I was disappointed with the recent order I received from this restaurant. My daughter picked up the order, which included a 1/4 tray of lechon kawali. Unfortunately, the majority of the lechon had chewy skin and the meat was over-fried; no one ate it, leaving me dissatisfied with the overall quality and content I paid for. As a first-time customer, I regret not reviewing other customers' feedback beforehand. While I understand the importance of profitability for restaurants, I believe it is equally important to satisfy customers who choose to support this...
Read moreKusinang Pinoy is an authentic Pilipino cusine. Jun the cook uses recipes from the Pinoy islands. Patrons speak in the Pilipino language, and you are immersed in the culture. The entrées are melt in your mouth and island tasty. Portions are shareable. The food is cooked fresh and served until there is no more. There is a small section that offers grocery items. The sauces, sweet chili, spiced vinegar, banana sauce, and much more. The price point is market average for the neighborhood,...
Read moreI am very picky when it comes to my fililino food but this place was very good. The ribs were huge and had lots of meat. The sauce they used on them tasted delicious. I rarely like pancit that is not made from home but there pancit was good. The halo-halo maybe the best I have ever had. The ube they use is made in-store amd it gives it that extra delicious flavor. They are also very friendly. It was our first time going there and they treated us as if we come all the...
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