Bull King Steak House — Restaurant in Glendale

Brand new place opened up, I like trying new and local to see what they have to offer.

From what I gather, you can choose an entree and after you do you can eat anything at the buffet. I didn't know that and just ordered an entree (whoops). So it appears to be a hybrid between a restaurant and buffet? I ordered the pork and squid (not everyday you can get squid.)

They have two sauces, mushroom and black pepper. The pork chop is served with mushroom and I assume steak is black pepper. I really enjoyed the sauces(a highlight) and for the pork it acted as a gravy.

The noodles are flavorful, and the squid is quite strong(think calamari but far stronger, an acquired taste). I'm a sucker for egg finishers on Asian entrees. Overall it was very good, I'd definitely come back here to try the steak...

A relative of mine has been begging to come here after seeing a Facebook post about it. It’s very unique in its all you can eat appetizers and fountain drinks. I’ve never seen complimentary shrimp, clams, and pork before! I liked the five spice tasting chicken nuggets the most.

The menu is reasonably priced, though I wish the paper versions were laminated. They had food stains on them, but it’s fine. The workers were kind. I liked the portions of carbs, proteins, and vegetables, but the food itself is mediocre. The $25 steak is about the same price as a $25 steak meal from Texas Roadhouse, and its quality is...

We ordered the filet mignon and chicken plates - both were delicious! The plates came out on sizzling cast iron with noodles, veggies and over easy egg.

Included with your entree is their Buffett which had an assortment of asian side dishes. Tonight it was egg rolls, red bean sesame balls, fried chicken, egg omelette, toast, salad, stewed and spicy cabbage, and fresh fruit. All quite tasty! A fountain soft drink is included with your entree order too.

We ordered the streak medium and it came out cooked perfectly. They also have two types of gravy to dress your entrees!

Love the food and concept -...