UPDATED Hours: now open on Wednesdays and Fridays.

If you’re on Oahu and in need of gluten-free baked goods, you’ll want to add this bakery to the very top of your list. You can buy all the breads and pastries to hold you over for your time on island. BUT call ahead first to ask what the latest hours of operation are because Google isn’t accurate.

I was over the moon to find a gluten-free bakery on the island. Still, I wasn’t sure if it was a dedicated GF kitchen or a regular bakery (wheat) with a GF selection. To be clear, this is a dedicated GF kitchen and bakery. Everything is GF, with options for vegan or keto friendly muffins.

I swung by to check it out and was pleasantly surprised to find a huge selection of goods. Susan (the owner) and Cooper were great! Cooper took the time to explain all the offerings to me—from the baked breads, rolls, sandwiches, teacakes, and pastries. I bought a little bit of everything and here’s what I found: amazing! The breads, sandwiches, and cakes were all delicious.

Since discovering my gluten-intolerance, I haven’t had to worry about gaining weight from a bakery splurge. Because where is there a dedicated GF bakery? Time to worry again because the cinnamon rolls and teacakes alone will add five pounds to the waistline!

When I travel, I find a gluten-free bakery, buy some bread, and take it around with me for the rest of the trip. I now do this with this bakery, though I live here.

You can find this bakery on Saturdays at the Kaka’ako Farmers Market. If you arrive early, you’ll be able to bag a breakfast sandwich—and they sell out super quick.

Edit: I’ve ordered two birthday cakes and have sampled everything this bakery offers. Everything is outstanding! Highly recommend!