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Chipotle Mexican Grill — Restaurant in Grand Junction

Name
Chipotle Mexican Grill
Description
Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
Nearby attractions
Frame Depot
529 Bogart Ln, Grand Junction, CO 81505
Bananas Fun Park
2469 Riverside Pkwy, Grand Junction, CO 81505
Nearby restaurants
Grand International Buffet
2504 US-6 UNIT 500, Grand Junction, CO 81505
Jimmy John's
2502 Highway 6 and 50 #300, Grand Junction, CO 81505
Loncheria Rubi
2515 US-50 &, 2515 US-6 And 50, Grand Junction, CO 81505
Outlaw Cafe
2493 US-6 UNIT 21, Grand Junction, CO 81505
Taco Star
2513 US-6, Grand Junction, CO 81505
Del Taco
2513 US-50, Grand Junction, CO 81505
Smokin' Oak Wood-Fired Pizza
2478 Highway 6 & 50, Unit B, Grand Junction, CO 81505
Freddy's Frozen Custard & Steakburgers
2489 Highway 6 And 50, Grand Junction, CO 81505
Great Harvest Bread
2464 US-6 & Hwy 50 130, Grand Junction, CO 81505
Surf to turf
1100 Independent Ave, Grand Junction, CO 81505
Nearby hotels
Sleep Number
2504 US-6 Suite 250, Grand Junction, CO 81505
America's Mattress Outlet Superstore
2531 Rimrock Ave, Grand Junction, CO 81505
Related posts
Keywords
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Chipotle Mexican Grill things to do, attractions, restaurants, events info and trip planning
Chipotle Mexican Grill
United StatesColoradoGrand JunctionChipotle Mexican Grill

Basic Info

Chipotle Mexican Grill

2504 US-6 And 50, Grand Junction, CO 81505, United States
4.0(579)
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Ratings & Description

Info

Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.

attractions: Frame Depot, Bananas Fun Park, restaurants: Grand International Buffet, Jimmy John's, Loncheria Rubi, Outlaw Cafe, Taco Star, Del Taco, Smokin' Oak Wood-Fired Pizza, Freddy's Frozen Custard & Steakburgers, Great Harvest Bread, Surf to turf
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Phone
+1 970-257-1966
Website
locations.chipotle.com

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Featured dishes

View full menu
dish
Build Your Own Burrito
dish
Build Your Own Burrito Bowl
dish
Balanced Macros Bowl
dish
Wholesome Bowl
dish
Wholesome Bowl With Carnitas
dish
Keto Salad Bowl
dish
High Protein Bowl
dish
Veggie Full Bowl
dish
Plant Powered Bowl
dish
Go Half Veggie Bowl
dish
Build Your Own Quesadilla
dish
Build Your Own Salad
dish
Build Your Own Tacos
dish
Build Your Own Kid's Meal
dish
Kid's Quesadilla
dish
Chips
dish
Chips & Guacamole
dish
Large Chips
dish
Large Chips & Large Guacamole
dish
Chips & Fresh Tomato Salsa
dish
Chips & Tomatillo-Red Chili Salsa
dish
Chips & Tomatillo-Green Chili Salsa
dish
Chips & Roasted Chili-Corn Salsa
dish
Chips & Queso Blanco
dish
Large Chips & Large Queso Blanco
dish
Side Of Adobo Ranch
dish
Side Of Guacamole
dish
Large Side Of Guacamole
dish
Side Of Queso Blanco
dish
Large Side Of Queso Blanco
dish
Tortilla On The Side
dish
Organic Watermelon Limeade
dish
Organic Lemonade
dish
Organic Mandarin Agua Fresca
dish
Organic Berry Agua Fresca
dish
Fountain Drink
dish
Mexican Coca-Cola
dish
Mexican Sprite
dish
Topo Chico Mineral Water
dish
Coke Zero
dish
Poppi Strawberry Lemon
dish
Poppi Orange
dish
Grapefruit Izze
dish
Blackberry Izze
dish
Tractor Organic Lemonade
dish
Apple Juice
dish
Open Water Still

Reviews

Nearby attractions of Chipotle Mexican Grill

Frame Depot

Bananas Fun Park

Frame Depot

Frame Depot

4.7

(38)

Closed
Click for details
Bananas Fun Park

Bananas Fun Park

4.4

(1.1K)

Open 24 hours
Click for details

Things to do nearby

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December 2025 Purpose Forum
Thu, Dec 11 • 10:30 AM
3270 D 1/2 Road, Clifton, CO 81520
View details
Self-Care City Scavenger Hunt:Based on Hot Habits - Grand Junction Area
Self-Care City Scavenger Hunt:Based on Hot Habits - Grand Junction Area
Thu, Dec 11 • 12:00 PM
241 North 4th Street, Grand Junction, CO 81501
View details
Yoga Nidra + Gongbath for Total Relaxation - 12/11/2025
Yoga Nidra + Gongbath for Total Relaxation - 12/11/2025
Thu, Dec 11 • 4:30 PM
Address provided upon registration, Grand Junction, CO 81507
View details

Nearby restaurants of Chipotle Mexican Grill

Grand International Buffet

Jimmy John's

Loncheria Rubi

Outlaw Cafe

Taco Star

Del Taco

Smokin' Oak Wood-Fired Pizza

Freddy's Frozen Custard & Steakburgers

Great Harvest Bread

Surf to turf

Grand International Buffet

Grand International Buffet

4.1

(1.1K)

Click for details
Jimmy John's

Jimmy John's

4.1

(142)

Click for details
Loncheria Rubi

Loncheria Rubi

4.6

(108)

Click for details
Outlaw Cafe

Outlaw Cafe

4.6

(117)

Click for details
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Posts

Daphne RotoloDaphne Rotolo
Update: It is comical what they consider a Large portion of chips (see pics). Food tastes good but they don't already have nachos on the menu so the server made me a bowl, added queso (charge) , gave me chips in a bag on the side (charge) , and I asked for guac (charge). I didn't realize everything would be extra (I guess I should learn to ask) so I ended up with a $14 bowl of nachos! That was a sticker shock but it was already constructed so, I paid for it. The taste of the food was good and I had left overs in the bowl (not many chips in the bag so they went quick) so at least I will get 2 meals out of it. Steak in the bowl was delicious! The corn is also a must. Lesson learned. I hope I remember to ask what is extra charges, if I come back.
TIANQI YANGTIANQI YANG
My recent visit to Chipotle left me thoroughly disappointed. I had high hopes for a delicious meal, but unfortunately, my experience fell far short. I ordered a steak and chicken bowl, carefully selecting corn, sour cream, and extra lettuce to recreate a picture-perfect meal I've enjoyed before. However, what I received was a far cry from what I expected. my bowl lacked corn, sour cream, and extra lettuce – key components that I was looking forward to. The protein quality was dismal, with both the steak and chicken seeming lackluster and poorly prepared. But the disappointments didn't stop there. The brown rice in my bowl resembled more of a rock than a grain, making it virtually inedible.
Michael OlsonMichael Olson
Charged $5.50 for an extra scoop of steak on burrito, half of which is inedible due to gristle and fat. Those serving on the line not very customer friendly today. So, I reached out to the "customer service" email as asked by the owner. Here is the solution from Chipotle management: In response to serving you an inedible burrito (double meat with guacamole is $17.60 plus tax), we will 1) make you buy another burrito out of pocket and in return we will "give" you another burrito, but not one that compensates you for the bad one, rather a basic burrito with no extra meat or guacamole. Honestly, first time I've every had such a poor and absolutely ridiculous response from a restaurant.
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Update: It is comical what they consider a Large portion of chips (see pics). Food tastes good but they don't already have nachos on the menu so the server made me a bowl, added queso (charge) , gave me chips in a bag on the side (charge) , and I asked for guac (charge). I didn't realize everything would be extra (I guess I should learn to ask) so I ended up with a $14 bowl of nachos! That was a sticker shock but it was already constructed so, I paid for it. The taste of the food was good and I had left overs in the bowl (not many chips in the bag so they went quick) so at least I will get 2 meals out of it. Steak in the bowl was delicious! The corn is also a must. Lesson learned. I hope I remember to ask what is extra charges, if I come back.
Daphne Rotolo

Daphne Rotolo

hotel
Find your stay

Affordable Hotels in Grand Junction

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
My recent visit to Chipotle left me thoroughly disappointed. I had high hopes for a delicious meal, but unfortunately, my experience fell far short. I ordered a steak and chicken bowl, carefully selecting corn, sour cream, and extra lettuce to recreate a picture-perfect meal I've enjoyed before. However, what I received was a far cry from what I expected. my bowl lacked corn, sour cream, and extra lettuce – key components that I was looking forward to. The protein quality was dismal, with both the steak and chicken seeming lackluster and poorly prepared. But the disappointments didn't stop there. The brown rice in my bowl resembled more of a rock than a grain, making it virtually inedible.
TIANQI YANG

TIANQI YANG

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Charged $5.50 for an extra scoop of steak on burrito, half of which is inedible due to gristle and fat. Those serving on the line not very customer friendly today. So, I reached out to the "customer service" email as asked by the owner. Here is the solution from Chipotle management: In response to serving you an inedible burrito (double meat with guacamole is $17.60 plus tax), we will 1) make you buy another burrito out of pocket and in return we will "give" you another burrito, but not one that compensates you for the bad one, rather a basic burrito with no extra meat or guacamole. Honestly, first time I've every had such a poor and absolutely ridiculous response from a restaurant.
Michael Olson

Michael Olson

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Reviews of Chipotle Mexican Grill

4.0
(579)
avatar
1.0
3y

What a thorough disappointment!

We've been coming to Chipotle for 15-20 yrs. We've dined at Chipotle restaurants all over Colorado and other states - from Colorado Springs to Denver to Glenwood Springs to GJ. Once we moved to the Western Slope we would dine at the Chipotle in Grand Junction nearly every week. I often used Chipotle for business catering, so my expectations are well-grounded in a long history as a customer.

My husband and I stopped in this evening. The first thing we noticed was the price increase and a hand-written note that their warehouse was out of chips and tacos. As the servers dished up our two salads with chicken we both were taken back by the dramatically smaller portions - not a spoonful of anything. The cheese was sparse and you could see the bottom of the paper bowl. We asked for various salsas and corn but our requests were ignored. No cilantro either. We finally asked to speak with the manager. He explained that they were audited by corporate and got in trouble for dishing out too large of portions, so they can no longer give the same size portions as they used to. He added that there will be additional charges for the salsas. He was very apologetic and said that he's had many repeat customers with the same complaint. We declined the salads and he refunded our money.

As I stated, we've dined at various locations over many years. The portions at Grand Junction were consistent with all of the other restaurants, so it's pretty clear to me corporate's claim had nothing to do with the GJ store over-portioning and everything to do with charging their customers more money for less value.

Although McDonalds divested it's interest in Chipotle back in 2006 it clearly left its mark in its poor value for the money business model. It looks like me and many repeat customers will have to find another place to eat...

   Read more
avatar
1.0
32w

I placed a $16.90 order on 4/24 around 6:15 online using Caviar. The app never asked which store I was picking up from so I assumed it was this location. When I arrived they didn't have the order. The girl asked if I had placed my order at the right location, the receipt did show the phone number for this location. Directions for pickup were in Houston, TX for some reason. It didn't seem like they cared about fixing my order so I left to eat somewhere else. I immediately tried to cancel my order on Caviar but the help page on the app was frozen. I continued to try once I got home with better wifi. I called this store and they were of no help, they just told me to deal with the app. I did file a complaint, they've issued me a $4.22 refund. Not sure why they think they can have the rest of my money. Its obviously a software issue which happens and I understand. The problem is Chipotle did nothing to refund me, instead they sent me to a robotic customer service department who decided to refund me a fraction of what I spent without giving me a reason. Now the claim is "resolved" and I can't file another complaint at Caviar. I know it's just $12 and some change but why should they...

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avatar
1.0
1y

We’ve been eating here exclusively for many years. Edith is the third manager we’ve known. We used to love this place and looked forward to lunch. Two days ago was a disaster. I tried to call to speak with Edith and AI makes it impossible. It’s so frustrating! This place has changed so much since Edith took over. The portions are minuscule and the prices keep going up. There was very recently a .50 increase on burrito bowls. Carolina gave me a smidgen of fajita veggies and I asked for a bit more. She acted like it was coming out of her paycheck. Her body language was insulting and she had an attitude. The fajita veggies are usually cut way too large and are undercooked. There’s more onions than peppers always. The employees aren’t very friendly and they’re almost always short-staffed. The doors were still locked when we arrived at 10:50 am the other day. I hope some changes are made or we...

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