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1899 At The Lodge — Restaurant in Cloudcroft

Name
1899 At The Lodge
Description
Nearby attractions
Trestle Depot Recreation Area
E Little Mexican Rd, Cloudcroft, NM 88317
Zenith Park
James Canyon Hwy, Cloudcroft, NM 88317
Sacramento Mountains Museum in Cloudcroft
1000 US-82, Cloudcroft, NM 88317, United States
Osha Trail Trailhead
200 Glorietta Ave, Cloudcroft, NM 88317
Nearby restaurants
Mad Jack's Mountaintop Barbecue
105 James Canyon Hwy, Cloudcroft, NM 88317
Brother-N-Law BBQ
209 James Canyon Hwy, Cloudcroft, NM 88317
Western Bar
304 Burro Ave, Cloudcroft, NM 88317
Fernando's Burritos
96 James Canyon Hwy, Cloudcroft, NM 88317
Cloudcroft Sandwich Shop
505 Burro Ave Ste 112, Cloudcroft, NM 88317
Nearby hotels
The Lodge at Cloudcroft
601 Corona Pl, Cloudcroft, NM 88317
Under new management
300 Swallow Pl, Cloudcroft, NM 88317
The Summit Inn
103 Chipmunk Ave, Cloudcroft, NM 88317
The Cabins At Cloudcroft
1006 Coyote Ave, Cloudcroft, NM 88317
Spur Landing Real Estate & Lodging
1001 Corona Ave, Cloudcroft, NM 88317
Dusty Boots Motel
1315 James Canyon Hwy, Cloudcroft, NM 88317
Grand Cloudcroft Hotel
1207 James Canyon Hwy, Cloudcroft, NM 88317
Related posts
Keywords
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1899 At The Lodge things to do, attractions, restaurants, events info and trip planning
1899 At The Lodge
United StatesNew MexicoCloudcroft1899 At The Lodge

Basic Info

1899 At The Lodge

601 Corona Pl, Cloudcroft, NM 88317
4.6(33)
Save
spot

Ratings & Description

Info

attractions: Trestle Depot Recreation Area, Zenith Park, Sacramento Mountains Museum in Cloudcroft, Osha Trail Trailhead, restaurants: Mad Jack's Mountaintop Barbecue, Brother-N-Law BBQ, Western Bar, Fernando's Burritos, Cloudcroft Sandwich Shop
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Phone
(575) 682-2566
Website
thelodgeresort.com

Plan your stay

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Affordable Hotels in Cloudcroft
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Featured dishes

View full menu
Greens
Zucchini, tomato, cucumber, shallots, olive oil rosemary garlic vinaigrette
Shrimp Salad
Marie rose sauce, roasted pineapple, romaine, local tomatoes, peas
Seared Ahi
Greens, tomato, avocado, lemon miso, radish
Beef Carpaccio
Shaved rare certified angus beef tenderloin, manzanilla olives, caper berries, shallots, juniper pepper cold pressed e.v. Olive oil
Warm Mozzarella
Local tomatoes, mozzarella, pistachio dust, basil

Reviews

Nearby attractions of 1899 At The Lodge

Trestle Depot Recreation Area

Zenith Park

Sacramento Mountains Museum in Cloudcroft

Osha Trail Trailhead

Trestle Depot Recreation Area

Trestle Depot Recreation Area

4.8

(196)

Closed
Click for details
Zenith Park

Zenith Park

4.6

(185)

Open 24 hours
Click for details
Sacramento Mountains Museum in Cloudcroft

Sacramento Mountains Museum in Cloudcroft

4.7

(48)

Open 24 hours
Click for details
Osha Trail Trailhead

Osha Trail Trailhead

4.8

(156)

Open 24 hours
Click for details

Things to do nearby

Kinder Noon Years Eve Party 🎉 (Daytime Playtime/Kinder Open Gym)
Kinder Noon Years Eve Party 🎉 (Daytime Playtime/Kinder Open Gym)
Wed, Dec 31 • 9:30 AM
700 1st Street Suite 700 Granada Shopping Center, Alamogordo, NM, United States, New Mexico 88310
View details
New Year’s Eve Dinner Celebration
New Year’s Eve Dinner Celebration
Wed, Dec 31 • 3:00 PM
261 Panorama Blvd., Alamogordo, NM, United States
View details
Countdown in the Desert
Countdown in the Desert
Wed, Dec 31 • 5:00 PM
2113 & 2117 Eddy Dr, Alamogordo, NM, United States
View details

Nearby restaurants of 1899 At The Lodge

Mad Jack's Mountaintop Barbecue

Brother-N-Law BBQ

Western Bar

Fernando's Burritos

Cloudcroft Sandwich Shop

Mad Jack's Mountaintop Barbecue

Mad Jack's Mountaintop Barbecue

4.9

(952)

$

Click for details
Brother-N-Law BBQ

Brother-N-Law BBQ

4.6

(467)

$

Click for details
Western Bar

Western Bar

4.2

(437)

Click for details
Fernando's Burritos

Fernando's Burritos

4.9

(72)

Click for details
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Posts

Kaleesta CyanKaleesta Cyan
This was our first time coming to The Lodge, and for the most part it was an enjoyable experience. Let me start out by saying that this wasn't my first time in Cloudcroft but it was my fiance's, so I was very excited to show him around and experience new places together. We dined here earlier in the day, and I wish I caught the bartender's name, but he was absolutely fantastic. He was attentive, friendly, and good natured. Whoever that guy was, he was awesome! He really helped set the vibe of the afternoon and gave us a really good experience. We joked about Rebecca, it was great. Lunch bar menu was delish. We didn't have any dinner plans and after lunch we definitely felt it was worth coming back for dinner, the bartender very kindly helped us with dinner reservations. Dinner is where it got a little rocky. We showed up 2 minutes early for our reservation. The restaurant had a couple more patrons at tables compared to lunch but not nearly enough to call it a full restaurant. So, we walk up to the host, Brennan. Very sweet, but as we were 2 minutes early to our reservation she said that we would have to wait. My fiance and I kind glanced at each other questionably but did as she said and we waited the 2 minutes. And it wasn't a "let me go get your table ready" or "let me check on your table" 2 minutes, it was a 'we are going to sit here and watch every second of this clock until we have waited for 2 minutes'. So no big deal, but as we were waiting another family showed up to be seated for dinner and the host told them they had to wait while the host took us to our table to seat us. So that kind of caused a jam in the work flow. Not a big ordeal but something that we noticed that could have been avoided. Maybe management is really anal about seating guests early, who knows. Anyways, our server, Tona, was a delight. She was so sweet, so nice, so friendly. Very attentive. Food: delish, chef's kiss However, and this is what keeps me from knocking this review to 5 stars, even as a person like me who is mean as hell, this even took me aback. While ordering, my fiance requested a side item that appeared on the bar menu and not the dinner menu, and I guess we spoke too loud as the wrong person was walking by, but our server glanced to the side with fear in her eyes at I'm guessing who was the manager on shift. Blonde lady, 30's maybe, Tona asked if they would be able to add that item. The blonde lady abruptly said "nope!" (rude) and we sat in silence for a moment until she said "the chef won't let us" but if we wanted to go to the bar then we can order it there. So she walked away, and we kind of just sat there and looked at each other like "is she really just gonna mic drop and walk off?" I know, crazy right? Not really lol, again, let me emphasize that this is not a super huge ordeal, but at least humor me and say "let me go ask the chef" and kick your feet in the back and pretend like you went to go ask him before you tell me no. Second of all, the food in the bar comes from the same kitchen as the food in the restaurant, and you're gonna tell us we can't have some dang French fries? We can order a drink from the bar and they would bring it to the table but evidently no food items. Tona was very apologetic and discussed some options with us but ultimately decided to forgo the side item. Not in any way, shape, or form a dire situation, but it definitely was something that we couldn't get off of our minds all night and couldn't seem to shake, it was a negative part of our experience and had I not wanted to let the rest of our time in Cloudcroft end on a positive note I would've come down a little harder than I did letting it roll off our shoulders. I decided it wasn't worth ruining her night like she did ours. To end on a positive, the food was great, the atmosphere was awesome and unique, go eat here or be square!
Melanie SampleyMelanie Sampley
This is our favorite place to go in Cloudcroft! Full of class and really good food! They have great wait staff who are professional and courteous. In our opinion, that’s half of the experience is the atmosphere and the service. We have been coming here for years and have seen the service and food fluctuate throughout the years. They have a really good combination of cooks and waiters, the best we’ve seen. The food is first class, using quality ingredients and always a beautiful presentation. Plus, the restrooms right down the hall are always clean! They definitely know what they’re doing!
Daryl TalleyDaryl Talley
Bartenders are awesome and make excellent drinks. We did the fine dining and it was amazing. Wife had the salmon and I had the ribeye. Both were top notch. Had the warm mozzarella for starters and it was also very good. Puff Apple tart for dessert was Fire as our grandkids would say. Highly recommend “The Lodge and 1899 in Cloudcroft New Mexico.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Cloudcroft

Find a cozy hotel nearby and make it a full experience.

This was our first time coming to The Lodge, and for the most part it was an enjoyable experience. Let me start out by saying that this wasn't my first time in Cloudcroft but it was my fiance's, so I was very excited to show him around and experience new places together. We dined here earlier in the day, and I wish I caught the bartender's name, but he was absolutely fantastic. He was attentive, friendly, and good natured. Whoever that guy was, he was awesome! He really helped set the vibe of the afternoon and gave us a really good experience. We joked about Rebecca, it was great. Lunch bar menu was delish. We didn't have any dinner plans and after lunch we definitely felt it was worth coming back for dinner, the bartender very kindly helped us with dinner reservations. Dinner is where it got a little rocky. We showed up 2 minutes early for our reservation. The restaurant had a couple more patrons at tables compared to lunch but not nearly enough to call it a full restaurant. So, we walk up to the host, Brennan. Very sweet, but as we were 2 minutes early to our reservation she said that we would have to wait. My fiance and I kind glanced at each other questionably but did as she said and we waited the 2 minutes. And it wasn't a "let me go get your table ready" or "let me check on your table" 2 minutes, it was a 'we are going to sit here and watch every second of this clock until we have waited for 2 minutes'. So no big deal, but as we were waiting another family showed up to be seated for dinner and the host told them they had to wait while the host took us to our table to seat us. So that kind of caused a jam in the work flow. Not a big ordeal but something that we noticed that could have been avoided. Maybe management is really anal about seating guests early, who knows. Anyways, our server, Tona, was a delight. She was so sweet, so nice, so friendly. Very attentive. Food: delish, chef's kiss However, and this is what keeps me from knocking this review to 5 stars, even as a person like me who is mean as hell, this even took me aback. While ordering, my fiance requested a side item that appeared on the bar menu and not the dinner menu, and I guess we spoke too loud as the wrong person was walking by, but our server glanced to the side with fear in her eyes at I'm guessing who was the manager on shift. Blonde lady, 30's maybe, Tona asked if they would be able to add that item. The blonde lady abruptly said "nope!" (rude) and we sat in silence for a moment until she said "the chef won't let us" but if we wanted to go to the bar then we can order it there. So she walked away, and we kind of just sat there and looked at each other like "is she really just gonna mic drop and walk off?" I know, crazy right? Not really lol, again, let me emphasize that this is not a super huge ordeal, but at least humor me and say "let me go ask the chef" and kick your feet in the back and pretend like you went to go ask him before you tell me no. Second of all, the food in the bar comes from the same kitchen as the food in the restaurant, and you're gonna tell us we can't have some dang French fries? We can order a drink from the bar and they would bring it to the table but evidently no food items. Tona was very apologetic and discussed some options with us but ultimately decided to forgo the side item. Not in any way, shape, or form a dire situation, but it definitely was something that we couldn't get off of our minds all night and couldn't seem to shake, it was a negative part of our experience and had I not wanted to let the rest of our time in Cloudcroft end on a positive note I would've come down a little harder than I did letting it roll off our shoulders. I decided it wasn't worth ruining her night like she did ours. To end on a positive, the food was great, the atmosphere was awesome and unique, go eat here or be square!
Kaleesta Cyan

Kaleesta Cyan

hotel
Find your stay

Affordable Hotels in Cloudcroft

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This is our favorite place to go in Cloudcroft! Full of class and really good food! They have great wait staff who are professional and courteous. In our opinion, that’s half of the experience is the atmosphere and the service. We have been coming here for years and have seen the service and food fluctuate throughout the years. They have a really good combination of cooks and waiters, the best we’ve seen. The food is first class, using quality ingredients and always a beautiful presentation. Plus, the restrooms right down the hall are always clean! They definitely know what they’re doing!
Melanie Sampley

Melanie Sampley

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Cloudcroft

Find a cozy hotel nearby and make it a full experience.

Bartenders are awesome and make excellent drinks. We did the fine dining and it was amazing. Wife had the salmon and I had the ribeye. Both were top notch. Had the warm mozzarella for starters and it was also very good. Puff Apple tart for dessert was Fire as our grandkids would say. Highly recommend “The Lodge and 1899 in Cloudcroft New Mexico.
Daryl Talley

Daryl Talley

See more posts
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Reviews of 1899 At The Lodge

4.6
(33)
avatar
4.0
37w

This was our first time coming to The Lodge, and for the most part it was an enjoyable experience. Let me start out by saying that this wasn't my first time in Cloudcroft but it was my fiance's, so I was very excited to show him around and experience new places together. We dined here earlier in the day, and I wish I caught the bartender's name, but he was absolutely fantastic. He was attentive, friendly, and good natured. Whoever that guy was, he was awesome! He really helped set the vibe of the afternoon and gave us a really good experience. We joked about Rebecca, it was great. Lunch bar menu was delish.

We didn't have any dinner plans and after lunch we definitely felt it was worth coming back for dinner, the bartender very kindly helped us with dinner reservations.

Dinner is where it got a little rocky. We showed up 2 minutes early for our reservation. The restaurant had a couple more patrons at tables compared to lunch but not nearly enough to call it a full restaurant. So, we walk up to the host, Brennan. Very sweet, but as we were 2 minutes early to our reservation she said that we would have to wait. My fiance and I kind glanced at each other questionably but did as she said and we waited the 2 minutes. And it wasn't a "let me go get your table ready" or "let me check on your table" 2 minutes, it was a 'we are going to sit here and watch every second of this clock until we have waited for 2 minutes'. So no big deal, but as we were waiting another family showed up to be seated for dinner and the host told them they had to wait while the host took us to our table to seat us. So that kind of caused a jam in the work flow. Not a big ordeal but something that we noticed that could have been avoided. Maybe management is really anal about seating guests early, who knows.

Anyways, our server, Tona, was a delight. She was so sweet, so nice, so friendly. Very attentive. Food: delish, chef's kiss

However, and this is what keeps me from knocking this review to 5 stars, even as a person like me who is mean as hell, this even took me aback.

While ordering, my fiance requested a side item that appeared on the bar menu and not the dinner menu, and I guess we spoke too loud as the wrong person was walking by, but our server glanced to the side with fear in her eyes at I'm guessing who was the manager on shift. Blonde lady, 30's maybe, Tona asked if they would be able to add that item. The blonde lady abruptly said "nope!" (rude) and we sat in silence for a moment until she said "the chef won't let us" but if we wanted to go to the bar then we can order it there. So she walked away, and we kind of just sat there and looked at each other like "is she really just gonna mic drop and walk off?"

I know, crazy right? Not really lol, again, let me emphasize that this is not a super huge ordeal, but at least humor me and say "let me go ask the chef" and kick your feet in the back and pretend like you went to go ask him before you tell me no. Second of all, the food in the bar comes from the same kitchen as the food in the restaurant, and you're gonna tell us we can't have some dang French fries? We can order a drink from the bar and they would bring it to the table but evidently no food items. Tona was very apologetic and discussed some options with us but ultimately decided to forgo the side item. Not in any way, shape, or form a dire situation, but it definitely was something that we couldn't get off of our minds all night and couldn't seem to shake, it was a negative part of our experience and had I not wanted to let the rest of our time in Cloudcroft end on a positive note I would've come down a little harder than I did letting it roll off our shoulders. I decided it wasn't worth ruining her night like she did ours.

To end on a positive, the food was great, the atmosphere was awesome and unique, go eat here...

   Read more
avatar
1.0
11w

They only deserve 1 star rather than 0 stars because they comped our meal.

I made a reservation for my wife and I's five year wedding anniversary for 7pm, a month in advance. We came to Cloudcroft from Houston just for this dinner and a little hiking. We got there at 655pm. The hostess said she was still seating the 645 reservation and would we mind waiting about 10 mins. We told her we would be at the bar - fine. We waited 25 mins. Hostess came back around and said "almost!". 5 more mins she came back by and said "almost!". This happened 3 or 4 times. Then didn't see her anymore. Finally at 745 I asked the bartender if this was normal for reservations. He went and got the hostess...who told us that "someone had passed her a note that 2 people at the bar didnt want their reservation anymore and she assumed that was us". Uh what?? She sat us then...and we couldn't help but notice there were many empty tables. The waitress came and as soon as she heard us say we were allergic to cheese she copped an attitude, saying no substitutions could be done even for food allergies. (ALL of the starches on the menu have cheese in them). The waitress went to the kitchen, came back, told us she could give us a double side instead of the starch. When the food finally came, 40 additional mins later, the waitress brought a plate with meat on it and nothing else.

We made a reservation for our 5 year wedding anniversary, a month in advance, and then had to wait almost an hour and a half to get any subpar food. Def won't be back nor would I recommend it. One star for...

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avatar
5.0
13w

The whom it may concern my experience with this food was EXTRAORDINARY. The chef Krislyn did such a great job with her cooking. Oh my goodness i just cannot express my love for this cooking enough. My life changed when i had this cooking one of the greatest things I’ve ever eaten in my life. I feel as jesus crist himself blessed this holy food. My life has changed since this experience my whole food pallet has changed i have experienced the best food in the world everything i eat now taste foul. My chef was the best chef in the entire state no, country no THE WORLD. I am currently tearing up writing this review because i cannot express my love for this food enough. When i was just a boy my mother told me stories of the perfect meal i’ve always thought it was just a fib but now i know the perfect meal does exist and it is from the loge. If you take anything from my review take this. Your life will never be the same once this food touches your mouth the sky’s are bluer the grass is greener life gets better. Life will change from this...

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