Asian Chao — Restaurant in Dr. Phillips

Hello, me and my 2 kids were visiting Flordia at this mall with my sister, while my 2 kids were all over the age of 11. We decided to eat and shop here. I gave my sister the money to eat for Ari (my daughter) while I took the boys and my sister took the girls (my daughter and her cousins), and we would be at the food court in a few more minutes. I got there just as my daughter and her cousin were ordering. The food was nasty and oily, but I didn’t think much of it since that was my daughter’s money. She ordered noodles with egg rolls and orange chicken. A lady was at the chasier and looked at my daughter and her cousins like they were animals. I thought maybe this was too much until the meal was 20.64! and I had only given my daughter $17.00. I asked the lady why my daughter's  SMALL MEAL was 20.64, and her smirk fell right off her face. She then said the meal was 20.64 multiple times, but I knew that meal was dang well not 20.64, and then finally said the meal was 16.54 and she had only made an "accident." As me and my daughter were walking back to the table, the young adult started laughing as my daughter tripped. I then went back to confront her and SCREAMED at her in front of the mall food court. I may have done too much, but my mom's instincts went off. TEN OUT OF TEN WOULD NOT GO TO🤬🤬😤 SAVE YOURSELF SOME PATIENCES AND MONEY AND PLS JUST PLEASE GO...

🍊 Orange Chicken Cravings = Satisfied!

Stopped by the food court and decided to try Wok Express and Asian Chao—and wow, did they deliver! The orange chicken was flavorful, perfectly crispy, and served hot. A delicious mix of sweet and savory that absolutely hit the spot.

Shoutout to Ms. Gen for her warm hospitality and upbeat energy, she made the whole experience even better. Great service, great vibes, and a go-to spot for a quick and satisfying bite.

Highly recommend if you're in the area and craving Asian-style...

Shame, i Used to really enjoy this growing up. Service is poor, food is inconsistent - the orange chicken was all dough, no chicken. And the workers portion out the food as if it’s coming out of their paychecks - which is frustrating when meals are over $12.

It seems like the owners no longer care about operating a restaurant and are just content with their business...