Caridad Kingsbridge — Restaurant in New York

Food is okay pork is always salty prices are ridiculous and most of the girls at the register and when you order are very rude. They have no manners in talking to people. I honestly hate going there, but sometimes I go because my mom is in the nursing home across the street and is craving something. I try to go to other places most of the time. Lay off the Adobo the cook over salts the food. He kills the pernil with Adobo. There are too many girls working where the food is and they have their favorite clients and even if you wait, they overlook you and jump to them. I have to let them know I'm next. It's a mess going there. I met the owner once and he met my mom and was very nice, but when he not around its crazy. McDonald's is more organized. Respond to the owner. The pernil is over salted sir. It should taste all the flavor that go into it not salt. As far as your staff you need to supervise it more. By me calling you at the time not going to resolve the problem. Their attitude is their number one problem. Too many ladies behind the counter too much attitude. Work with your team supervise them and watch them. Reduce the amount of ladies you have working in that area. Some of them don't even like each other. Cashier is very rude doesn't even look at you when talking to you. The amount of disrespect is on another level. In addition some of these ladies dress like they work at Hooters bar. What's that about getting more tips ? Do you even know what's happening in...

I recently visited this restaurant and was genuinely impressed by its warm and welcoming atmosphere. The interior design is tasteful and cozy, making it a great spot for both casual dinners and special occasions. The lighting is just right, the music sets the mood without being too loud, and the staff is attentive and friendly without being overbearing.

The food? Delicious. Everything was fresh and beautifully plated, and the menu offers a good mix of creative and classic options. I especially appreciated how clean and organized everything felt — it really added to the overall experience.

That said, there was one downside that took away from an otherwise perfect visit: the smell of cigar smoke near the entrance. While the restaurant itself is non-smoking (which I love), some patrons were standing right outside the door smoking cigars, and the scent definitely drifted in. It’s a bit frustrating, especially if you’re sensitive to smoke or just don’t want that lingering smell before a meal.

It wouldn’t stop me from coming back, but I do hope the management can find a way to gently encourage smokers to move a bit further from the entrance. A small change that could make a big difference in an otherwise excellent...

Today is my last time ordering from this place . I have been dealing with the bad service for years . Is insane that the owners sees how bad the people sending and receiving deliveries are . I remember I ordered one time around 5pm and the food never was put in the system Because the workers were to busy gossiping and forgot my food and multiple times when I ordered something and the wrong thing would arrive. Today that occur I ordered white rice and received yellow rice. I call back saying they sent the wrong item they acknowledged their wrong doing the way they responded was unacceptable. This occur 7/30/23 . The lady on the phone response was you will have to wait . I get that the correct answer should have been from the jump we will get the next driver to deliver the rice to you . Not the “ by the time the rice gets there your chicken will be cold “ 🤨🤨 unfortunately sounds like they’re secure in the job that they won’t get suspended or fire . Also the guy that has the high pitch voice is a...