We dined on a Tuesday afternoon, around 5:30. We were seated quickly and everything else was downhill. Part of our issue may be personal taste - other parts are bad service. I ordered a skinny Marg. A guy with a tray of 3 or four came around and stopped by our table and asked if I ordered a Marg and I said yes. Took a sip (as did the guy at the next table). Wrong Marg. We both sent them back. The salsa tray was pretty but nothing edible due to the extreme heat (and hubby has high tolerance for heat). We each ordered the 4 mini tacos. Husband ate his with difficulty (heat again) and said no other flavors were distinguishable b/c of heat. My fish/chicken were so hot I sent back and requested no sauce. To that end, they were dry and not much flavor at all (BTW was told no other sauces available). During all of this, the waitress didn't return. PERIOD. There are server helpers that walk around and helped me with the new order. My husband never got a single refill - or asked if he wanted one for his DCoke. Poor service, food that was not good. If you love a VERY spicy sauce and salsa, you might like it there but that's all there is, food underneath isn't good. ...
Read moreI tried CT taqueria for the first time recently with some colleagues from work and we all had a good experience. The restaurant itself is clean, spacious, and nicely decorated, and the staff was friendly. The salmon croquette appetizer that I had was absolutely delicious and I also had a grilled shrimp salad that was really good but I was not a huge fan of the vinaigrette dressing. Everyone else at the table also seemed to enjoy their food but service was just okay not great and our server never asked if we wanted more chips when the basket was empty. All in all it was a good experience and I would likely go back as there were several items on the menu that I would...
Read moreI like to come over to this place after I work out at the gym get some tacos. It’s hit or miss if the tacos are hot. The food is okay for what it is. It’s a food court.
What really bothers me is the fact that they serve everything in plastic. I’m sure they could lower their overhead and upfront consumer cost if they switched to cardboard or paper. None of this is getting recycled. Even if Halcyon has trashcans that say recycle, please know they’re not recycling any of it. It all just goes in the dumpster. If I was running this business I certainly wouldn’t be using plastic unless it was for go orders....
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