This place used to have great General Tso's chicken, but they have changed their recipe. The sauce used to be a thicker sauce that was spicy and was sticky (texture wise, kind of like honey that's not too thick). The chicken was also crispy. Now the sauce is bland and has the consistency of a buffalo sauce. The chicken was soggy. Another thing I don't like, the spring rolls have big pieces of mushroom (yuck) which always looks like caterpillars to me. Weirds me out.
Co-workers got sweet and sour chicken, wonton soup, and spare ribs. No complaints from them. Portions are decent.
I probably will not be returning because on the occasions I do want Chinese, I get general tso's and it's just not good from this place anymore.
12/31/17 Tried the General Tsos recently and the chicken was again soggy. The sauce...
Read moreThis is my favorite Chinese food restaurant around. They have the best flavor to their food that I can't describe, it's just better. Their General Tso's and Schezuan Chicken and Shrimp have a nice simple heat. The teriyaki chicken is the most amazing thing I think I've ever eaten. They have great combo meals and individual pint and quart options so it's easy to a combination of your favorite items. Prices have consistently stayed lower than competitors. This is also owned by the nicest...
Read more3.5 Stars if I could give that, so I will round up. New to the area. Tried an Egg Roll and Hot and Sour Soup. Egg Roll was standard issue American Chinese. Good flavor. Soup was Good to above average. Fried noodles that come with the soup are the fresher wide type that I like. Not the thin hard ones that seem to come out of a bag. Overall, good Chinese if I need a fix. A bit pricey for what it is, but not crazy. Lunch specials at $6 but does not come with an egg...
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