This is my favorite restaurant in the Boston area. The griot and the salmon entrees are so delicious. Seriously get a griot for the table. I just had their creole shrimp and grits and there were more shrimp than I could count. I love the wings (I can never remember what kind, but the ones that come with the appetizer platter). I also don’t know what kind of fish they use for the Caribbean fish sandwich, but it’s so flavorful and moist. I’ve had it multiple times and it’s consistent too, which is something I really admire. Honestly, I haven’t enjoyed the rice, but I just get sweet potato fries or fill up on the other delicious things in the menu. Friends have eaten the chicken and waffles with very positive reviews, but I’m still too obsessed with the fish dishes to try them.