On a whim dropped in and really loved their Philly steak and cheese sandwich served with fries and strong East African coffee. Was so good came back another day for the same and gradually began ordering more items from their modest menu, all excellently done.

Counter and table service available, tables and chairs are sturdy and adequate, few sofas also and a large screen tv. The decor is rather plain and the counter does not look promising, service is a bit slow but friendly, accurate, with a smile and they'll recognize and greet familiar faces. The quality of their food and drink however is redeeming and so good i cant have enough, can keep coming back here. It's such a refreshing treat to find high quality ethnic dishes at a reasonable price.

The operators are ethnic east african would be my guess, Eritrean or Ethiopian or in that region, friendly smiles, very welcoming and warm hearted, English speaking with a heavy accent, you should have no difficulty ordering. A selection of American style burgers, sandwiches and even meatballs and pasta available and an excellent Chai tea. The highlight for me is their range of meat and vegetable dishes served within a wrapper of injera, a famously delicious and nutritious soft, fluffy pancake-like bread.

My taste buds assure me only the most fresh ingredients, vegetables, spices and oils go into their pots, cooked and marinated in its juices over a low fire but cooked thoroughly and slowly to perfection. Beef, chicken and fish are typical meats here not pork. Highly recommended establishment and don't hesitate to strike up a conversation or make new friends