New China Chef — Restaurant in Hanover Township

I’ve gotten food from here on several occasions. I usually order the general chicken, which is usually good, but it’s been a while. For Father’s Day my father wanted Chinese food. I ordered four different items and one of them was Empress chicken. First time ordering it here. I thought it was weird that I was asked if I wanted the sauce on the side. Which is how sweet-and-sour chicken usually comes. I said no, I want my sauce on the chicken. I get to my car and open it up and see the picture attached. I went back in to tell her I ordered Empress chicken not sweet-and-sour chicken. She insisted it was Empress chicken and I explained that I’ve gotten Empress chicken at other Chinese restaurants and this is not Empress chicken. She then pointed to a picture on the counter saying yes it’s empress chicken, which I thought was hilarious because it didn’t look like the chicken that I had. After I said it looks like the sweet-and-sour chicken, she said no, it has Empress chicken sauce. Which was my point exactly, I was given sweet-and-sour chicken with Empress sauce. Then the next day it was barely edible because it was so hard. So basically, I think I was given some old chicken that they needed to get rid of. Definitely not empress chicken, A total...

Terrible. I orders for 5 pm. Gave plenty notice. Arrived at 5:05. No one in sight. A woman came out finally and a lot of people waiting. She said o almost ready. Well disappeared again and no one out front at this restaurant. Ridiculous. Came out at 5:30 finally with my food. And outrageous expensive. I said I should get a discount. I waited 35 minutes here. She said o it got busy. Really? So food was terrible. Hardly any meat in entrees. Mongolian beef had more onions than beef. And there was a hair entwined in the food. She must go back and help one cook. And had no hair net on and I’m sure did not wash her hands after...

The inside of the business looks a little scary. Makes me question the kitchen since the inside looks like it is way overdue for a remodel and cleanup. However, I didn't want to judge a book by it's cover. I wanted to give it a chance but unfortunately, the food was way overpriced for what I received. The Hunan chicken had maybe 5 pieces of chicken. The Mongolian beef was mostly onion and liquid. For two meats and a side, $36 and I was still hungry after because there was barely any meat. The pan fried noodles are...