Raising Cane's Chicken Fingers — Restaurant in Doral

Came in 30 minutes before close, wasn't expecting much in terms of service considering how soon closing was, but this was a disaster. We placed our order and the cashier kept going through her script instead of asking each of us what we'd like to order. She recorded the name for the order incorrectly. (this is important) We waited a bit for the food, when we heard a name similar to the name we gave the cashier. She said it was not our food and gave it to a different guest. We ended up waiting FOURTY minutes for our order, all the while pumping out all of the orders that came after ours and even resolved their issues before even thinking of our order and how we still hadn't gotten our food. The manager might as well not have existed as he just walked around the outside, making laps. He would go outside through the side door, come into the store from the back, walk to the dining room, to then exist from the side door, seemingly doing nothing. I highly doubt he even knew what was going on in his store. The only redeeming part of the service tonight was the red headed girl that was the only one showing any signs of hospitality and awareness for the guests. She even delivered the food to us and explained that the ticket was lost in the BOH and told us they added more stuff into our order to make up for the wait. What was added was 1 more tender to my order and 4 additional sides of their sauce. In my opinion, this isn't enough for having to wait 40 minutes for our order and be treated like we don't exist from the manager and the cashier. I highly suggest the hiring manager/GM to really consider the people they bring onto their team and the people they put in charge of their shifts. I cannot imagine how much worse it would've been on...

I don’t even know where to begin because Raising Cane’s is a gift to this world. From the second I walk in and smell that glorious combo of crispy chicken and buttery toast, I already know I’m about to be taken care of. It’s not just food—it’s a full-on experience of comfort, satisfaction, and pure chicken joy. Let’s talk about the chicken. Oh my goodness. The tenders are crispy on the outside, juicy and tender on the inside—seasoned just right without being overpowering. They don’t mess around with unnecessary variety. It’s chicken done right, every single time. Cane’s knows their lane, and they own it. The sauce? That glorious Cane’s Sauce?? I’d write poetry about it if I could. I don’t know what’s in it, and I don’t need to. It’s tangy, creamy, addictive magic in a cup. I literally dunk everything in it—the chicken, the fries, the toast, even sometimes my soul. And the toast? Don’t get me started. That buttery, golden Texas toast is the underdog MVP. Swap out the coleslaw and get double toast. Trust me—it’s a spiritual experience. One bite and I’m transported. The fries? Reliable. Hot, salty, and perfect for soaking up every last drop of that liquid gold sauce. And the sweet tea or lemonade? Exactly what you need to wash down the meal and make you feel like you’re chilling on a front porch in the summertime. The staff always greets you with kindness, the restaurant is spotless, and the food is consistently fire. You know they care. They don’t just feed you—they love you. And I love them right back. Raising Cane’s is more than a fast food spot—it’s a feel-good, no-miss, always-hits-the-spot chicken sanctuary. Bless whoever created it. Forever a fan. Forever craving it. THANK YOU...

MY FELLOW AMERICANS, Today my bestie Chas and I decided to try Raising Cane's, Unfortunately I have some not so good news to report and I am going to list the reason for my 2 star review. Well let's start by I DO NOT LIKE SAUCES OR CONDIMENTS, UNFORTUNATE SINCE I WAS A KID IT WAS ALL ABOUT THE SMELL, IF I DONT LIKE THE SMELL I AM NOT GOING TO TASTE IT. I DO NOT LIKE KETCHUP, MUSTARD ECT., ECT., ECT. THAT BEING SAID, RAISING CANES HAS CHICKEN STRIPS, LETTUCE, THEIR OWN SAUCE (CONDIMENT) AND HONEY MUSTARD ( CONDIMENT) AND PLAIN CRINKLE FRIES (WHICH OREIDA) SELLS THEM AT THE GROCERY STORE. SO WHAT DOES THAT LEAVE THE AVERAGE CUBAN JOE.... NO BARBQUE SAUCE FOR CHICKEN STRIPS. ONLY TWO SAUCES MENTIONED ABOVE. MY CHICKEN STRIP SANDWICH, CONTAINED LETTUCE AND BUN, MY CHICKEN STRIPS MEAL CONTAINED TWO GARLIC BREADS AS A SIDE TO CHICKEN STRIPS. AGAIN NO BARBQUE, AND UNFORTUNATELY I HAD TO BRING THEM HOME TO ADD NY BARBQUE SAUCE. THE DRINKS ARE SOFT DRINKS WITH REFILL, HOWEVER THE LEMONADE (NOT REAL) HAD NO REFILL WHICH I THOUGHT WAS A POOR DECISION IN THEIR FAVOR. SO I DID NOT UNDERSTAND THE CONCEPT IF THE WHOLE THING THEIR IS NO SOUP, THEIR IS MAC N CHEESE, JUST BREAD AND CHICKEN STRIPS WITH TWO SAUCES, (RAISING CANE SAUCE AND HONEY MUSTARD). SO I AM SORRY RAISING CANES, I JUST DONT GET IT AND FOR THAT MY FELLOW AMERICANS I HAD TO GIVE THEM TWO STARS. QUESTION, AM I THE ONLY PERSON LIKE THIS??? One last thing. They are worried so much about the take out or dine in, But they forget to clean the restaurant. I had to clean my own table. I'm sorry but at least Chic Fil A, has an incredible menu, and team members, even one that all she/he...