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Bonefish Grill — Restaurant in Las Vegas

Name
Bonefish Grill
Description
Contemporary grill chain offering a seafood-centric menu, plus steaks & cocktails.
Nearby attractions
Pinot's Palette
740 S Rampart Blvd Suite 5, Las Vegas, NV 89145
Basner Fine Art
440 S Rampart Blvd Suite 150, Las Vegas, NV 89145
Desert Valley Gallery
410 S Rampart Blvd, Las Vegas, NV 89145
Nearby restaurants
Fleming’s Prime Steakhouse & Wine Bar
8721 W Charleston Blvd, Las Vegas, NV 89117
Patisserie Manon
8751 W Charleston Blvd #110, Las Vegas, NV 89117
Cafe Landwer Las Vegas
8704 W Charleston Blvd, Boca Pk Ste 101, Las Vegas, NV 89117
Giordano's
8730 W Charleston Blvd, Las Vegas, NV 89117
Carrabba's Italian Grill
8771 W Charleston Blvd, Las Vegas, NV 89117, United States
Baja Fresh
8780 W Charleston Blvd Ste 100, Las Vegas, NV 89117
Rustic House Boca Park
8820 W Charleston Blvd #105, Las Vegas, NV 89117
Café Zupas
8850 W Charleston Blvd, Las Vegas, NV 89117
Jack in the Box
8661 W Charleston Blvd, Las Vegas, NV 89117
Starbucks
Boca Park Marketplace, 8780 W Charleston Blvd, Las Vegas, NV 89117
Nearby hotels
Mattress Firm Boca Park
8950 W Charleston Blvd Suite 9 and 10, Las Vegas, NV 89117
Related posts
Keywords
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Bonefish Grill things to do, attractions, restaurants, events info and trip planning
Bonefish Grill
United StatesNevadaLas VegasBonefish Grill

Basic Info

Bonefish Grill

8701 W Charleston Blvd, Las Vegas, NV 89117
4.6(930)$$$$
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Ratings & Description

Info

Contemporary grill chain offering a seafood-centric menu, plus steaks & cocktails.

attractions: Pinot's Palette, Basner Fine Art, Desert Valley Gallery, restaurants: Fleming’s Prime Steakhouse & Wine Bar, Patisserie Manon, Cafe Landwer Las Vegas, Giordano's, Carrabba's Italian Grill, Baja Fresh, Rustic House Boca Park, Café Zupas, Jack in the Box, Starbucks
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Phone
(702) 240-0532
Website
locations.bonefishgrill.com

Plan your stay

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Featured dishes

View full menu
dish
Bang Bang Shrimp®
dish
Ahi Tuna Poke
dish
Tempura Crunch Sashimi Tuna
dish
Maryland-Style Crab Cakes
dish
Mussels Josephine®
dish
Bonefish House Salad
dish
Classic Caesar Salad
dish
Cod Imperial
dish
Parmesan-Crusted Rainbow Trout
dish
Cold Water Lobster Tails
dish
Fish & Chips
dish
Blackened Baja Fish Tacos
dish
Steamed Asparagus
dish
NEW! Garlic Herb Potatoes
dish
Classic Cheesecake
dish
Warm Cookies

Reviews

Nearby attractions of Bonefish Grill

Pinot's Palette

Basner Fine Art

Desert Valley Gallery

Pinot's Palette

Pinot's Palette

4.7

(153)

Open 24 hours
Click for details
Basner Fine Art

Basner Fine Art

4.7

(19)

Open 24 hours
Click for details
Desert Valley Gallery

Desert Valley Gallery

4.7

(10)

Open 24 hours
Click for details

Things to do nearby

Christmas At The Creek
Christmas At The Creek
Fri, Dec 12 • 5:00 PM
3939 Bradley Road, Las Vegas, NV 89130
View details
Good Energy Holiday 5K
Good Energy Holiday 5K
Sat, Dec 13 • 8:00 AM
9200 Tule Springs Road, Las Vegas, NV 89131
View details
Saint City Gospel Brunch
Saint City Gospel Brunch
Sat, Dec 13 • 12:00 PM
2030 Olympic Ave, Henderson, NV 89014
View details

Nearby restaurants of Bonefish Grill

Fleming’s Prime Steakhouse & Wine Bar

Patisserie Manon

Cafe Landwer Las Vegas

Giordano's

Carrabba's Italian Grill

Baja Fresh

Rustic House Boca Park

Café Zupas

Jack in the Box

Starbucks

Fleming’s Prime Steakhouse & Wine Bar

Fleming’s Prime Steakhouse & Wine Bar

4.6

(729)

Click for details
Patisserie Manon

Patisserie Manon

4.3

(404)

Click for details
Cafe Landwer Las Vegas

Cafe Landwer Las Vegas

4.5

(188)

$$

Click for details
Giordano's

Giordano's

4.4

(1.1K)

$$

Click for details
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Reviews of Bonefish Grill

4.6
(930)
avatar
5.0
2y

Update September 2025:

Still straight 5s. Lexi was our server and she was terrific. We had such fun! The bread service was outstanding. She had the French 75 cocktail and I had the smoked Manhattan. Both were fantastic. We shared an order of the pot stickers and then house salads--terrific. She had the Ahi with rice and bulgogi sprouts salad, while I had two apps for my entree: the sashimi and the mussels. Everything was perfect. And if you don't like brussel sprouts--and I don't--you'll be surprised at how good they are here!

Another amazing Bonefish experience. Thank you all so much!

Update, June 2025:

We made it. While our house isn't finished yet, we decided to make the move and lease while we wait. But we couldn't wait to get back to Bonefish. Still delicious. Faith was our server and she was terrific. Our drinks, wine, appetizer, salads, and entrees were all terrific; a real treat. No change to the "all fives" ratings, of course!

Update, December 2024:

We're back! We've purchased a house that won't be finished for a year, but we're here to do some work on it. So, of course, we had to come back to Bonefish!

We started with cocktails. She had the the White Cosmo and I had the smoky Old Fashioned. Heck, yeah! We split the sashimi app--it was perfect. She had the Chilean bass with the brussels sprouts and risotto, while I had the seafood linguini. Both were excellent. We added a bottle of sublime chardonnay and could not possibly see ourselves to the dessert menu. Sorry!

Alfredo was our server and he took care of everything. What a nice guy and excellent server! We love good service even more than good food, but at Bonefish we don't have to choose. Thanks, Alfredo!

We love Bonefish and don't have one back home. I'm not saying it's the reason we're coming home to Vegas, but it's certainly on our minds! We can't wait to be regulars upon our return.

It was great to be back! We had not eaten in a Bonefish since leaving the East Coast 5 years ago. But while visiting Vegas, we saw this one and knew we had to try it. We had high expectations--it was one of our favorites before, and they were certainly met.

I had the mussels and the ahi, she had the sea bass. But from our initial drinks to the glasses of wine to the entrees, we were very impressed. And our server, Chad, made sure we were taken care of the entire way.

We had built it up in our minds, missing Bonefish all the while living in Phoenix, but even still, this version did not disappoint!

Hey, Bonefish, when ya...

   Read more
avatar
4.0
2y

My family and I have visited this restaurant twice (once on 25 Oct 2020; the other on 9 Nov 2023). The funny thing about this restaurant chain is that our first ever experience was back in 2014 timeframe and I recall that we had such an awful experience (mainly in the customer service area), to which we claimed we would never go back. However, here we are 9+ years later, and we've eaten at this restaurant two more times. I don't recall what we ate during our first two visits, so I'll mainly focus on our meals during the 9 Nov visit.

For the 9 Nov visit, it was just my wife and I. We ordered the Maryland-Style Crab Cakes, Chilean Sea Bass, Cod Imperial, Steamed Asparagus, Kung Pao Brussel Sprouts, Jasmine Rice, and Garlic Whipped Potatoes. Additionally, I ordered the Jefferson's Ocean Old Fashioned and the Smoked Old Fashioned. Our food and drinks were phenomenal, with the exception of the Sea Bass. I can't say it was my favorite...it just didn't taste as fresh as I've had at other restaurants in this city. The texture was less than adequate as well, but the sauce was good. Again, I don't recall everything we ordered from our previous visits; however, I do recall that we tried the BangBang Shrimp, Mahi-Mahi and Shrimp, and Rainbow Trout, and I remember that the BangBang Shrimp was out of this world. We also ordered the Pumpkin Spice Lava Cake and I'll have to say that I was a little disappointed with it because I thought Lava Cakes are supposed to have the center ooze out when cut. But maybe the liquid hot magma wasn't as significant during this eruption which forced the lava to cool immediately? Who knows...

The service at this restaurant was superb; from the moment we walked in, to when we left - this even applies to our 25 Oct visit as well. The price-to-quantity/quality ratio was reasonable and I greatly appreciate how this restaurant supports the men and women of the Armed Forces and its Veterans. I know this place doesn't top the charts of a high-end seafood restaurant located off the Pacific coast, but it's still worth trying if you haven't been here before - I recommend this place...

   Read more
avatar
1.0
3y

We were seated right away since it's not busy. Service was subpar.

Ordered the strawberry martini and the rim had no dark chocolate and half the rim with raw sugar. When asking about the dark chocolate for the rim, the waiter says he left it off because they didn't have any dark chocolate shaved and he'd have to shave it. That's a poor excuse for not making the drink correctly. Then, the waiter brings back an empty glass that has dark chocolate and raw sugar around the rim. He poured the original drink in the glass so the martini has dark chocolate swimming it.

The Coke is flat. They need to change it out. They did bring another Coke but nothing changed.

The crab cakes were tasty but could have been cooked a little longer.

The grilled salmon was cooked correctly, but instead of mango salsa, we were given melted butter. The waiter later brought the mango salsa after we asked for it again.

The waiter upcharged us by choosing the large grilled salmon instead of the small grilled salmon.

I looked and didn't see any hearing aids on this waiter, but it's evident that he either needs to clean his ears or get a hearing aid (Miracle Ear). He definitely did NOT listen at all. You all definitely need to get or offer some health insurance to Christopher, so he can get his hearing checked ASAP.

We sat on the patio. Most of the tables were filled on the patio. Most of the tables inside were empty and two people at the bar. Therefore, you can see that it wasn't busy. There are no excuses for poor service.

All in all, with the service provided tonight, we probably...

   Read more
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Posts

Dallas MDallas M
My family and I have visited this restaurant twice (once on 25 Oct 2020; the other on 9 Nov 2023). The funny thing about this restaurant chain is that our first ever experience was back in 2014 timeframe and I recall that we had such an awful experience (mainly in the customer service area), to which we claimed we would never go back. However, here we are 9+ years later, and we've eaten at this restaurant two more times. I don't recall what we ate during our first two visits, so I'll mainly focus on our meals during the 9 Nov visit. For the 9 Nov visit, it was just my wife and I. We ordered the Maryland-Style Crab Cakes, Chilean Sea Bass, Cod Imperial, Steamed Asparagus, Kung Pao Brussel Sprouts, Jasmine Rice, and Garlic Whipped Potatoes. Additionally, I ordered the Jefferson's Ocean Old Fashioned and the Smoked Old Fashioned. Our food and drinks were phenomenal, with the exception of the Sea Bass. I can't say it was my favorite...it just didn't taste as fresh as I've had at other restaurants in this city. The texture was less than adequate as well, but the sauce was good. Again, I don't recall everything we ordered from our previous visits; however, I do recall that we tried the BangBang Shrimp, Mahi-Mahi and Shrimp, and Rainbow Trout, and I remember that the BangBang Shrimp was out of this world. We also ordered the Pumpkin Spice Lava Cake and I'll have to say that I was a little disappointed with it because I thought Lava Cakes are supposed to have the center ooze out when cut. But maybe the liquid hot magma wasn't as significant during this eruption which forced the lava to cool immediately? Who knows... The service at this restaurant was superb; from the moment we walked in, to when we left - this even applies to our 25 Oct visit as well. The price-to-quantity/quality ratio was reasonable and I greatly appreciate how this restaurant supports the men and women of the Armed Forces and its Veterans. I know this place doesn't top the charts of a high-end seafood restaurant located off the Pacific coast, but it's still worth trying if you haven't been here before - I recommend this place to everyone!
T HawksT Hawks
We were seated right away since it's not busy. Service was subpar. Ordered the strawberry martini and the rim had no dark chocolate and half the rim with raw sugar. When asking about the dark chocolate for the rim, the waiter says he left it off because they didn't have any dark chocolate shaved and he'd have to shave it. That's a poor excuse for not making the drink correctly. Then, the waiter brings back an empty glass that has dark chocolate and raw sugar around the rim. He poured the original drink in the glass so the martini has dark chocolate swimming it. The Coke is flat. They need to change it out. They did bring another Coke but nothing changed. The crab cakes were tasty but could have been cooked a little longer. The grilled salmon was cooked correctly, but instead of mango salsa, we were given melted butter. The waiter later brought the mango salsa after we asked for it again. The waiter upcharged us by choosing the large grilled salmon instead of the small grilled salmon. I looked and didn't see any hearing aids on this waiter, but it's evident that he either needs to clean his ears or get a hearing aid (Miracle Ear). He definitely did NOT listen at all. You all definitely need to get or offer some health insurance to Christopher, so he can get his hearing checked ASAP. We sat on the patio. Most of the tables were filled on the patio. Most of the tables inside were empty and two people at the bar. Therefore, you can see that it wasn't busy. There are no excuses for poor service. All in all, with the service provided tonight, we probably won't return.
Hasani McGriffHasani McGriff
Was very excited to experience. This restaurant had heard so many good things about it, but I can say I would never ever go back here. I’m going to show videos and pictures of the dusty dirt in this restaurant. I ordered my food and sent it back. It looked horrible I ordered chicken mashed potatoes and asparagus, and it looked like it all had been microwaved. The asparagus had no seasoning on it. They looked lifeless. I don’t think so!!!, and it was dirty dusty you could touch it and bring dust up on your fingers the booth there were so many crumbs on the side. I called corporate and reported them I would never ever ever in my whole life go here again. And what was so insulting as one of the managers tried to tell me that they clean up every day I told him to step away from our table. You’re a liar and this is disgusting. I had to dismiss him the gall to tell me that they clean!!!! I clean my home and I’m gonna tell you this is at least two months worth of dust. If the dining room looks like this what is the kitchen look like Please do not attend this restaurant this location on Charleston in Las Vegas is the worst and like I said, I called corporate and reported them and showed them video of this nastiness. And I felt bad having to report this restaurant because the waitress and waiter that we had they were so sweet and kind and it’s unfortunate. They work for a company that doesn’t care about their restaurant. 🚫
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My family and I have visited this restaurant twice (once on 25 Oct 2020; the other on 9 Nov 2023). The funny thing about this restaurant chain is that our first ever experience was back in 2014 timeframe and I recall that we had such an awful experience (mainly in the customer service area), to which we claimed we would never go back. However, here we are 9+ years later, and we've eaten at this restaurant two more times. I don't recall what we ate during our first two visits, so I'll mainly focus on our meals during the 9 Nov visit. For the 9 Nov visit, it was just my wife and I. We ordered the Maryland-Style Crab Cakes, Chilean Sea Bass, Cod Imperial, Steamed Asparagus, Kung Pao Brussel Sprouts, Jasmine Rice, and Garlic Whipped Potatoes. Additionally, I ordered the Jefferson's Ocean Old Fashioned and the Smoked Old Fashioned. Our food and drinks were phenomenal, with the exception of the Sea Bass. I can't say it was my favorite...it just didn't taste as fresh as I've had at other restaurants in this city. The texture was less than adequate as well, but the sauce was good. Again, I don't recall everything we ordered from our previous visits; however, I do recall that we tried the BangBang Shrimp, Mahi-Mahi and Shrimp, and Rainbow Trout, and I remember that the BangBang Shrimp was out of this world. We also ordered the Pumpkin Spice Lava Cake and I'll have to say that I was a little disappointed with it because I thought Lava Cakes are supposed to have the center ooze out when cut. But maybe the liquid hot magma wasn't as significant during this eruption which forced the lava to cool immediately? Who knows... The service at this restaurant was superb; from the moment we walked in, to when we left - this even applies to our 25 Oct visit as well. The price-to-quantity/quality ratio was reasonable and I greatly appreciate how this restaurant supports the men and women of the Armed Forces and its Veterans. I know this place doesn't top the charts of a high-end seafood restaurant located off the Pacific coast, but it's still worth trying if you haven't been here before - I recommend this place to everyone!
Dallas M

Dallas M

hotel
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We were seated right away since it's not busy. Service was subpar. Ordered the strawberry martini and the rim had no dark chocolate and half the rim with raw sugar. When asking about the dark chocolate for the rim, the waiter says he left it off because they didn't have any dark chocolate shaved and he'd have to shave it. That's a poor excuse for not making the drink correctly. Then, the waiter brings back an empty glass that has dark chocolate and raw sugar around the rim. He poured the original drink in the glass so the martini has dark chocolate swimming it. The Coke is flat. They need to change it out. They did bring another Coke but nothing changed. The crab cakes were tasty but could have been cooked a little longer. The grilled salmon was cooked correctly, but instead of mango salsa, we were given melted butter. The waiter later brought the mango salsa after we asked for it again. The waiter upcharged us by choosing the large grilled salmon instead of the small grilled salmon. I looked and didn't see any hearing aids on this waiter, but it's evident that he either needs to clean his ears or get a hearing aid (Miracle Ear). He definitely did NOT listen at all. You all definitely need to get or offer some health insurance to Christopher, so he can get his hearing checked ASAP. We sat on the patio. Most of the tables were filled on the patio. Most of the tables inside were empty and two people at the bar. Therefore, you can see that it wasn't busy. There are no excuses for poor service. All in all, with the service provided tonight, we probably won't return.
T Hawks

T Hawks

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Was very excited to experience. This restaurant had heard so many good things about it, but I can say I would never ever go back here. I’m going to show videos and pictures of the dusty dirt in this restaurant. I ordered my food and sent it back. It looked horrible I ordered chicken mashed potatoes and asparagus, and it looked like it all had been microwaved. The asparagus had no seasoning on it. They looked lifeless. I don’t think so!!!, and it was dirty dusty you could touch it and bring dust up on your fingers the booth there were so many crumbs on the side. I called corporate and reported them I would never ever ever in my whole life go here again. And what was so insulting as one of the managers tried to tell me that they clean up every day I told him to step away from our table. You’re a liar and this is disgusting. I had to dismiss him the gall to tell me that they clean!!!! I clean my home and I’m gonna tell you this is at least two months worth of dust. If the dining room looks like this what is the kitchen look like Please do not attend this restaurant this location on Charleston in Las Vegas is the worst and like I said, I called corporate and reported them and showed them video of this nastiness. And I felt bad having to report this restaurant because the waitress and waiter that we had they were so sweet and kind and it’s unfortunate. They work for a company that doesn’t care about their restaurant. 🚫
Hasani McGriff

Hasani McGriff

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