Four Seasons — Restaurant in New York

I tried a small plate few of the hot dishes for 8$, which was a decent price because they fill up that container well. The hot food was great. I also tried the bread pudding pastry which was very good.

I also tried the coconut roll. It kinda looks like a wrap, cut diagonally so you can see the inner layers. It tasted very bad, completely inedible. The coconut inside had something wrong with it. It tasted very similar to bad-tasting cheese, with a burnt quality. I can't imagine it was supposed to taste like that, so hopefully it was a fluke.

I loved that this place was 100% vegan, I just hope they look into the coconut wrap issue. Would return to try...

Hooked on this Vegan Carribean Asian fusion via Ur ets I quickly learned it didn't matter what I ordered. If they are open and whatever the days menu is it's ALL good! Hot, filling and satisfying some of the dishes are slightly spicy but not all! Love the veggie lo mein, the citrus ribs, the collards all of it. I was ordering medium combination plates but I had to scale back to small. I eat everything they serve until I explode. 🤣😋 I'm not even a vegetarian! It doesn't look fancy. The menu items did not sound awesome on paper. But in real life it tastes amazing and feels very nourishing. So yummy. They are doing their own thing really,...

Today was my first time here and I decided to give this place a try. I'm so happy I did. The vegan food here is so good!! Also, it's quite affordable compared to other vegan restaurants around Brooklyn and surrounding areas.

This restaurant seemed to be a family owned restaurant and they have a lot of options where the food is different everyday or has some kind of variation to it. I would recommend looking on their online menu and also try calling their restaurant to double check before heading here.

Today I had the BBQ "ribs" entre with pasta, and potatoes for breakfast showed here in this photo below....