taino, Spanish, and African influences, these culinary treasures epitomize the essence of Puerto Rican gastronomy.

Presentation: Presented in small banana leaf packages, the pasteles at Borintojitos are genuinely a sight to behold. These delicate parcels are meticulously wrapped and secured with love, unveiling their fragrant contents upon unwrapping, captivating the senses with anticipation.

Taste: Biting into a Borintojitos pastel reveals a delightful medley of flavors and textures. The masa, made from grated green bananas, yautía, and other traditional ingredients, boasts a remarkably smooth consistency that envelops the palate with a subtle sweetness. Within this luscious shell lies a harmonious blend of succulent meats, such as slow-cooked pork or tender chicken, infused with aromatic spices and seasonings, resulting in a symphony of savory notes.

Conclusion: Borintojitos in Clarksville, TN, is a hidden gem that takes patrons on an unforgettable culinary journey to the heart of Puerto Rico. The celebrated pasteles, crafted with love and prepared with unparalleled expertise, ignite a passion for authentic Puerto Rican cuisine. Combined with the warm ambiance and impeccable service, this restaurant represents the epitome of an exquisite dining experience. Whether you're a connoisseur of Puerto Rican cuisine or a curious epicurean, Borintojitos is an absolute must-visit to satiate your...

Pork was rotten and the other foods were salty and overcooked. We had the La Canasta del Chinchorreo and I think a thin steak dish like carne asada. It took forever to get someone to come to our table so we decided to just pay the check and leave but again took forever for someone to come to the counter as well. They need a bell or something. Never again.

EDIT from owner's response: I left out some context because I was in a hurry writing this; we ate here a few months back, at least 4 months. Idk why I got a notification now to write a review but I think it was because I was looking up restaurants and this one popped up. The bell was not there when we were there, I promise you that because while y'all were in the back NOT attending to customers, we looked for a bell for several minutes and did not see one so y'all must've finally went to dollar general since we've been there. 😂 I know most restaurant security cameras automatically delete footage after 3 months because they can't hold more than that so that explains why you can't find "evidence" of me being there. I wrote this review late simply because I forgot to do so months ago and decided better late than never. Most people look at reviews before deciding on a restaurant so whether this helps or not or maybe they don't order those particular items 🤷🏻‍♀️ Whether you want to believe me or not is irrelevant, you should just apologize and move on. Obviously there are people who love your food so just focus on that, do better and prove me wrong. Simple.

PS. Hire an HR or marketing professional to write your customer responses because this is so unprofessional I had to hold...

A quaint, out of the way hidden gem of a restaurant! Located at the corner of Wilma and Rossview road, this local cafe specializes in AUTHENTIC Puerto Rican delicacies. When you enter the non-descript building, you’re greeted with traditional music and a vivid atmosphere. The staff was welcoming and cheerful, ready to answer any questions about the menu and excited to share their specialties. We had the empanadas (beef and chicken) as appetizers to go along with our delicious and fresh mango aqua. The crisp exteriors of the pastries were a perfect canvas to showcase the savory and flavorful fillings. We chose the bistec (steak) and the fried pork chop plates. The plates came with tostones (fried plantains), salad and the pork chop had rice and beans. The proteins were perfectly cooked, but the star of the plate was the frijoles (beans)!!! Now hear me out, not normally what would stand out at most establishments, these frijoles tasted as if they had been cooking for hours and yet the potatoes were perfectly done. Do yourself a favor and find this hidden gem, and add it to your regular rotation of local spots to support. Overall, it is a fantastic and delicious place to have lunch or dinner; I am already planning to come back Saturday for...