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IHOP — Restaurant in Florida

Name
IHOP
Description
Long-standing chain serving a wide variety of pancakes & other American breakfast & diner fare.
Nearby attractions
Escape Room Adventures
12995 S Cleveland Ave #217, Fort Myers, FL 33907
Nearby restaurants
Ember Fort Myers
7091 College Pkwy #9, Fort Myers, FL 33907
Olive Garden Italian Restaurant
12870 S Cleveland Ave, Fort Myers, FL 33907
First Watch
7091 College Pkwy, Fort Myers, FL 33907
Taco Bell
12851 S Cleveland Ave, Fort Myers, FL 33907, United States
Orange Pepper Thai & Sushi
7091 College Pkwy #15, Fort Myers, FL 33907
Mona Lisa Italian Restaurant
7091 College Pkwy #17, Fort Myers, FL 33907
LILY PARIS BAKERY - FRENCH BAKERY & pastry shop
12995 S Cleveland Ave Suite 142 Us 41, Fort Myers, FL 33907
MISSION BBQ
12984 S Cleveland Ave, Fort Myers, FL 33907
Lan Xang Fort Myers
12995 S Cleveland Ave Ste 133, Fort Myers, FL 33907
2 Scoops & Sprinkles
12995 S Cleveland Ave Suite 131, Fort Myers, FL 33907, United States
Nearby hotels
Sleep Number
12641 S Cleveland Ave Unit 102, Fort Myers, FL 33907
Homewood Suites by Hilton Fort Myers
5255 Big Pine Way, Fort Myers, FL 33907
DoubleTree by Hilton Fort Myers at Bell Tower Shops
13051 Bell Tower Dr, Fort Myers, FL 33907
Related posts
Keywords
IHOP tourism.IHOP hotels.IHOP bed and breakfast. flights to IHOP.IHOP attractions.IHOP restaurants.IHOP travel.IHOP travel guide.IHOP travel blog.IHOP pictures.IHOP photos.IHOP travel tips.IHOP maps.IHOP things to do.
IHOP things to do, attractions, restaurants, events info and trip planning
IHOP
United StatesFloridaIHOP

Basic Info

IHOP

12801 S Cleveland Ave, Fort Myers, FL 33907
4.4(2.2K)
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Ratings & Description

Info

Long-standing chain serving a wide variety of pancakes & other American breakfast & diner fare.

attractions: Escape Room Adventures, restaurants: Ember Fort Myers, Olive Garden Italian Restaurant, First Watch, Taco Bell, Orange Pepper Thai & Sushi, Mona Lisa Italian Restaurant, LILY PARIS BAKERY - FRENCH BAKERY & pastry shop, MISSION BBQ, Lan Xang Fort Myers, 2 Scoops & Sprinkles
logoLearn more insights from Wanderboat AI.
Phone
(239) 274-0922
Website
restaurants.ihop.com

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Featured dishes

View full menu
dish
Breakfast Family Feast With Pancakes
dish
Create Your Own Crepe Combo
dish
Mexican Tres Leches Pancakes
dish
Strawberry Banana Pancakes
dish
Chocolate Chocolate Chip Pancakes
dish
Sirloin Steak Tips & Eggs
dish
Country Fried Steak & Eggs
dish
Chicken & Pancakes
dish
Spicy Poblano Omelette
dish
Big Steak Omelette
dish
Strawberry Banana French Toast
dish
Buttered Toast
dish
Philly Cheese Steak Stacker
dish
Mozza Sticks
dish
Appetizer Sampler

Reviews

Nearby attractions of IHOP

Escape Room Adventures

Escape Room Adventures

Escape Room Adventures

4.8

(342)

Open 24 hours
Click for details

Things to do nearby

Titos Boozy Brunch
Titos Boozy Brunch
Sun, Dec 14 • 11:00 AM
27333 Old 41 Road, Bonita Springs, FL 34135
View details
Do The Ugly Sweater Pub Crawl in Fort Myers
Do The Ugly Sweater Pub Crawl in Fort Myers
Sat, Dec 13 • 4:30 PM
2206 Bay Street, Fort Myers, FL 33901
View details
Goat Yoga, now with a Highland calf
Goat Yoga, now with a Highland calf
Sat, Dec 13 • 9:00 AM
Fort Myers, Florida, 33912
View details

Nearby restaurants of IHOP

Ember Fort Myers

Olive Garden Italian Restaurant

First Watch

Taco Bell

Orange Pepper Thai & Sushi

Mona Lisa Italian Restaurant

LILY PARIS BAKERY - FRENCH BAKERY & pastry shop

MISSION BBQ

Lan Xang Fort Myers

2 Scoops & Sprinkles

Ember Fort Myers

Ember Fort Myers

4.6

(714)

Click for details
Olive Garden Italian Restaurant

Olive Garden Italian Restaurant

4.3

(1.7K)

Click for details
First Watch

First Watch

4.5

(629)

Click for details
Taco Bell

Taco Bell

3.6

(681)

Click for details
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Posts

Mari BMari B
Haven’t received one response and it’s been over a month regarding the below! I come here every Sunday morning for breakfast we decide to bring our guest with us. We ALWAYS had an amazing experience up until this past Sunday which was Father’s Day. We came in and were greeted right away and only had to wait about 10min for a table. The issue didn’t start until our server (don’t know his name, he never introduced himself) came to the table and started taking our orders for drinks. I was impressed by how I thought he would memorize all 10 drinks without writing it down until he got 2 of them wrong. Some of our drinks were filled up to 3/4… we had mentioned to him about the 2 drinks and the partially filled cups and told us he will fix it right away (that issue was never corrected). It was time for our order to be taken and was kind of worried our orders were going to come out wrong since he didn’t write any of the orders down and just went off my memory since the drinks were already wrong to begin with. My guest had asked him a question about an item on the menu and he didn’t seem to understand and started to get frustrated (we disregard the question because he looked annoyed). Everyone had already placed the order and was handing him the menus and only took back a few because he said the rest of the menus needs to stay (never experienced that when I come). We see him come out with 4 plates on one arm and everyone was disgusted at the fact that he thought it was okay that one of the dirty bottom plate was ON TOP of the food of the plate underneath it (his thumb was also touching the eggs and now just realizing it was indeed my eggs that I ate). I had mentioned that to him and he told me “we do not have trays because management doesn’t let us use them and I complain to them about it for this exact reason”. I asked him if he wanted me to speak to management on his behalf about it and he said no it’s fine. He took back two plates to have them fix only for him to bring back one of the plates with hair (located on the bottom right plate by the eggs) and eggs that seems to be eaten. When I had told him that there’s hair in my guest’s eggs he was visibly annoyed and said “there’s always a problem with your table” as he was walking away with the plate. That comment made all my guests very upset and I was mortified and embarrassed since I spoke so highly of this place. He came back and handed my guest their plate and said “here check it” and as we were checking the plate he continued to say “what now? Is there another problem” and I told him no that the plate was fine. All of my guest and I were hesitant to even eat the food at this point. Everyone who had pancakes used the syrup that was on the table only to find out there was so many ants inside the bottle (at this point everyone finished eating). The server came by and we told him there was ants inside the bottle. His response was “It was someone else’s job to keep the bottles cleaned but I’ll get you a new one”. Mind you there was no pancakes to pour the new bottle of syrup onto. I was going to take a picture of the syrup bottle until he snatched it from my guest’s hand. It was time to pay and he dropped of the check. I was honestly hesitant to leave a tip but did it anyways. I wasn’t even done signing the check and he came by and took the receipt away (pretty sure he wanted to see if I left a tip or not). I told him I didn’t sign it yet and he said “okay I’ll be back”. He never once took accountability or apologized for the horrible experience that my guest and I have received. This was a very upsetting experience. I spent over $150, and I still feel embarrassed that this happened in front of my guests. I genuinely regret leaving a tip. Almost a week later, I still think about how uncomfortable it was. The hosts, managers, and most of the staff here are always wonderful and welcoming which is why I’ve come every Sunday, but this one server left such a bad impression that I’m considering driving to the North Fort Myers location instead which is such an inconvenience.
Cooper RossCooper Ross
⭐️⭐️⭐️⭐️⭐️ Amazing Service from Michele! I had the pleasure of being served by Michele during my recent visit to IHOP, and she was absolutely outstanding! From the moment we sat down, she made us feel welcome and taken care of. Michele was friendly, attentive, and had such a positive attitude—it really made our dining experience special. She got our order perfect, checked in at just the right times, and made sure we had everything we needed without ever feeling rushed. It’s clear she takes pride in her work and genuinely cares about her customers. If you’re heading to IHOP, I hope you get Michele as your server—she truly goes above and beyond! Thank you, Michele, for making our meal so enjoyable! ⸻ Would you like to customize it with any specific details about your visit (e.g., what you ordered or when you went)?
Bree MillerBree Miller
Went on a Sunday afternoon, it was crowded and busy which is typical. They didn't have anything seasonal that was currently being advertised, I understand that there is a national shortage of things but it should be brought to the customers attention instead of letting them order then bringing out something that they decided to substitute instead... not okay. The manager was slammed and he really didn't seem to care that they brought out items that we didn't ask for or want, could tell the waitress felt bad we were disappointed. $12 for a short stack and hard as rock nuggets which aren't even on the menu lol... At least the pancakes were good.
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Haven’t received one response and it’s been over a month regarding the below! I come here every Sunday morning for breakfast we decide to bring our guest with us. We ALWAYS had an amazing experience up until this past Sunday which was Father’s Day. We came in and were greeted right away and only had to wait about 10min for a table. The issue didn’t start until our server (don’t know his name, he never introduced himself) came to the table and started taking our orders for drinks. I was impressed by how I thought he would memorize all 10 drinks without writing it down until he got 2 of them wrong. Some of our drinks were filled up to 3/4… we had mentioned to him about the 2 drinks and the partially filled cups and told us he will fix it right away (that issue was never corrected). It was time for our order to be taken and was kind of worried our orders were going to come out wrong since he didn’t write any of the orders down and just went off my memory since the drinks were already wrong to begin with. My guest had asked him a question about an item on the menu and he didn’t seem to understand and started to get frustrated (we disregard the question because he looked annoyed). Everyone had already placed the order and was handing him the menus and only took back a few because he said the rest of the menus needs to stay (never experienced that when I come). We see him come out with 4 plates on one arm and everyone was disgusted at the fact that he thought it was okay that one of the dirty bottom plate was ON TOP of the food of the plate underneath it (his thumb was also touching the eggs and now just realizing it was indeed my eggs that I ate). I had mentioned that to him and he told me “we do not have trays because management doesn’t let us use them and I complain to them about it for this exact reason”. I asked him if he wanted me to speak to management on his behalf about it and he said no it’s fine. He took back two plates to have them fix only for him to bring back one of the plates with hair (located on the bottom right plate by the eggs) and eggs that seems to be eaten. When I had told him that there’s hair in my guest’s eggs he was visibly annoyed and said “there’s always a problem with your table” as he was walking away with the plate. That comment made all my guests very upset and I was mortified and embarrassed since I spoke so highly of this place. He came back and handed my guest their plate and said “here check it” and as we were checking the plate he continued to say “what now? Is there another problem” and I told him no that the plate was fine. All of my guest and I were hesitant to even eat the food at this point. Everyone who had pancakes used the syrup that was on the table only to find out there was so many ants inside the bottle (at this point everyone finished eating). The server came by and we told him there was ants inside the bottle. His response was “It was someone else’s job to keep the bottles cleaned but I’ll get you a new one”. Mind you there was no pancakes to pour the new bottle of syrup onto. I was going to take a picture of the syrup bottle until he snatched it from my guest’s hand. It was time to pay and he dropped of the check. I was honestly hesitant to leave a tip but did it anyways. I wasn’t even done signing the check and he came by and took the receipt away (pretty sure he wanted to see if I left a tip or not). I told him I didn’t sign it yet and he said “okay I’ll be back”. He never once took accountability or apologized for the horrible experience that my guest and I have received. This was a very upsetting experience. I spent over $150, and I still feel embarrassed that this happened in front of my guests. I genuinely regret leaving a tip. Almost a week later, I still think about how uncomfortable it was. The hosts, managers, and most of the staff here are always wonderful and welcoming which is why I’ve come every Sunday, but this one server left such a bad impression that I’m considering driving to the North Fort Myers location instead which is such an inconvenience.
Mari B

Mari B

hotel
Find your stay

Affordable Hotels in Florida

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
⭐️⭐️⭐️⭐️⭐️ Amazing Service from Michele! I had the pleasure of being served by Michele during my recent visit to IHOP, and she was absolutely outstanding! From the moment we sat down, she made us feel welcome and taken care of. Michele was friendly, attentive, and had such a positive attitude—it really made our dining experience special. She got our order perfect, checked in at just the right times, and made sure we had everything we needed without ever feeling rushed. It’s clear she takes pride in her work and genuinely cares about her customers. If you’re heading to IHOP, I hope you get Michele as your server—she truly goes above and beyond! Thank you, Michele, for making our meal so enjoyable! ⸻ Would you like to customize it with any specific details about your visit (e.g., what you ordered or when you went)?
Cooper Ross

Cooper Ross

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

Went on a Sunday afternoon, it was crowded and busy which is typical. They didn't have anything seasonal that was currently being advertised, I understand that there is a national shortage of things but it should be brought to the customers attention instead of letting them order then bringing out something that they decided to substitute instead... not okay. The manager was slammed and he really didn't seem to care that they brought out items that we didn't ask for or want, could tell the waitress felt bad we were disappointed. $12 for a short stack and hard as rock nuggets which aren't even on the menu lol... At least the pancakes were good.
Bree Miller

Bree Miller

See more posts
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Reviews of IHOP

4.4
(2,185)
avatar
1.0
24w

Haven’t received one response and it’s been over a month regarding the below!

I come here every Sunday morning for breakfast we decide to bring our guest with us. We ALWAYS had an amazing experience up until this past Sunday which was Father’s Day. We came in and were greeted right away and only had to wait about 10min for a table. The issue didn’t start until our server (don’t know his name, he never introduced himself) came to the table and started taking our orders for drinks. I was impressed by how I thought he would memorize all 10 drinks without writing it down until he got 2 of them wrong. Some of our drinks were filled up to 3/4… we had mentioned to him about the 2 drinks and the partially filled cups and told us he will fix it right away (that issue was never corrected). It was time for our order to be taken and was kind of worried our orders were going to come out wrong since he didn’t write any of the orders down and just went off my memory since the drinks were already wrong to begin with. My guest had asked him a question about an item on the menu and he didn’t seem to understand and started to get frustrated (we disregard the question because he looked annoyed). Everyone had already placed the order and was handing him the menus and only took back a few because he said the rest of the menus needs to stay (never experienced that when I come). We see him come out with 4 plates on one arm and everyone was disgusted at the fact that he thought it was okay that one of the dirty bottom plate was ON TOP of the food of the plate underneath it (his thumb was also touching the eggs and now just realizing it was indeed my eggs that I ate). I had mentioned that to him and he told me “we do not have trays because management doesn’t let us use them and I complain to them about it for this exact reason”. I asked him if he wanted me to speak to management on his behalf about it and he said no it’s fine. He took back two plates to have them fix only for him to bring back one of the plates with hair (located on the bottom right plate by the eggs) and eggs that seems to be eaten. When I had told him that there’s hair in my guest’s eggs he was visibly annoyed and said “there’s always a problem with your table” as he was walking away with the plate. That comment made all my guests very upset and I was mortified and embarrassed since I spoke so highly of this place. He came back and handed my guest their plate and said “here check it” and as we were checking the plate he continued to say “what now? Is there another problem” and I told him no that the plate was fine. All of my guest and I were hesitant to even eat the food at this point. Everyone who had pancakes used the syrup that was on the table only to find out there was so many ants inside the bottle (at this point everyone finished eating). The server came by and we told him there was ants inside the bottle. His response was “It was someone else’s job to keep the bottles cleaned but I’ll get you a new one”. Mind you there was no pancakes to pour the new bottle of syrup onto. I was going to take a picture of the syrup bottle until he snatched it from my guest’s hand. It was time to pay and he dropped of the check. I was honestly hesitant to leave a tip but did it anyways. I wasn’t even done signing the check and he came by and took the receipt away (pretty sure he wanted to see if I left a tip or not). I told him I didn’t sign it yet and he said “okay I’ll be back”. He never once took accountability or apologized for the horrible experience that my guest and I have received. This was a very upsetting experience. I spent over $150, and I still feel embarrassed that this happened in front of my guests. I genuinely regret leaving a tip. Almost a week later, I still think about how uncomfortable it was. The hosts, managers, and most of the staff here are always wonderful and welcoming which is why I’ve come every Sunday, but this one server left such a bad impression that I’m considering driving to the North Fort Myers location instead which is such an...

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avatar
1.0
39w

I don’t even know where to start! I ordered pickup from the app and when we got home the spicy poblano omelet didn’t have any avocado and we were missing a short stack of pancakes. I tried to call ahead and explain the issue so the item could just be picked up quickly. The girl that answered the phone kept interrupting me and putting the phone down and asking everyone around her if they took my order! She didn’t even let me get past my name. Then I keep trying to correct her assumptions, was it door dash(No!), how the order was placed (not over the phone!) and still couldn’t get a word in edgewise! I asked a few times for the manager and the guy ‘John’ sounded exactly like one of the people she was asking about my food. When he got on the phone he didn’t identify himself as a manager, just John. I asked if he was the manager and he said yes. I told him about my experience calling there and he seemed like he couldn’t care less. Then I say there’s no avocado on the omelette and he said ‘oh that’s because we don’t have any.’ Ok, can someone let me know since I expect the food to be as advertised?! Also, I tell him that we are missing a short stack of pancakes. His response was ‘That’s it?!’ Which of course I did not take well. I said not only were the items paid for but the person returning has had to go there twice and now their food is getting cold. He tried to backpedal and act like he was asking if that was all but his tone was very clear. Turns out all the food was lukewarm regardless (we live 5 mins from the restaurant and we were there early because their time estimates are always off). The shredded beef in my omelet was actually cold. Refrigerator cold. My son’s eggs were way overcooked as well. On top of all this, when the person arrived to pick up the pancakes the front manager replied ‘Oh nooooo!’ in a mocking tone when he said there were pancakes missing. Then John the manager, told him ‘I already apologized to the lady on the phone’. Which he actually never uttered a word of apology or concern so I’m not sure why he bothered lying. What a terrible experience for almost $80! The audacity to downplay something a customer paid for from a place that charges over $4 for 2 slices of toast is beyond...

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avatar
1.0
5y

This waiter, Diana, She didn’t introduce herself or make us feel welcome. Be aware of Diana! The way she treated us like we were nothing. When we sat down, Diana came to us and asked what we wanted but then proceeded to say “only the drinks , Only the drinks” with an attitude. My family and I brushed off her attitude giving her the benefit of the doubt. New customers came in and Diana sat them down and took their drink order and food order all together. That was a huge red flag for us since she made us only order our drinks and stated that we should only order our drinks. New customers came in and now 3 people have been served before us. We observed the way Diana’s attitude was with others and Diana treated everyone with respect and had conversations with them. When she gave us our food, we asked for condiments and refills but she kept putting her hand up like she wanted us to stop talking. We ended up complaining to the manager but the manager seemed like he didn’t care as well as he rolled his eyes and walked away. When we were leaving , Diana wanted the last word and told us it was because my dad was not at the table when we sat down , implying that it was my dads fault. To sum it up, Diana is a rude waiter and you should MOST DEFINITELY avoid her. Another team member witnessed Diana’s attitude and stated that Diana is known for getting complaints for her attitude. Diana never apologized and she had the nerve to say it was my fathers fault. Diana, get another job because clearly working with guests does...

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