Heart of the Sea — Restaurant in Harwich

Heart of the Sea in East Harwich is a true culinary treasure! We’ve been patrons since they opened two years ago, and every visit reminds us why we keep coming back. From the moment you walk in, you’re greeted by the warmest, friendliest staff who make you feel right at home, while the decor is a magical “under-the-sea” adventure.

The menu is a vibrant celebration of fresh seafood and Latin-inspired flavors—an ambitious and delicious fusion that’s rare to find on Cape Cod. Whether you’re craving a classic lobster roll or something with a Latin twist like empanadas or ceviche, every dish is crafted with high-quality ingredients and bursting with flavor.

They’ve taken on the challenge of bringing bold, exciting plates to the Cape, and they’ve absolutely nailed it. Whether you dine in their cozy space or grab takeout, the experience is consistently top-notch.

Competitive prices, unforgettable flavors, and a welcoming atmosphere—this spot deserves a permanent place on your Cape Cod restaurant bucket list....

There's no way this restaurant has 4.9 stars from legitimate reviews. This must be one of those places where they have family and friends leave tons of 5 star reviews to offset the real ones. The name is very confusing because you'd think this would be a seafood restaurant. Yes, they have some seafood but they also have Latin food and I guess..... Indian? There's a $26 dish called the Indian Platter which comes in a small aluminum to-go container with one small piece of overcooked salmon, some floppy asparagus and boiled potatoes. I guess the drizzle of chimichurri on the salmon is supposed to make it Indian?.....The chicharronnes should be a home run at a Latin restaurant but even that had no flavor without hot sauce. I realize this is a newer restaurant, but they have a serious identity crisis and some ridiculous prices. There's better places to eat in...

We love to come here for a large fish and chips order with a side of lemon. Perfect size for the wife and I to split. The Cole slaw is awesome- and I used to be a coleslaw die hard hater my entire life. The tartar sauce is spectacular. The fish is always light and flaky with a nice crunch, never oily. The fries are always nice and crispy as well. We typically throw some malt vinegar on those. They have a lot of Latin food options outside of seafood, but we come here for the fish and chips specifically since it is such a great value and great tasting. We also get the fried shrimp plate sometimes, which is also great. The owner is always so nice and remembers us every time. Highly recommend this place! You will not be...