I like to catch folks doing the right things right....generally the only time I write a review. But, couldn't resist this one. Service was excellent; atmosphere is what was expected as we wanted to sit by the water and enjoy the weather. However -- we went for the food based on reviews and descriptions on the menu, in search of that wonderful overall experience that would make a (favorable) lasting memory. NOT what we got. The food was terrible - mediocre at best. For the price paid, it was nearly unedible -- except for the plaintain, as it was delicious. But, you know something's not quite right when you can't order anything based on personal preference.

You want a Cuban sandwich with no mustard? Can't have it. REALLY??? You can't make the sandwich without a squirt of mustard? Oh - so it's pre-made? REALLY? You can't make something fresh because mustard gags my grandson? (who doesns't like seafood, or would have ordered something different) -- unacceptable; became a waste of food. Shrimp trio -- coconut shrimp was hot and tasty, but the garlic butter shrimp was tasteless, cold and meh. The bourbon glazed bacon wrapped shrimp was cold, stiff and stale -- as if it had been "created" several days before and reheated-in-a-microwave kind of stiff. You want something other than fries with that? Good luck. They were just as cold, stiff and stale as the bourbon shrimp.

By the way, the dish was ordered with tater tots which didn't happen. The servers were quick to rectify the error, however, they were the most tasteless tots ever produced. The other diners present felt the same about their menu choices, as well -- very mediocre to terrible based on menu descriptions -- prices were high for what we got, and don't reflect the quality of food you'd expect, whatsoever. If it weren't for the great service we received, I would have rated this place lower than I did.