Basecamp Brewing Co. — Restaurant in Lincoln

This place used to be One Love—and for the past three years since moving up to Lincoln, it was our absolute favorite. When I was pregnant, I craved the lamb lollipops and blueberry salmon constantly. It was our comfort spot, our go-to. So when we heard it was being rebranded, we were hopeful but tonight’s visit was honestly heartbreaking.

The staff is still the same amazing crew—kind, welcoming, and attentive, but everything else that made One Love feel special is gone. The walls are now plain white. The colorful t-shirts that they had up on the walls, the quirky stickers on the windows and door and the paintings that brought the place to life? All gone. And the food… the iconic lamb lollipops and blueberry salmon are no longer on the menu. RIP to those—losing them feels like losing a piece of what made this place unique.

Now it just feels empty. Sterile. Like the soul of One Love has been stripped away. We miss the flavor, the personality, the warmth. One Love wasn’t just a restaurant—it was a whole vibe. And sadly, that vibe is no...

If you’re hiking Franconia Ridge, surviving the Kangamangus, or just pretending you like the outdoors for the Instagram likes — do yourself a favor and make Basecamp Brewing your official recovery zone. I came in tired, sweaty, and emotionally unstable from my “moderate” hike (that trail sign lied), and left spiritually healed thanks to the magic of good beer and even better service.

Let’s talk about Jada. This woman deserves her own tap line. She was friendly, fast, funny, and somehow knew I needed fries before I even sat down. Psychic? Probably. Beer angel? Definitely. 10/10 would let her pick my drinks again — which she did, and nailed it. You ever had someone recommend a beer so good you consider writing them into your will?...

Given the rebranding/change of ownership we were interested in giving this place. Another shot. The space is beautiful and they have an incredible outdoor dining space. The menu seems to have a lot of variety. My husband got the chicken sandwich and I got the cauliflower steak. One of the things that stuck out to me. The most was how unfamiliar our waiter was with the menu. And what a tedious process it was to find out about allergies. We probably waited a total of a half hour before we truly got an answer and even then it was not clear. This is definitely an area for improvement. Both of our meals were good, but not sure. good enough...