La Cabaña D'Oswego — Restaurant in Oswego Township

Wow where do I even start? I've lived in the area for almost 5 years and last weekend was the first time my family and I tried this restaurant. All I can say is the food and the service were absolutely amazing! I asked our waitress if they had any salsa that was maybe a little hotter and she went back in the kitchen whipped up her own special salsa that she likes to eat while she's working that's a little spicier and it was delicious! Fast forward a week and we went back there tonight as my father was in town and had a taste for Mexican. Once again the food and service were outstanding but here's what really takes the cake. My father ordered some steak dish and about five minutes after he started eating the owner came over with a whole other steak on a plate and stated he wasn't happy with how small the size of the steak was that was brought out. Keep in mind we didn't think twice about it and the serving size look completely normal to us but the owner stated he wants to maintain a certain level of quality so he brought my father a completely new larger steak out to go in addition to what was already on his plate, who does this?? To have that kind of care and dedication to food is something you don't see a whole lot today and it just reinforces the amazing service we had the first time we went so thank you Gloria, Christina and I didn't catch the owner's name but we will absolutely be regulars...

Edit my edit-

Prices are very high, extra salsa has a charge too, portions smaller. Service was awful. Young man that served us- never came back to check on us, brought food in 4 different slow stages, had to get up and ask for refill, waited 10 minutes for him to ring up or check. Everything was in SLOW mode.

Editing review- has definitely improved...still pricey but better...Used to come here all the time before it changed ownership. Got a take out order today. BEAN burrito- no meat $9. Chips and salsa to go $11!!! Will never return,...

This may have been one of the worst restaurant meals we've ever had. The "ground beef" tasted and felt like canned meat. Everything was dry and had the texture and temperature irregularities of microwaved food. None of us got more than halfway through our plate because the food was inedible and questionably safe. We were the only people in the restaurant the entire time we were there but still had to ask for things twice before receiving them. I was sure one or all of us would end up sick from the food but luckily...