This was my third visit to this buffet and overall they offer variety but not quality. My biggest concern was that many entrees on the buffet line were barely warm if not cold. I also struggled to taste the difference between some dishes event though they were labeled different, like General Tso's and Sesame chicken. The primary redeeming quality is the sushi buffet. The selection is decent and fortunately NOT covered in mayonnaise or simply stuffed with cream cheese. For twenty bucks it's satisfying enough to have all the sushi you want. The price per person did increase by a few bucks since the last time I visited but that's to be expected with inflation. I just wish they would cut a few dishes in favor of focusing on improving others. My recommendations for the management is to;

1. Fix the steam tables and make HOT food your number one priority.
2. Cut down on the large selection of fried food options and invest in improving the flavor of some other dishes.
3. Require adult supervision of all children at the buffet. I witnessed kids taking food with their hands only to put it back and one child wiped her hand on a clean plate from the stack and then took another.
4. Improve the service as well. I was not offered a single refill before I left even though the staff came by to pick up used plates.