Flame Broiler — Restaurant in Prosper

I was in the area and I was looking to try something different. This restaurant, Flame Broiler, attracted me because of their meat selection, as well as their choices of choosing veggies or a carb such as rice.

Since I am on the low carb keto way of living, this restaurant works well for me, but it also works well for those who enjoy rice bowls.

This is a Korean inspired restaurant whose origin story portrays accurately the American dream. Young Lee the founder, had a passion and an inspiration to share his Korean way of cooking with the world. With humble beginnings in Orange County, California this restaurant has been able to spread its roots throughout the United States.

Upon entering the restaurant, I immediately noticed that it was very clean. The interior design along with a combination of colors gives a lifting energy of positivity and warm welcome.

To start choose from a mini bowl, a bowl, or a plate. Choose your base of rice or vegetables. They have a few more options as well. I ordered the bowl with vegetables as the base and two meats which they call half-and-half. 2.5 ounces of spicy Korean chicken, with a spicy sauce on the side, and 2.5 ounces of the Korean Bulgogi. Service was fast and the staff were welcoming. The ingredients in the meal were fresh, well seasoned, well portioned, and flavorful.

This is a great place to get a healthy, quick, tasty, and filling meal for a decent price. I highly recommend...

Absolutely Amazing – 10/10 Experience!

I just tried Flame Broiler for the first time and WOW. This Korean spot is incredible! I ordered the bulgogi plate and it completely blew me away. The portion was way more generous than I expected I was actually full from just one plate, which says a lot! It was the perfect balance: not too little, not overwhelming, just right.

What really took things to the next level were the sauces. I tried all three, and the mix of flavors was spectacular. Seriously, they tie the whole dish together beautifully. The vegetables were fresh and abundant broccoli, cabbage, carrots everything tasted clean and well-prepped. It honestly felt like a complete, balanced meal.

I already know I’m going to be a regular here. The bulgogi? Tender, flavorful, and cooked just right. I devoured everything after snapping some pics (which I’ll share here, of course!).

Also, I noticed the last review wasn’t the best, and I just felt strongly that this place deserves love and recognition. If you’ve been thinking about trying it do it. You...

Great place!!!! So happy they came to our area. Great food, atmosphere, and very clean. I would eat here every day if I could. Hope to see more locations soon so I can have it no matter where I am around town. Owners are very involved and passionate about giving everyone the best experience and product as you can see from the reviews comments. Some types of food aren’t for everyone but I would be very surprised if anything isn’t cooked properly. I know the owners are diligent and always doing quality control and ensuring the product is consistent. They are hard working people like the rest of us. Don’t sweat the haters or their comments. Make the decisions for yourself. I think majority...