Persimmon Hill Farm and Bakery — Restaurant in Stillwater

My sister and I had brunch at Persimmon Hill this morning and it was fantastic! The two young ladies working the front were friendly and helpful. We ordered several breakfast items including: a hot breakfast sandwich, and the eggs Benedict. The eggs for the eggs Benedict were poached to perfection! We also had a pot of Hummingbird Cake tea - you need to try it. Just, try it. I also ordered a Philly Cheesesteak sandwich to take to my husband for lunch at work and he was very impressed. I couldn’t leave without sampling the French pastries, so I purchased all the Pain aux Raisins. I would say I am sorry for taking them all, but I have never been less sorry. They were amazing! The dining area was clean and cozy. Take a morning off for brunch and check out this lovely,...

First time customer, due to high ratings. Unfortunately, because of experience, will not be returning. Bread was ok. Tiramisu was dry and marscapone tasted moldy. I called and spoke to Olivia, and she apologized and mentioned how they are training people so maybe that’s why? She did not offer to replace my tiramisu. Too expensive to keep donating money to their bakery. I’m sad about this because l love supporting mom and pop shops. Persimmon Hill, y’all have a good following. Y’all will be ok with one less fan. Thank you for the experience.

EDIT: I got a call back from owner and they offered to make it right. I’m so relieved. This is enough for me to change my rating. They cared enough about one silly woman and her disappointment. Top...

The patio update is exciting, but not as much as the new savory options including hearty grits with protein in the morning and soups with fresh crusty bread at lunch.

This is the best place for help hosting people with every kind of diet - the staff and owners check on all of my questions about ingredients and availability. Hands down, this is my favorite place to buy gift cards to send my friends and...