The Bourbon Street Barrel Room — Restaurant in Cleveland

The Bourbon Street Barrel Room is a hidden gem that transports diners straight to the heart of New Orleans with its vibrant atmosphere and delectable cuisine. The moment you step inside, you're enveloped in a lively ambiance, complete with colorful decor, jazz-inspired elements, and a warm, welcoming vibe that sets the stage for a memorable dining experience.

The menu is a delightful homage to Creole and Cajun flavors, featuring a variety of dishes that showcase the rich culinary traditions of the South. One standout item is the jambalaya, which is packed with bold flavors and generous portions of shrimp, sausage, and chicken. The gumbo is another must-try, rich and hearty, offering a perfect balance of spices that warms the soul.

The red bean rice is a fantastic accompaniment, providing a creamy, flavorful base that complements the main dishes beautifully. The shrimp and grits are a highlight as well, with perfectly cooked shrimp resting atop creamy, cheesy grits that create a comforting and satisfying dish. The po'boys are equally impressive, featuring crispy bread and flavorful fillings that never disappoint.

The Bourbon Street Barrel Room also offers an array of small plates perfect for sharing. The fried green tomatoes are a personal favorite, crispy on the outside and tender within, served with a zesty remoulade that elevates the dish. The hushpuppies are another delightful treat—golden brown and perfectly seasoned, they offer a savory bite that pairs wonderfully with the meal.

And don’t forget to save room for dessert! The Rhinegeist Choco Razz Torte is a decadent finish to your dining experience. This rich chocolate torte, infused with raspberry flavors, is the perfect combination of sweetness and tartness, making it a must-try for dessert lovers.

The atmosphere enhances the overall experience, with live music often filling the air, adding to the lively spirit of the space. The staff is friendly and attentive, ensuring that you feel right at home.

Overall, The Bourbon Street Barrel Room is a fantastic destination for anyone looking to indulge in delicious Southern cuisine while enjoying a vibrant and fun atmosphere. Whether you're a local or just passing through, it's a spot that invites you to savor...

We had a group of 9 and everyone's food was delicious. We did make a same day reservation and got there early. They were very accommodating and were able to get some specials during happy hour.

We started with some appetizers. The hush puppies were fluffy and not greasy like other places. The "who dat?" cheese bites are great for people who like spicy, I would have loved them if they had not been that spicy. I'm not a big fan of sweet potatoes, but the sweet potato waffle fries were tasty. The bistro sauce was my favorite of the sauces.

I got the shrimp po' boy for my meal and I was not disappointed. The regular French fries were crispy and cooked perfectly. I tried someone else's jambalaya, and it was perfectly spiced and cooked. Everyone said how much they enjoyed their meals.

For dessert, we tried most of what was on the menu. If you are going for the authentic New Orleans experience, you should try the beignets. They had a bit too much powered sugar for my liking but it was still good. The key lime pie and creme brulee were both stand outs for me. They were a good portion size as well for sharing. The chocolate cheesecake was good, but just a normal dessert for most restaurants, nothing extra special.

When it came to the drinksI was not a fan of the slushie cider, so I traded it with someone else for a hurricane which was delicious. He liked the cider better, so it worked out well. The bayou lemonade was my favorite though.

Great atmosphere sitting on the second floor. The copper ceilings and other decor, plus the music, made it seem like a slice of New Orleans dropped right into Tremont.

Our server was attentive and accommodating. The food came out quickly, which was surprising for a group of 9.

Parking is the only drawback, but we did find some free street parking close by.

I would definitely go back, especially...

So I recently visited my family up in Cleveland and I really wanted to get out and explore a little more than when I normally visit. Well, I decided to try this restaurant as I frequent Louisiana often and I absolutely love Creole and Cajun style cuisine. Upon entering, this two story establishment I defintitely got the New Orleans vibe. Everything about this place reminded me of the French Quarter, even the Creole music playing in the background. I was excited.Now I understand that this is a long way away from Louisiana, but I figured I'd give it a try.

To get straight to the point, in all honesty it was just okay. I started out with a Hurricane, which is a signature Louisiana, especially New Orleans, drink and was highly disappointed. It tasted like an entire glass of pineapple juice. If you've ever had a real Hurricane then you know there's a huge difference, even down to the color (go see my review for Pat O'brien's to see a real Hurricane). I ended up sending the drink back and ordered an Old Fashioned instead, which was very good. For my entree I ordered shrimp and grits. I figured you can't really go wrong with that. Well, it was well below my expectations. I even let my mom taste it and she was more disappointed than me. She ordered a bowl of gumbo. It was slightly better than my shrimp and grits, but left a lot to be desired. Plating and presentation wise, both dishes looked good. I had such high hopes that the taste matches, but alas I was wrong. My daughter decided that she didnt want anything except an order of beignets, which we took to go. These were the highlight of the the entire experience. They were absolutely delicious.

If I were to return it would probably only be to try their extensive list of cocktails and for dessert. This seems like it would be a decent place...