Dona licha mexican kitchen — Restaurant in Phoenix

Step right up, folks, and listen to the tale of a culinary extravaganza like no other! Prepare to be amazed as I regale you with the story of a dining experience that will tantalize your taste buds and leave you craving more!

Fresh, homemade, from scratch - that's the name of the game at this wondrous eatery! No imported items, no pre-made, pre-packaged nonsense here, folks! It all kicked off with a tantalizing serving of fresh salsa and chips, setting the stage for a culinary adventure of epic proportions!

But wait, there's more! Behold the standard drink offerings, but don't overlook the star of the show - their in-house made horchata! For just a few extra dollars, you can unlock a flavor profile so divine, it'll make you question why you've settled for anything less!

The atmosphere was buzzing with positivity as every staff member greeted us with smiles and offered their assistance. With plates piled high with a variety of flavors, we dove into a feast fit for royalty! Enchiladas with green sauce, beans, and rice graced my plate, each element bursting with freshness and flavor.

The corn tortillas were so fresh, they were practically still warm from the griddle! And let's not forget the side of flour tortillas - a personal indulgence that did not disappoint. The chicken was cooked to perfection, the beans velvety smooth, and the rice fluffy and bursting with flavor - the second best rice I've had all year, no less!

My sister and I marveled at the authenticity of her Chili Relleno with corn tortilla, agreeing that this place was a gem of true Mexican cuisine. To top it all off, we savored caramel-filled churros that were cooked and served to perfection, leaving us in a state of dessert-induced bliss!

All this culinary magic came at a price of just $54 for two hearty meals, two drinks, extra treats, and a grand dessert. An absolute steal for the quality and authenticity on offer! So come on down and experience the wonders that await you at this fantastic establishment - your taste buds will thank you! I’ve...

They keep removing my reviews from their social media pages. So I will leave my honest review here, I went twice! Both times were terrible experiences. From the customer service to the food! Our server came up to us and told us to excuse them as they have not had an official grand opening (we were told this both times we went, both times got different dates). That’s ok we understand because I have worked in the restaurant industry for years! Server takes our order and we never see him again, 30 minutes go by and we flag the girl who sat us down and she asks do you need the bill? We say no we are waiting for our drinks and chips/salsa, she then comes back 10 mins later to let us know they don’t have the drinks we ordered and offered lemonade, fine. 2.5 hours went by, no exaggeration, and we had not received our appetizers, once i got my food the other person in my party it took another 15 mins. To the point we asked for them to cancel our entrees, surprisingly when we said that the food came out fast. It was such a disappointment both times, we want to support small business but if you’re not ready to open, specially your servers, do a soft opening or get experienced servers while you train the new ones. This is what makes of breaks your restaurant, specially when they look like they don’t want to be there. The food was not good, overpriced & minimal. Another thing we noticed is that people with luxury brand clothing were getting the special treatment and getting their food asap! As if the others in the restaurant weren’t paying for their food. Very...

The server took our order without writing it down, and when it was brought out, one of the meals was wrong of which she then tried to say all the meat is shredded, when I asked for beef and was given chicken and she tried to argue as if I was wrong, when I told her you asked res or pollo and I said res without lettuce and you said ok and still you tried to make it seem as if was gonna take her forever to change it as if she had to do it. Then got charged for Xtra tortillas, I ordered them but didn't get them but she remembered when she gave us our bill and acted like she gave them to us, I told her it was ok cuz that was her tip, she really needs better customer service training, again food is great, but her attitude ruins the vibe, give you the restaurant a bad aura, not good, husband didn't even want to finish just wanted to leave. I didn't know she was about to act that way towards paying customers that are literally paying her paycheck, usually we are generous with tips, only cuz I worked in the restaurant business for 15 years, so I know, no matter what kind of day you're having you don't take it out on the customers especially when we came in nice saying please and thank you and to get treated as if.... But The other waitress came in to save the day and that we thank her for, thank you ma'am, it meant...