The Green Chile (New Mexico Style) — Restaurant in La Habra

This place was on Imperial Hwy. In Whittier. Has since moved to Whittier Blvd. Food is great. One thing that has changed for me is, the sopaillas. Kinda like a fried turnover filled with beans, rice or potatoes and your choice of meat. What's changed?! Well this last visit I ordered my old time favorite, the sopailla. I've been there a few times after I found where they moved too. Seen some new dishes on the menu and wanted to try them. I wasn't disappointed the newbies were a hit. Stacked enchiladas and buffalo crazy fries wow, so delicious 😋. Well back to the sopailla, too much breading over fried, very bland not enough filling. Not like that before at all something changed, didn't look like a turnover, just a big blob of over fried dough. I did eat some of the inside but chose to leave the rest. Don't (NOT )try this place because of that fiasco lol try it because the other dishes are delicious (really). Nice people clean place. If you're going for lunch get there early, it's a small place, opens at 11:00 and fills up fast. Parking, not too much availablebilty but worth parking across the street. PS they do have a different kind of sweet soapsillas filled with cream, fruit or plain the plain ones can be topped with honey that is already supplied on the tables. these are very delicious, great with coffee. The price is right too not at all expensive. Oh yeah, small space kinda echoes when you're talking not too much space between tables so if you like to be cozy with the neighbors you'll be fine, I was lol 😀.. Happy eating everyone and as all be safe...

Ok, this place was pretty good... I'm currently on a quest for the best chile verde pork... (There's a place in the Sepulveda pass that has GREAT green chili pork burritos called Lucy's (not sure if it still there...)...anyway... This place advertised itself as the "best green chile sauce in town". It was a good green chile sauce which they used for their pork burrito AND their green chile SOUP (!) Tasty, but not as hot as I'd like, in fact, a little sweet... The chicken street tacos were good, grilled chicken chunks, and lots o' meat. Everyone in our party was happy with their meal, tho I think the soup could use some veggies, like onion, celery, maybe bell peppers... If it loses a star, it's because it lacks any kind of atmosphere. Bright fluorescent lights, tables and chairs, no booths. Small place, maybe holds 30, 40 max... feels like the kind of place you'd bus your own plates, but you had a waitress. Prices were ok, not over priced like so many new trendy...

First timer here! Started off with the Spicy Bean Dip (with a side of sour cream, yum.) Delicious!!

I was super excited to see “Stacked Enchiladas” on the menu as it is one of my favorite family dishes. Let me tell you this...😍 it tasted waaaay better than we’ve ever made before. Their green chili pork melts in your mouth! Super tender and full of flavor. I added an egg on top; some will think that is weird or gross but it’s a NM thang...must try at least once.

The staff were very friendly and on top of service. Magaly (hope I spelled that right) was such a sweetheart!!!

P.s. Don’t judge off other’s reviews, must try for yourself. I thought some of their comments and opinions were rude and distasteful. If you want a five star menu and notice that this is located in a mini strip...don’t come on and comment how terrible their attire, presentation, or...