Acacia Bakery — Restaurant in Los Angeles

It's Love Hate for me with this place. The 2 stars are solely for the quality of their pastries. Sooo delicious but slightly overpriced compared to most panaderias. Not sure if that's due to supply/demand being the only bakery of its kind in the area. I wouldn't mind the prices if the staff weren't so RUDE. Unless you walk in speaking Spanish at 100 mph you're given ugly looks and service. I'm Mexican and speak Spanish but don't necessarily look the part so perhaps thats another reason. I have to check my receipt because ive been overcharged on 2 occasions. If you have the time to travel, save yourself some money and grab something at El Super bakery section for a 1/3...

Great pastries but even better service. I wanted to do something special for my husband on our anniversary but quarantine was in place. I decided to make him the first meal I ever cooked for him, but I couldn't find frozen puff pastry at any of the grocery stores with the hoarding going on. I contacted the owner and he said he would be willing to make up a custom puff pastry sheet for me. Needless to say the pastry made the meal complete and delicious. Our annoversary was special in quarantine and it was all thanks to our little local bakery...

it's a nice place, got me some empanadas and champurradas, the empanadas were great, champurradas not so much as an imitation looks great but this "tostada" needs to have a crisp condition different than the flimsiness found on theirs at Acacia Bakery, other turn off was the price for each of those champurradas, it was charged at $1.50 each, for that much I can get about 6 in other bakeries. also the line to pay is made in and between the bread displays as well. not so great of an...