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Shiraz Bistro & Market — Restaurant in Kendall

Name
Shiraz Bistro & Market
Description
Casual & welcoming grocery store with buffet selling an array of Persian & Middle Eastern goods.
Nearby attractions
Continental Park
10000 SW 82nd Ave, Kendall, FL 33156
Nearby restaurants
New China II
9632 SW 77th Ave, Miami, FL 33156
Gaetano's Pizza & Pasta
9808 SW 77th Ave, Miami, FL 33156
Mr Comelon Food truck
7695 SW 98th St #33156, Miami, FL 33156
Cafe Oriental
9800 SW 77th Ave, Miami, FL 33156
Domino's Pizza
9612 SW 77th Ave, Miami, FL 33156
Captain's Tavern Restaurant
9625 S Dixie Hwy, Miami, FL 33156
Rio Grande Churrascaria
9559 S Dixie Hwy, Pinecrest, FL 33156
The Thousand Sunny
9545 S Dixie Hwy, Pinecrest, FL 33156
Ifra’s Indian Kitchen
9543 S Dixie Hwy, Pinecrest, FL 33156
Roasters 'N Toasters
9465 S Dixie Hwy, Miami, FL 33156
Nearby hotels
Miami Marriott Dadeland
9090 S Dadeland Blvd, Miami, FL 33156
Courtyard by Marriott Miami Dadeland
9075 S Dadeland Blvd, Miami, FL 33156
Aloft Miami Dadeland
7600 N Kendall Dr, Miami, FL 33156
Related posts
Keywords
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Shiraz Bistro & Market things to do, attractions, restaurants, events info and trip planning
Shiraz Bistro & Market
United StatesFloridaKendallShiraz Bistro & Market

Basic Info

Shiraz Bistro & Market

9630 SW 77th Ave, Kendall, FL 33156, United States
4.6(322)
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spot

Ratings & Description

Info

Casual & welcoming grocery store with buffet selling an array of Persian & Middle Eastern goods.

attractions: Continental Park, restaurants: New China II, Gaetano's Pizza & Pasta, Mr Comelon Food truck, Cafe Oriental, Domino's Pizza, Captain's Tavern Restaurant, Rio Grande Churrascaria, The Thousand Sunny, Ifra’s Indian Kitchen, Roasters 'N Toasters
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Phone
+1 305-273-8888
Website
shirazbistro.com

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Featured dishes

View full menu
dish
Hummus
dish
Warm Hummus With Cured Beef
dish
Falafel Platter
dish
Phyllo Scrolls - Sigara Boregi
dish
Marinated Olives
dish
Kibbe - Icli Kofte
dish
Shiraz Salad
dish
Kubideh Wrap
dish
Lentil Soup
dish
Vegetable Soup - Ash-E-Reshteh
dish
Ghormeh Sabzi
dish
Split Pea - Gheymeh
dish
Fesenjon
dish
Baklava Platter (2)
dish
Kunefe
dish
White Rice
dish
Hot Tea
dish
Turkish Coffee
dish
Lamb Chops
dish
Lamb Shish Kebab
dish
Lamb Shank
dish
Adana Kebab
dish
Beef Shish Kebab
dish
Manti Dumplings - Turkish Ravioli
dish
Chicken - Jojeh Kabab
dish
Filet Mignon - Kabab E Barg
dish
Beef - Kabab E Kubideh
dish
Beef & Filet Mignon - Kabab Soltani
dish
Filet Mignon & Chicken - Barg & Jojeh
dish
Shiraz Special
dish
Vegetarian Shish Kebab

Reviews

Nearby attractions of Shiraz Bistro & Market

Continental Park

Continental Park

Continental Park

4.6

(262)

Closed
Click for details

Things to do nearby

Superblue Miami: Immersive Art Experiences
Superblue Miami: Immersive Art Experiences
Wed, Dec 10 • 11:00 AM
1101 Northwest 23rd Street, Miami, 33127
View details
Ride jet skis in Miami and Biscayne Bay
Ride jet skis in Miami and Biscayne Bay
Wed, Dec 10 • 11:00 AM
Miami Beach, Florida, 33139
View details
Miami Lakes Holiday Festival
Miami Lakes Holiday Festival
Fri, Dec 12 • 6:30 PM
15151 NW 82 Avenue, Miami Lakes, FL 33016
View details

Nearby restaurants of Shiraz Bistro & Market

New China II

Gaetano's Pizza & Pasta

Mr Comelon Food truck

Cafe Oriental

Domino's Pizza

Captain's Tavern Restaurant

Rio Grande Churrascaria

The Thousand Sunny

Ifra’s Indian Kitchen

Roasters 'N Toasters

New China II

New China II

4.0

(101)

Click for details
Gaetano's Pizza & Pasta

Gaetano's Pizza & Pasta

4.7

(183)

Click for details
Mr Comelon Food truck

Mr Comelon Food truck

4.5

(222)

Click for details
Cafe Oriental

Cafe Oriental

4.9

(132)

Click for details
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Reviews of Shiraz Bistro & Market

4.6
(322)
avatar
5.0
1y

New favorite restaurant. Clean, great atmosphere, great service, wonderful quiet soft music often featuring guitars (blend of Turkish and also some bossa nova), and AMAZING FOOD. A selection of Turkish and Persian items on the menu. Good prices too, amazingly! They served us thin warm pita bread and one small bowl of tzatziki each as a complimentary appetizer. We ordered the stew #32, which was one of several stews on the menu, and it comes with a side of basmati rice; a lamb kebab with side of Greek salad (sooooo amazing); and the Manti dumplings ("Turkish ravioli"). I'm telling you, everything was expertly crafted. Not to mention soo many new flavors. The stew (#32 on the menu) was as described - sweet, like eating a hot fruit jam, but there was so much depth of flavor too. The lamb kebab was so tender and juicy. The Greek salad was so fresh, tasty, and just the right amount of acid. I love that style of light dressing. The Manti (raviolis) were out of this world. I think they were stuffed with meat and tooped with a yogurt sauce and then a tomato sauce. The food was also arranged so nicely on the plates. Our waitress, Isabella, was so sweet and attentive. The restaurant overall was not super busy on a Friday evening. They had a steady flow but not all tables were full; maybe 50%. I loved the calm ease of everything. The service was so attentive, yet we didn't feel rushed out of the door like at a lot of restaurants; we actually needed to ask for the check. I think they, like my experience with Central, Southern, and Eastern European restaurants, believe in letting you take your time, enjoy your meal and your conversation. One time in Hungary, for example, I stopped at a deli for a quick snack, and I happened to ask for the check before my charcuterie plate was finished, and the waiter/owner actually refused, and said, no no, enjoy your meal, I'll be back in a little bit. This service was certainly more polite than that, haha, but I felt that the same consideration for the guest was taken here. I love that. The atmosphere was very nice - I loved all the dark natural wood on the walls, the tables, the shelves for the small market area. Speaking of the market, it looks very well stocked - Turkish coffee, Turkish delights (a sort of fruity jelly candy coated in powdered sugar), Persian (?) herb blends, Tahini up the wazoo, jarred grape leaves, and lots of other dry goods. Definitely take a look. It appears they also do a lot of takeout business as well, but obviously we dined in. Oh!! And how coukd I forget the KUNEFE!? This amazing baked cheese and pistachio delight drizzled with rose syrup is OUT OF THIS WORLD. It's my favorite dessert, above chocolate cake and ice cream and everything else. And back in my hometown I had some really good kunefe but this one was even better! There was a depth of flavor there that really surprised me. Oh man, I can't wait to go back! Thank you for...

   Read more
avatar
5.0
45w

GREAT CHOICE FOR MIDDLE EASTERN FOOD!!

Food - 4.5 Service - 5 Ambiance - 4.5 Price quality ratio - 4.5

As a lover a middle eastern flavors, I try as many places as I can. I have been trying to try Shiraz for a while but it’s a bit out of the way from where I live.

This last Sunday I was running some errands in that area and didn’t hesitate to finally stop by. It was between lunch and dinner time, so the place was a bit empty which worked on my favor, as I got my meal almost right away and got on my way back home quickly.

I had three dishes. First their complementary dip yogurt and pita. It was ok 4/5, I wished the yogurt was creamier, I usually like this dish when it is made with a creamy yogurt. Then I had the eggplant dip, things were getting better here, it was 4/5. It was deliciously nutty but I didn’t see the mint come forward, at least for me. Lastly, I had the kabob soltani, and to my surprise, it was outstanding(5+). The meat, both the Koobideh and the barg, was cooked to perfection, juicy, tasty, not tasting fatty, it was just perfect.

They have a small market at the entrance for you to stock up on your favorite middle eastern pantry items. It goes from pistachios to rose water to tahini. It’s pretty convenient.

I 100% recommend their kabobs. Can’t wait to be back,...

   Read more
avatar
1.0
4y

I was so excited to try this restaurant after seeing so many good reviews. Sadly, I left extremely disappointed. They really missed the mark and frankly don’t think they really cared. My friend and I ordered the eggplant dip to share and the waitress, Marisol, said she would be back with some pita chips. It took her atleast 15-20 min. Once we got the chips we ordered our main dishes. After 30 min of waiting and seeing other people who ordered after us receive their food, we had to track down someone to ask about our food. Turns out the waitress,Marisol, never put in the order... but told us “it’s ok you’re not in a rush right?”.... WHAT?! After 15 more min we finally get our main dishes. My beef Kebob was inedible. The meat was so fatty ,lacked flavor and had a texture that was unenjoyable. My friend had the Lamb kabobs which actually were good. Marisol , the waitress came by to check in on our table and only asks my friend how her food was, completely ignoring me. It was so rude, I was ready to just leave. I don’t know what prompted that interaction but I definitely know I will never return and definitely wouldn’t recommend this place. We had to ask for more water and were given the wrong check. Overall, poor service and a big...

   Read more
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Miami Guide: Where to Eat Edition
anime_life_anime_life_
Miami Guide: Where to Eat Edition
A. DubnaA. Dubna
New favorite restaurant. Clean, great atmosphere, great service, wonderful quiet soft music often featuring guitars (blend of Turkish and also some bossa nova), and AMAZING FOOD. A selection of Turkish and Persian items on the menu. Good prices too, amazingly! They served us thin warm pita bread and one small bowl of tzatziki each as a complimentary appetizer. We ordered the stew #32, which was one of several stews on the menu, and it comes with a side of basmati rice; a lamb kebab with side of Greek salad (sooooo amazing); and the Manti dumplings ("Turkish ravioli"). I'm telling you, everything was expertly crafted. Not to mention soo many new flavors. The stew (#32 on the menu) was as described - sweet, like eating a hot fruit jam, but there was so much depth of flavor too. The lamb kebab was so tender and juicy. The Greek salad was so fresh, tasty, and just the right amount of acid. I love that style of light dressing. The Manti (raviolis) were out of this world. I think they were stuffed with meat and tooped with a yogurt sauce and then a tomato sauce. The food was also arranged so nicely on the plates. Our waitress, Isabella, was so sweet and attentive. The restaurant overall was not super busy on a Friday evening. They had a steady flow but not all tables were full; maybe 50%. I loved the calm ease of everything. The service was so attentive, yet we didn't feel rushed out of the door like at a lot of restaurants; we actually needed to ask for the check. I think they, like my experience with Central, Southern, and Eastern European restaurants, believe in letting you take your time, enjoy your meal and your conversation. One time in Hungary, for example, I stopped at a deli for a quick snack, and I happened to ask for the check before my charcuterie plate was finished, and the waiter/owner actually refused, and said, no no, enjoy your meal, I'll be back in a little bit. This service was certainly more polite than that, haha, but I felt that the same consideration for the guest was taken here. I love that. The atmosphere was very nice - I loved all the dark natural wood on the walls, the tables, the shelves for the small market area. Speaking of the market, it looks very well stocked - Turkish coffee, Turkish delights (a sort of fruity jelly candy coated in powdered sugar), Persian (?) herb blends, Tahini up the wazoo, jarred grape leaves, and lots of other dry goods. Definitely take a look. It appears they also do a lot of takeout business as well, but obviously we dined in. Oh!! And how coukd I forget the KUNEFE!? This amazing baked cheese and pistachio delight drizzled with rose syrup is OUT OF THIS WORLD. It's my favorite dessert, above chocolate cake and ice cream and everything else. And back in my hometown I had some really good kunefe but this one was even better! There was a depth of flavor there that really surprised me. Oh man, I can't wait to go back! Thank you for being here!!
Frank GarciaFrank Garcia
GREAT CHOICE FOR MIDDLE EASTERN FOOD!! Food - 4.5 Service - 5 Ambiance - 4.5 Price quality ratio - 4.5 As a lover a middle eastern flavors, I try as many places as I can. I have been trying to try Shiraz for a while but it’s a bit out of the way from where I live. This last Sunday I was running some errands in that area and didn’t hesitate to finally stop by. It was between lunch and dinner time, so the place was a bit empty which worked on my favor, as I got my meal almost right away and got on my way back home quickly. I had three dishes. First their complementary dip yogurt and pita. It was ok 4/5, I wished the yogurt was creamier, I usually like this dish when it is made with a creamy yogurt. Then I had the eggplant dip, things were getting better here, it was 4/5. It was deliciously nutty but I didn’t see the mint come forward, at least for me. Lastly, I had the kabob soltani, and to my surprise, it was outstanding(5+). The meat, both the Koobideh and the barg, was cooked to perfection, juicy, tasty, not tasting fatty, it was just perfect. They have a small market at the entrance for you to stock up on your favorite middle eastern pantry items. It goes from pistachios to rose water to tahini. It’s pretty convenient. I 100% recommend their kabobs. Can’t wait to be back, really liked it.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Kendall

Find a cozy hotel nearby and make it a full experience.

Miami Guide: Where to Eat Edition
anime_life_

anime_life_

hotel
Find your stay

Affordable Hotels in Kendall

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
New favorite restaurant. Clean, great atmosphere, great service, wonderful quiet soft music often featuring guitars (blend of Turkish and also some bossa nova), and AMAZING FOOD. A selection of Turkish and Persian items on the menu. Good prices too, amazingly! They served us thin warm pita bread and one small bowl of tzatziki each as a complimentary appetizer. We ordered the stew #32, which was one of several stews on the menu, and it comes with a side of basmati rice; a lamb kebab with side of Greek salad (sooooo amazing); and the Manti dumplings ("Turkish ravioli"). I'm telling you, everything was expertly crafted. Not to mention soo many new flavors. The stew (#32 on the menu) was as described - sweet, like eating a hot fruit jam, but there was so much depth of flavor too. The lamb kebab was so tender and juicy. The Greek salad was so fresh, tasty, and just the right amount of acid. I love that style of light dressing. The Manti (raviolis) were out of this world. I think they were stuffed with meat and tooped with a yogurt sauce and then a tomato sauce. The food was also arranged so nicely on the plates. Our waitress, Isabella, was so sweet and attentive. The restaurant overall was not super busy on a Friday evening. They had a steady flow but not all tables were full; maybe 50%. I loved the calm ease of everything. The service was so attentive, yet we didn't feel rushed out of the door like at a lot of restaurants; we actually needed to ask for the check. I think they, like my experience with Central, Southern, and Eastern European restaurants, believe in letting you take your time, enjoy your meal and your conversation. One time in Hungary, for example, I stopped at a deli for a quick snack, and I happened to ask for the check before my charcuterie plate was finished, and the waiter/owner actually refused, and said, no no, enjoy your meal, I'll be back in a little bit. This service was certainly more polite than that, haha, but I felt that the same consideration for the guest was taken here. I love that. The atmosphere was very nice - I loved all the dark natural wood on the walls, the tables, the shelves for the small market area. Speaking of the market, it looks very well stocked - Turkish coffee, Turkish delights (a sort of fruity jelly candy coated in powdered sugar), Persian (?) herb blends, Tahini up the wazoo, jarred grape leaves, and lots of other dry goods. Definitely take a look. It appears they also do a lot of takeout business as well, but obviously we dined in. Oh!! And how coukd I forget the KUNEFE!? This amazing baked cheese and pistachio delight drizzled with rose syrup is OUT OF THIS WORLD. It's my favorite dessert, above chocolate cake and ice cream and everything else. And back in my hometown I had some really good kunefe but this one was even better! There was a depth of flavor there that really surprised me. Oh man, I can't wait to go back! Thank you for being here!!
A. Dubna

A. Dubna

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GREAT CHOICE FOR MIDDLE EASTERN FOOD!! Food - 4.5 Service - 5 Ambiance - 4.5 Price quality ratio - 4.5 As a lover a middle eastern flavors, I try as many places as I can. I have been trying to try Shiraz for a while but it’s a bit out of the way from where I live. This last Sunday I was running some errands in that area and didn’t hesitate to finally stop by. It was between lunch and dinner time, so the place was a bit empty which worked on my favor, as I got my meal almost right away and got on my way back home quickly. I had three dishes. First their complementary dip yogurt and pita. It was ok 4/5, I wished the yogurt was creamier, I usually like this dish when it is made with a creamy yogurt. Then I had the eggplant dip, things were getting better here, it was 4/5. It was deliciously nutty but I didn’t see the mint come forward, at least for me. Lastly, I had the kabob soltani, and to my surprise, it was outstanding(5+). The meat, both the Koobideh and the barg, was cooked to perfection, juicy, tasty, not tasting fatty, it was just perfect. They have a small market at the entrance for you to stock up on your favorite middle eastern pantry items. It goes from pistachios to rose water to tahini. It’s pretty convenient. I 100% recommend their kabobs. Can’t wait to be back, really liked it.
Frank Garcia

Frank Garcia

See more posts
See more posts