Los Favoritos Taco Shop — Restaurant in Gilbert

BLUF - good food, huge portions at a good price. You should give it a try. We stopped by for breakfast. Everything was pretty good. I had a carne asada taco and a bean cheese and rice burrito. The portions are very large and the food was tasty. The taco was good and guacamole made that taco. The burrito was very good, their beans are quite flavorful. Both the red and green salsa are fairly spicy but lack any real flavor. They were good to add heat to the tacos/burritos without changing the taste. My son had a potato and egg burrito (no cheese due to a dairy allergy). It was pretty good. One thing to note, they cook on the flat grill with butter. We had to ask them to remake the burrito without the burrito which they very politely did. The service was good, especially the remake, and the lady at the counter was nice. I would recommend giving g this place a chance if you are...

Got the 6 rolled taco combo, came in around 11 tonight, the cashier was very friendly, I appreciated his kindness as he sparked conversation while I waited for my food to be made. My taquitos were super fresh and were not greasy at all, the rice and beans were super bomb and flavorful too, usually fast Mexican can sometimes be bland. It was my first time trying it out and I didn’t have high expectations since it’s a lowkey casual spot, I’ll definitely be back! The horchata was good too! Clean inside, and nice atmosphere to sit and eat if you wanted too. Green salsa is a must!! Red was spicy if...

Foods delicious. The place came highly recommended by my colleagues. The hostess/cashier is very friendly and very professional. I've watched her deal with rude patrons with a smile and a polite manner. I saw her today deal with a deaf customer who was not happy with his meal and crawled up on the menu counter to point out what he wanted. She just smiled, took his good back and got him a fresh order. And when he left, she didn't bad mouth him to the staff at all. Lots of variety in the food choices. The horchata...