Carve: Unique Sandwiches & Pizza is an absolute gem in New York. If you love sandwiches, this is the place to go. The menu is creative, the portions are generous, and everything is packed with flavor. Honestly, these are some of the best sandwiches we’ve had in the city.
The highlight for me was the steak sandwich – perfectly cooked, tender slices of steak, combined with fresh bread and just the right balance of toppings and sauce. It was a dream of a sandwich: hearty, juicy, and incredibly satisfying. My wife also tried another option, and it was equally delicious, which shows that the quality runs through the entire menu.
The atmosphere is casual and welcoming, perfect for a quick bite without compromising on taste. Service was fast and friendly, and the prices are very fair for what you get.
In short: Carve delivers sandwiches on a whole different level. If you’re anywhere near Times Square and hungry, do yourself a favor and grab one – especially the steak sandwich. Pure...
Read moreDo not eat here, or if you do please be cautious. Carve takes advantage of customers who eat there after going to lounges or clubs. I went there tonight at October 21, 2018 and they thought I was drunk because my party was drunk and tried to charge me $40 for one slice of pizza. Once I brought it up to them they acted like they didnt notice and changed the price to the original price of $4.92. I warned other customers and they told me to leave, but I refused to until I informed them I will leave once police comes because it is not right that they are stealing, and people work hard for their money. They thought they could get away with it because they assumed I was intoxicated, but Little did they know I was the DD , and that they were going to get caught tonight. It is not fare for people that work hard for their money and go out to have a good time just to be taken advantage of by a business. If you do eat here I ask that you please tripple check your...
Read moreI really don't know what to say. Im working with people all of my life, as tourguide, ski instructor and when i was younger, i was working in gastronomy too. And one important thing i've learned, is that my client is my main focus.
Here it was completely different. I visited this place few times, and all of the time i felt like I was a nuisance. When i ask something, answer was like - chose what you want and keep going... If I would provide my services like this, I would bankrupt in one week, with no income. Wake up guys, i mean ... really wake up and think little bit more about what providing services really means. And if you guys don't like your job, don't do it.
And one more thing. One small slice of junky pizza for 6 dolars? are u serious? really? I felt like i was robbed for this quality of food and service...
i cannot recommend this place to my clients no more.
restaurant visited - 11th of july around 11pm
Tourguide...
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