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Rosemary and Jeans Public House — Restaurant in Lombard

Name
Rosemary and Jeans Public House
Description
Nearby attractions
Lilacia Park
150 S Park Ave, Lombard, IL 60148
Model Town
109 S Main St C, Lombard, IL 60148
Lombard Historical Society- Victorian Cottage Museum, Carriage House, and Lilac Emporium Gift Shop
23 W Maple St, Lombard, IL 60148
Helen Plum Library
411 S Main St, Lombard, IL 60148
Lombard Historical Society - Sheldon Peck Homestead
355 E Parkside Ave, Lombard, IL 60148
Nearby restaurants
Babcock's Grove House
101 W St Charles Rd, Lombard, IL 60148
Gnarly Knots Pretzel Company
100 W St Charles Rd, Lombard, IL 60148
Egg House
2 W St Charles Rd, Lombard, IL 60148
GroundLevel 105
105 W St Charles Rd, Lombard, IL 60148
Bricks Wood Fired Pizza - Downtown Lombard
132 W St Charles Rd, Lombard, IL 60148
NachoRita
14 W St Charles Rd, Lombard, IL 60148
Corridor Kitchen and Tap
18 W St Charles Rd, Lombard, IL 60148
Kyo Ramen & Poke Bowl
108 W St Charles Rd, Lombard, IL 60148
Grove Tavern
6 W St Charles Rd, Lombard, IL 60148
Rebel Kitchen + Bar
229 W St Charles Rd, Lombard, IL 60148
Nearby hotels
Related posts
Keywords
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Rosemary and Jeans Public House things to do, attractions, restaurants, events info and trip planning
Rosemary and Jeans Public House
United StatesIllinoisLombardRosemary and Jeans Public House

Basic Info

Rosemary and Jeans Public House

116 S Main St, Lombard, IL 60148
4.6(280)
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Ratings & Description

Info

attractions: Lilacia Park, Model Town, Lombard Historical Society- Victorian Cottage Museum, Carriage House, and Lilac Emporium Gift Shop, Helen Plum Library, Lombard Historical Society - Sheldon Peck Homestead, restaurants: Babcock's Grove House, Gnarly Knots Pretzel Company, Egg House, GroundLevel 105, Bricks Wood Fired Pizza - Downtown Lombard, NachoRita, Corridor Kitchen and Tap, Kyo Ramen & Poke Bowl, Grove Tavern, Rebel Kitchen + Bar
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Phone
(630) 519-3747
Website
rosemaryandjeans.com

Plan your stay

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Featured dishes

View full menu
dish
Arancini
dish
Bruschetta
dish
Burrata Crostini
dish
Calamari Fritte
dish
Italian Sausage & Polenta
dish
Margherita Flatbread
dish
Thurs Burrata Crostini
dish
Antipasto Salad
dish
Beet Salad
dish
Caesar Salad
dish
Caprese
dish
Italian Brussel Sprout Salad
dish
Minestrone Soup
dish
Minestrone With Pesto Croutons
dish
Pear Goat Cheese Salad
dish
Piccolo Salad Taste
dish
Rosemary Cobb
dish
Summer Salad
dish
Caprese Sandwich
dish
Chicken Parmesan Sandwich
dish
Crispy Prosciutto
dish
Italian Sausage Sandwich
dish
Lilacia Chicken Salad
dish
Meatball Sandwich
dish
Butternut Squash Ravioli
dish
Cavatelli W/ Vodka Sauce
dish
Fettuccine Alfredo
dish
Gnocchi Alla Sorrentina
dish
Gnocchi Pomodoro
dish
Fettuccini W/Asparagus & Ricotta
dish
Lasagne
dish
Orecchiette W/Sausage & Rapini
dish
Pasta Ragu
dish
Rigatoni Marinara
dish
Rigatoni With Sausage & Goat Cheese
dish
Shrimp Linguine
dish
Spinach And Artichoke Ravioli
dish
Baked Eggplant Parmigiana With Pasta
dish
Cacciatore
dish
Chicken Marsala
dish
Chicken Parmesan
dish
Chicken Piccata
dish
Chicken Vesuvio
dish
Pesto Shrimp Pasta
dish
Lobster Ravoli
dish
Parmesan Crusted Pork Chop
dish
Pork Chop Vesuvio
dish
Salmon Tricolare
dish
Shrimp Risotto
dish
Tuscan Braised Cod
dish
Buttery Pasta
dish
Cheese Flatbread
dish
Garlic Cheese Bread
dish
Little Fredo
dish
One Meatball
dish
Rigatoni Marinara SIDE
dish
Vesuvio Fries
dish
Affogato
dish
Cannoli
dish
Cheesecake
dish
Cookie Skillet
dish
Flourless Chocolate Cake
dish
Tiramisu
dish
Vanilla Panna Cotta

Reviews

Nearby attractions of Rosemary and Jeans Public House

Lilacia Park

Model Town

Lombard Historical Society- Victorian Cottage Museum, Carriage House, and Lilac Emporium Gift Shop

Helen Plum Library

Lombard Historical Society - Sheldon Peck Homestead

Lilacia Park

Lilacia Park

4.8

(1.2K)

Open 24 hours
Click for details
Model Town

Model Town

4.9

(12)

Open 24 hours
Click for details
Lombard Historical Society- Victorian Cottage Museum, Carriage House, and Lilac Emporium Gift Shop

Lombard Historical Society- Victorian Cottage Museum, Carriage House, and Lilac Emporium Gift Shop

4.9

(31)

Closed
Click for details
Helen Plum Library

Helen Plum Library

4.4

(115)

Closed
Click for details

Things to do nearby

Unplugged: An R&B/Karaoke Happy Hour Experience
Unplugged: An R&B/Karaoke Happy Hour Experience
Fri, Dec 12 • 5:00 PM
1701 Roosevelt Road, Broadview, IL 60155
View details
Santa Social
Santa Social
Sun, Dec 14 • 10:30 AM
501 Duane Street, Glen Ellyn, IL 60137
View details
FREE Community Pop-up Thrift Boutique
FREE Community Pop-up Thrift Boutique
Sat, Dec 13 • 12:00 PM
834 Lake Street, Oak Park, IL 60301
View details

Nearby restaurants of Rosemary and Jeans Public House

Babcock's Grove House

Gnarly Knots Pretzel Company

Egg House

GroundLevel 105

Bricks Wood Fired Pizza - Downtown Lombard

NachoRita

Corridor Kitchen and Tap

Kyo Ramen & Poke Bowl

Grove Tavern

Rebel Kitchen + Bar

Babcock's Grove House

Babcock's Grove House

4.7

(587)

Click for details
Gnarly Knots Pretzel Company

Gnarly Knots Pretzel Company

4.8

(517)

$

Click for details
Egg House

Egg House

4.7

(532)

$

Click for details
GroundLevel 105

GroundLevel 105

4.6

(259)

Click for details
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Posts

Suzi VossSuzi Voss
The restaurant is in an old mansion in downtown Lombard and is really charming. We had two appetizers: arancini and burrata. The arancini was delicious (maybe just a little too much sauce, but since the sauce was good I let it slide). The burrata was underwhelming. It was served on top of crispy fried onions which was different. I’ll straight up tell you nothing will ever compare to McWethy’s burrata for so I don’t know why we bother ordering it anywhere else. Next, we shared the pear and goat cheese salad, and that was great. It had fresh pears, caramelized walnuts, dried cranberries, and a light sherry vinaigrette over mixed greens with a fried goat cheese medallion on top. The flavors were absolutely perfect together. One of the entree specials was lobster ravioli so we had to try that, and then also ordered orecchiette with sausage and rapini in a parmesan cream sauce. It was obvious the pasta was freshly made, which is always a plus. The ravioli was a huge miss for me though. The vodka-sherry sauce was far too strong and salty and completely overwhelmed any lobster flavor the ravioli might have had. And there were no visible pieces of lobster in the filling. The orecchiette was pretty good, although I found the sauce a little soupy. We always get tiramisu when we go to a new Italian restaurant. This one was very clearly made from scratch and looked amazing. Unfortunately it did not taste amazing. The ladyfingers didn’t appear to have been soaked in espresso at all, and the mascarpone tasted like sour cream. It had a really odd flavor. The service was excellent and you get a vibe from everyone working there that they genuinely enjoy it. Like other reviewers have mentioned, there was an odd sewer-like smell. We were seated in the room where the door to the kitchen is. I really wanted to love this place because it’s so cute and the people are great, but I probably wouldn’t go back except maybe to get that salad for lunch if I’m out that way.
Robert WakerlyRobert Wakerly
Everything was great except some of the dishes weren't that good. Warm and friendly staff, prompt service, and very nice and attractive dining room. The restaurant has a really cool vibe outside too with tables on 3 sides of the building and nice umbrellas and porches. I was impressed with their scented hand sanitizer at every table - great! As for the food, the melon and prosciutto app was excellent with high quality ingredients. I ordered the Arancini and i can't say 100%, but I got a very subtle off flavor in it of lighter fluid. Without that off flavor it would have been very nice as it was breaded and made well. For our entrees my wife got the special and enjoyed it very much. It was a shrimp pasta dish - the sauce was really well done. I ordered the vodka sauce pasta dish and added sausage (one of the menu options). The sausage was excellent tasting, cooked just right and cut very professionally. The vodka sauce however needed some help. It was more earthy and bitter tasting and less bright and flavorful than a vodka sauce should be. Overall we enjoyed our visit, but had a little bit of frustration with the food. The restaurant has real potential!
john beranjohn beran
I will start with the good. The place is very cute and nicely decorated, very unique ambiance in a historic home typical to the area. The service is excellent, I was very pleased with the service. The price point is reasonable. Now, I will share MY unbiased opinion of the food we ordered. I will add my perspective comes from growing up in Chicago and eating at all the Historic Italian Joints, Oakley St., Taylor St. Etc. We ordered the Lasagne, Shrimp Linguine, Parmesan Crusted Pork Chop, and Pasta Ragu. The Lasagne was just ok in taste, additionally, it wasn't piping hot it was 2.5 stars. The Parmesan Crusted Pork Chop we did not like at all, it had an off taste in our opinion, 2 stars. The shrimp Linguine was really good, 4 stars. The Pasta Ragu is good, I would say 3.5 stars, if it was piping hot, I would probably give it 4 stars. In conclusion, it is a nice local spot with a really nice atmosphere and good service, but average food. For the owner, I did not bring any of this to your attention as I wanted an unbiased experience for review.
See more posts
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Pet-friendly Hotels in Lombard

Find a cozy hotel nearby and make it a full experience.

The restaurant is in an old mansion in downtown Lombard and is really charming. We had two appetizers: arancini and burrata. The arancini was delicious (maybe just a little too much sauce, but since the sauce was good I let it slide). The burrata was underwhelming. It was served on top of crispy fried onions which was different. I’ll straight up tell you nothing will ever compare to McWethy’s burrata for so I don’t know why we bother ordering it anywhere else. Next, we shared the pear and goat cheese salad, and that was great. It had fresh pears, caramelized walnuts, dried cranberries, and a light sherry vinaigrette over mixed greens with a fried goat cheese medallion on top. The flavors were absolutely perfect together. One of the entree specials was lobster ravioli so we had to try that, and then also ordered orecchiette with sausage and rapini in a parmesan cream sauce. It was obvious the pasta was freshly made, which is always a plus. The ravioli was a huge miss for me though. The vodka-sherry sauce was far too strong and salty and completely overwhelmed any lobster flavor the ravioli might have had. And there were no visible pieces of lobster in the filling. The orecchiette was pretty good, although I found the sauce a little soupy. We always get tiramisu when we go to a new Italian restaurant. This one was very clearly made from scratch and looked amazing. Unfortunately it did not taste amazing. The ladyfingers didn’t appear to have been soaked in espresso at all, and the mascarpone tasted like sour cream. It had a really odd flavor. The service was excellent and you get a vibe from everyone working there that they genuinely enjoy it. Like other reviewers have mentioned, there was an odd sewer-like smell. We were seated in the room where the door to the kitchen is. I really wanted to love this place because it’s so cute and the people are great, but I probably wouldn’t go back except maybe to get that salad for lunch if I’m out that way.
Suzi Voss

Suzi Voss

hotel
Find your stay

Affordable Hotels in Lombard

Find a cozy hotel nearby and make it a full experience.

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Everything was great except some of the dishes weren't that good. Warm and friendly staff, prompt service, and very nice and attractive dining room. The restaurant has a really cool vibe outside too with tables on 3 sides of the building and nice umbrellas and porches. I was impressed with their scented hand sanitizer at every table - great! As for the food, the melon and prosciutto app was excellent with high quality ingredients. I ordered the Arancini and i can't say 100%, but I got a very subtle off flavor in it of lighter fluid. Without that off flavor it would have been very nice as it was breaded and made well. For our entrees my wife got the special and enjoyed it very much. It was a shrimp pasta dish - the sauce was really well done. I ordered the vodka sauce pasta dish and added sausage (one of the menu options). The sausage was excellent tasting, cooked just right and cut very professionally. The vodka sauce however needed some help. It was more earthy and bitter tasting and less bright and flavorful than a vodka sauce should be. Overall we enjoyed our visit, but had a little bit of frustration with the food. The restaurant has real potential!
Robert Wakerly

Robert Wakerly

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

I will start with the good. The place is very cute and nicely decorated, very unique ambiance in a historic home typical to the area. The service is excellent, I was very pleased with the service. The price point is reasonable. Now, I will share MY unbiased opinion of the food we ordered. I will add my perspective comes from growing up in Chicago and eating at all the Historic Italian Joints, Oakley St., Taylor St. Etc. We ordered the Lasagne, Shrimp Linguine, Parmesan Crusted Pork Chop, and Pasta Ragu. The Lasagne was just ok in taste, additionally, it wasn't piping hot it was 2.5 stars. The Parmesan Crusted Pork Chop we did not like at all, it had an off taste in our opinion, 2 stars. The shrimp Linguine was really good, 4 stars. The Pasta Ragu is good, I would say 3.5 stars, if it was piping hot, I would probably give it 4 stars. In conclusion, it is a nice local spot with a really nice atmosphere and good service, but average food. For the owner, I did not bring any of this to your attention as I wanted an unbiased experience for review.
john beran

john beran

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Reviews of Rosemary and Jeans Public House

4.6
(280)
avatar
5.0
1y

On a particularly pleasant day, I decided to treat myself to a meal at Rosemary Jean's. The restaurant, nestled in a beautifully restored historic home, immediately caught my eye with its charming exterior and inviting ambiance. Opting to enjoy the weather, I chose to dine outside on the patio, a decision that promised a peaceful and enjoyable meal.

From the moment I walked in, the staff were exceptionally welcoming. Their warm smiles and friendly demeanor set a positive tone for the evening. After being seated on the lovely patio, I placed my order and settled in to soak up the tranquil atmosphere. The patio, surrounded by lush greenery and the subtle charm of the historic building, was a perfect setting for a relaxing dinner.

In no time, the attentive staff brought my food to the table. The presentation was impeccable, and the aroma was enticing. As I took my first bite, I was delighted by the quality and flavor of the meal. The food were cooked to perfection, tender and juicy, complemented by a side of expertly seasoned vegetables. It was clear that a lot of care and skill had gone into the preparation of the dish.

The serenity of the evening was interrupted by an unexpected incident that added an unusual twist to my dining experience. As I was savoring my meal, two teenagers on bikes approached the patio. One was tall with red hair, and the other one was short and had brown, puffy hair. They looked to be around eighth grade or freshman in high school. Without warning, they walked up onto the patio and, to my utter shock, spilled a cold Oreo milkshake all over me. Laughing hysterically, they fled the scene on their bikes before I could react.

Although I was initially furious and taken aback by the sudden chaos, the restaurant staff quickly came to my aid. They were incredibly apologetic, even though the incident was clearly not their fault. With swift efficiency, they provided me with an abundance of napkins and helped me clean up the mess. Their genuine concern and prompt assistance helped alleviate some of the frustration I felt from the teenagers' prank.

Once I was cleaned up, I continued my meal. Despite the disruption, the rest of my dining experience was nothing short of excellent. The peaceful environment, the delicious food, and the attentive service made for a memorable evening. The restaurant's commitment to customer satisfaction was evident in how the staff handled the situation with grace and professionalism.

Reflecting on the evening, I can confidently say that Rosemary Jean's Steakhouse is a wonderful place to dine. The serene atmosphere, high-quality food, and historic charm make it a standout dining destination. While the unexpected encounter with the mischievous teenagers was unfortunate, it was an isolated incident that shouldn't detract from the restaurant's overall excellence. I highly recommend this place for anyone looking to enjoy a delightful meal in a beautiful setting. Just keep an eye out for...

   Read more
avatar
3.0
1y

The restaurant is in an old mansion in downtown Lombard and is really charming.

We had two appetizers: arancini and burrata. The arancini was delicious (maybe just a little too much sauce, but since the sauce was good I let it slide). The burrata was underwhelming. It was served on top of crispy fried onions which was different. I’ll straight up tell you nothing will ever compare to McWethy’s burrata for so I don’t know why we bother ordering it anywhere else.

Next, we shared the pear and goat cheese salad, and that was great. It had fresh pears, caramelized walnuts, dried cranberries, and a light sherry vinaigrette over mixed greens with a fried goat cheese medallion on top. The flavors were absolutely perfect together.

One of the entree specials was lobster ravioli so we had to try that, and then also ordered orecchiette with sausage and rapini in a parmesan cream sauce. It was obvious the pasta was freshly made, which is always a plus. The ravioli was a huge miss for me though. The vodka-sherry sauce was far too strong and salty and completely overwhelmed any lobster flavor the ravioli might have had. And there were no visible pieces of lobster in the filling. The orecchiette was pretty good, although I found the sauce a little soupy.

We always get tiramisu when we go to a new Italian restaurant. This one was very clearly made from scratch and looked amazing. Unfortunately it did not taste amazing. The ladyfingers didn’t appear to have been soaked in espresso at all, and the mascarpone tasted like sour cream. It had a really odd flavor.

The service was excellent and you get a vibe from everyone working there that they genuinely enjoy it.

Like other reviewers have mentioned, there was an odd sewer-like smell. We were seated in the room where the door to the kitchen is.

I really wanted to love this place because it’s so cute and the people are great, but I probably wouldn’t go back except maybe to get that salad for lunch if I’m...

   Read more
avatar
3.0
2y

Love taking the lady out to new places and saw the ratings here. I would like to preface this with the incredible service we had. Our waitress was funny, accommodating, and on point. That being said, first impression:

As soon as we stepped inside it smelled extremely weird and unclean (bathroom and old people smell). Immediately asked for outdoor seating. Chairs were way too low to the ground. Plastic cups. Small table. Cute setting.

Let’s get into the food.

The bread was extremely dry, and wasn’t warm at all. Really disappointing to start with bad bread at an Italian place… We started with the arancini which was delicious, the only problem was that it was barely warm. It would’ve been a HIT if it came out hot.

We then ordered 3 pasta dishes:

The Butternut Squash Ravioli. Our favorite dish of the night. Absolutely incredible deep nuttiness from the brown butter and so creamy. Just slightly sweet. It was swimming in a pool of butter and took away from what was otherwise a killer dish.

Cavatelli w Vodka Sauce (Added meatball). This was super rich, great pasta and solid sauce. We added the meatball due to recommendation from our waitress (DO NOT GET THE MEATBALL). The meatball was DESERT dry with an awful corned beef taste. It legitimately tasted like the smell of dog food and completely ruined the dish. Go for the sausage instead.

Orrechiette with Rapini and Sausage. Solid white parmesan sauce. Pasta was cooked perfectly. The sausage was incredible with this dish. It was a little too salty for me. The addition of the crispy prosciutto on top was really nice.

All in all, the only memorable thing here was the butternut squash ravioli. I believe the general praise here is due to the extreme amounts of fat and salt that are present in the dishes. Sadly not much better than Olive Garden and we...

   Read more
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