If you’re seeking an unforgettable dining experience filled with authentic flavors and warmth, Pho You is a must-visit. From the moment you step inside, you’re greeted with a cozy atmosphere that perfectly complements the vibrant, fresh dishes they serve. The pho is a revelation—rich, aromatic, and made with the finest ingredients. Each bowl is an artful blend of tender meat, perfectly cooked noodles, and a broth that’s slow-simmered to perfection, with just the right balance of spices.
The menu offers a delightful variety, from traditional pho to other Vietnamese staples, each dish bursting with freshness and flavor. Whether you’re in the mood for a light appetizer or a hearty meal, Pho You delivers consistently outstanding quality. The service is always friendly and attentive, making each visit a memorable one.
It’s clear that Pho You isn’t just about food; it’s about creating an experience that keeps you coming back. A true gem for anyone craving delicious, comforting Vietnamese cuisine! P.s hostess...
Read moreI've come here for lunch many times and always have their Pho soup which is amazing in every iteration I've tried. Tonight I wanted bun salad with grilled chicken and ordered it for carryout. Easy to order over the phone. Very quick to get it. Probably because it had nothing on it. Very disappointing! There was very little lettuce, the chicken was like teriyaki chicken without a sauce and seemed like dark meat & good nd noodles. And that's it. No cucumber no carrot no mint no cilantro no radish no onion no vegetables at all. I was shocked and very disappointed. Nuoc cham was good but a little spicy also. Stick to the soup and you won't be disappointed but for the salad? Only two...
Read moreAdmittedly, I didn’t get the pho so maybe that’s on me.
I ordered spring rolls and vermicelli with grilled pork and shrimp to go. Service was pretty good. But the food? Sorry to say but definitely one of the worse I’ve had 😭. Both the spring rolls and the vermicelli bowl were bland. There’s was no flavor! And instead of having herbs (like cilantro or mint or perilla) with them or pickled carrots, or anything all I got was shredded iceberg lettuce. Not even the good kind of lettuce! 😩
And for the bun, the pork was both oily and bland so I drowned it in the sauce basically just to be able to...
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