NASCAR Drafthouse — Restaurant in St. Ann

Title: A Culinary Gem Hidden in the Airport: The Holy Grail of Gumbo

In the hustle and bustle of airport life, finding exceptional cuisine can often feel like a pipe dream. However, nestled within the airport's confines lies a hidden culinary gem that shatters this expectation: the Holy Grail of Gumbo.

From the moment you step into this unassuming eatery, the tantalizing aroma of spices and simmering broth invites you in, promising an unforgettable dining experience. The gumbo, the star of the show, is nothing short of spectacular. Rich, hearty, and brimming with flavor, it's a dish that transcends the typical airport fare and rivals that of the finest New Orleans establishments.

Each spoonful of this gumbo is a symphony of tastes and textures. The velvety roux forms the perfect base, blending seamlessly with the holy trinity of onions, bell peppers, and celery. Generous portions of succulent shrimp, tender chicken, and spicy sausage intermingle with okra and tomatoes, creating a harmonious balance that dances on the palate. A hint of Cajun spice lingers, providing just the right amount of kick without overwhelming the dish.

What truly sets this gumbo apart is the authenticity and love poured into every bowl. It's evident that the chefs take immense pride in their craft, using only the freshest ingredients and time-honored techniques to create a masterpiece that pays homage to traditional Louisiana cuisine.

In a sea of fast food and generic options, discovering such a treasure is akin to finding an oasis. The gumbo here isn't just a meal; it's an experience that elevates your time at the airport, transforming a layover into a gastronomic adventure.

Whether you're a weary traveler seeking comfort or a culinary enthusiast on the lookout for your next great find, this hidden spot serves up a gumbo that is nothing short of legendary. Do yourself a favor and make a beeline for this eatery during your next airport visit. You...

This restaurant has the worst customer service. From the minute we walked in she was incredibly rude. The server took our order. We ordered the eggs, BACON and hash-browns. She then proceeded to TOSS our utensils onto the table at us. After a comment was made about not appreciating the thrown silverware, she came over and snatched them away stating we wouldn’t be getting utensils now until the food arrived. She seems like she has control issues. She was very rude and inconsiderate. She was arguing loudly with the bar tender while we were waiting for our food making the environment uncomfortable. When our food came out, it had had sausage instead of bacon. I let her know I ordered bacon and she abruptly said “we are out and I can’t just make bacon” and then she snatched up our plate and whisked it away. There were multiple people that left due to her service during our stent of being there. She needs to retire or get a new job out of customer service if she is going to treat...

I am not sure I will be able to convey my feelings over a google review, but I feel I must try. After our meal I noticed through the window two US Marines in dress uniform waiting at the side of the plane. As a Marine myself, I knew what was happening and so stood up and got closer to pay my personal respects. The Marines came to attention and the casket emerged from the plane. I was overcome by emotion and focused on the casket when I noticed that I was being aggressively yelled at by an employee of The NASCAR Drafthouse that I was in her way and she needed the table I was standing next to. I apologized and told her that I was just paying my respects and then moved back to my table. Her response “ Life Happens, oh well!” continues to bother me. She left before I could talk to her about what happened, but still believe I should...