Sanguchon Eatery — Restaurant in San Francisco

Ordered 2 sandwiches, yuca fries, regular fries, and mushroom empanada to go. Put the order in for a specific pick up time (12:15) about 45 minutes before.

It was so good! Food was fresh, warm, and well seasoned. On top of that, the sandwiches were shockingly large.

I had the Lomo Saltado with fries - the meat was braised perfectly so that it was tender and soft. The veggies were well cooked so that they still had structure but were softened. And the bread was perfectly bouncy and flavorful. The fries in the sandwich added extra crunch and a nice saltiness.

My partner got the Sandwich con Adobo - he said the meat was super well cooked and that the bread was amazing. He got a side of yuca fries and they were fresh and well cooked with salt and cheese.

The empanada we split and was just a great fresh empanada with dough that was flaky, meaty mushroom inside and not soggy. Highly recommend! For all of that (2 sandwiches, 2 sides, and an empanada) it was ~$71 including tax and tip which is slightly high but not unreasonable at all for the...

The Most Dog-Friendly Restaurant in SF: Indoor and Outdoor Seating, Plus a Special Dog Menu!

Looking for a restaurant where you can bring your dog inside and enjoy a delicious meal together? This is the perfect spot for you! Not only do they welcome dogs indoors and on the patio, but they also have a dedicated dog menu so your pup can eat right by your side. It’s hands-down the most dog-friendly restaurant in San Francisco.

Human Menu Must-Haves:

Mushroom Empanada Chicken Empanada Dulce De Leche Cookies

For those who appreciate flaky, perfectly crafted empanadas, this place is a must-visit. Whether you try the savory mushroom or chicken empanadas, each bite is a blend of flavors that will leave you coming back for more. And don’t forget the $7 happy hour cocktails, which make the experience even better.

As for dessert, the Dulce De Leche cookies are simply unforgettable – some of the best you’ll ever have!

Bring your pup, enjoy great food, and make sure your four-legged friend...

I visited this place after seeing it recommended by several foodies, as I wanted to try something different. It’s a to-go spot, but they have a few tables to eat there. When I arrived, the staff was very friendly, and they suggested the lomo saltado sandwich and fried yuca, along with a beer. The total was over $30 for these three items, which I found a bit pricey for what I got.

While waiting, I noticed they were getting a lot of delivery orders, which raised my expectations. However, when the food arrived, it wasn’t as impressive as I had hoped. The bread and sauce on the sandwich were good, but the lomo itself was pretty average. The fried yuca, despite having some toppings and a cheese sauce, lacked flavor, and a better seasoning could have really elevated the dish.

The atmosphere wasn’t very comfortable due to the heat, but my cold beer helped me get through the wait. Overall, it was an okay experience, but not enough to make me want to return. It’s not a bad place, just not one that fully...