Chicken Maisón — Restaurant in Santa Ana

I recently had the pleasure of dining at Chicken Maison, and I must say it was an absolutely delightful experience. From the moment I stepped into the restaurant, I was greeted with a warm and inviting atmosphere that set the tone for a wonderful evening.

I started my meal with the half chicken with lemon basil, and it was an absolute treat for my taste buds. The chicken was cooked to perfection, tender and juicy with a flavorful blend of lemon and basil. Each bite was a burst of deliciousness, and I couldn't help but savor every mouthful. It was evident that great care had been taken in preparing the dish.

In addition to the half chicken, I also tried their chicken sandwich, and it was equally impressive. The sandwich was generously filled with succulent chicken, accompanied by fresh and flavorful ingredients. The combination of textures and flavors made it a truly satisfying choice.

I must commend the staff at Chicken Maison for their exceptional service. From the moment I entered the restaurant, I was greeted with friendly smiles and prompt attention. The servers were attentive and knowledgeable, making sure that my dining experience was nothing short of exceptional. Their professionalism and commitment to customer satisfaction were truly commendable.

Furthermore, the atmosphere at Chicken Maison was a highlight of my visit. The restaurant had a cozy and welcoming ambiance, with tasteful decor that created a pleasant and relaxed environment. It was the perfect setting to enjoy a delicious meal and engage in conversation with friends or family.

my dining experience at Chicken Maison was nothing short of amazing. The half chicken with lemon basil and the chicken sandwich were both incredibly tasty and cooked to perfection. The service was top-notch, and the atmosphere added to the overall enjoyment of the evening. I highly recommend Chicken Maison to anyone looking for a memorable dining experience. I can't wait to visit...

Winner winner chicken dinner. Yeah, that's how good I feel when I eat here. I know that doesn't sound like a lot since that phrase came from the 60's when a $2.00 win would cover the 3 piece chicken dinner's Vegas was known for, but consider inflation and that was a table phrase so since most Casino's now have a $10 minimum you're looking at a now $10 win which sounds much better. That's actually about what you'll pay here.

Great chicken, be it plain or spicy lemon garlic. A la cart is more for kabob's, and they don't have much in the way of appetizers, more or less just extra sides. I highly recommend the spicy hummus. Zesty, creamy and a complex heat Med food isn't particularly known for. Likely made from the spicy olive oil people wouldn't know about unless they've been there. The good thing about their juicy gyro's is that the meat is more chunk cut and not thinly sliced. I myself like a crispy outside slice, but sometimes you'll get a 1/2 thick piece and forget all about seemingly fried crunchies you once loved. The tzisiki sauce is quite thick, more along the lines of Greek yogurt versus regular yogurt. If you get the kabob's go well done as unlike a good steak I found the rare to be tough, but flavored well, probably because it's not the usual ribeye, NY cuts most are used to.

Great lunch specials and an even better late lunch after 2pm. The location is way in the corner or this smallish and somewhat janky food court. Probably due to the hangarounds of the smokeshop. Not in a bad area, I mean your 2 blocks from South Coast, but what's great is another of my favorite places is right near it. Lee's Sandwiches. Parking seems spacious and plentiful, but people are horrible around here. I often ride my bike here and despite there not being a bike lane for a few hundred yards I care not the food is worth the adventure. Most of Orange County is not...

I recently had the pleasure of dining at Maison Chicken in Santa Ana, and I must say, their falafel is absolutely excellent. On both of my visits, I ordered the falafel plate, and I was blown away by how crispy and tasty it was. The falafel had the perfect texture and was bursting with flavor. The accompanying tahini sauce was also delicious and always fresh.

While Maison Chicken is known for their chicken dishes, I am not a chicken person myself and have yet to try them. However, if their falafel is any indication, I'm sure their chicken dishes are equally amazing. The restaurant is conveniently located with ample parking, although there is currently construction happening in front of the establishment, which may make the outside look a bit messy. Rest assured, it's only temporary.

Inside the restaurant, you'll find a beautiful ambiance and a clean, quiet atmosphere. The staff members are incredibly nice, helpful, and kind. They truly go above and beyond to ensure a pleasant dining experience. Maison Chicken is a place where you can relax and enjoy your meal without any distractions.

I have a personal connection with the owners, as I met them years ago at their previous location, which was almost across the street. They are Lebanese, and their passion for their cuisine shines through in every dish. Maison Chicken has multiple locations in LA County, and I am happy and proud to see their success. I wish them the best of luck in their business endeavors.

I highly recommend everyone to visit Maison Chicken and try their falafel plate. You won't be disappointed. The falafel is crispy, tasty, fresh, and absolutely delicious. Don't forget to try their tahini sauce on the side—it's a perfect complement. Trust me, you'll...