I have passed by this place a thousand times and finally I could resist the smells wafting from the kitchen no more. Let me say I was not disappointed. I ordered a cheese pizza and a pepperoni with sausage and mushroom. The wait was a bit long at 45 minutes, but the chef was busy the entire time. This place is tiny, inside feels like a beer bar with only bar seating, but there are a few picnic tables outside. The cheese pizza was great. The crust was flavorful with the right amount of chew, the sauce was super savory and seasoned nicely and the cheese was high quality. The pepperoni pizza was equally impressive. All the ingredients were fresh and high quality and made to order. I can hardly wait to sample the rest of the menu. The menu is small, but I would rather see a small menu executed well than a voluminous menu...
Read moreThis place is so quaint and delicious. Everything you could want from a local pizza spot. The fresh rolled dough is cooked to perfection. The sauce isn't too saucy. The cheese is just right.i really like that they use small bits for the sausage pizza. That way you get some in every bite but it's not overwhelming. They have great specials. I highly recommend wing's Wednesday. Although I usually get 2 slices and a soda for $7 ish dollars. It's mainly a pickup type of place. As the seating is limited but it is very charming if you're on a date. The food was fresh...
Read moreI've been coming here every Thursday for about two years. Sometimes twice a week. The pizza is absolutely fantastic. Unfortunately, the prices for a slice and a pint have gone from a flat 6.50 to 10 plus extra depending on the beer? We got 5 slices and 6 beers for 70 bucks plus tip this time. I love my slice and a pint more than most but a 53% increase is probably too much. We will need to think about our Thursday nights. Maybe just a pizza to go...
Read more