Vittorio's Pizza & Pasta — Restaurant in Texas

A Symphony of Italian Delights at Vittorio's!

Vittorio's Pizza and Pasta, nestled in the heart of Cypress, is a culinary gem that offers a slice of Italy in every bite. From the moment you step through the entrance, the enticing aroma of garlic, fresh basil, and simmering marinara sauce envelops you, transporting you straight to a traditional Italian piazza.

The pizza at Vittorio's is nothing short of a masterpiece. Each pie is lovingly crafted with a beautifully thin, crisp crust that's perfectly charred in their wood-fired oven. The toppings are generous, fresh, and bursting with flavor, from the tangy San Marzano tomatoes to the creamy, mouth-watering mozzarella. The Margherita is a classic delight, but adventurous foodies will find joy in their gourmet options, such as the Pizza Bianca or the spicy

But it's not just about the food at Vittorio's. The atmosphere is warm and welcoming, with friendly, attentive staff that make you feel like part of the family. The cozy, rustic decor gives you the feeling you're dining in an old Italian farmhouse, further enhancing the overall dining experience.

Vittorio's Pizza and Pasta is a shining star in the Northwest Houston, Cypress culinary scene. It's a place where the love for authentic Italian cuisine is evident in every dish they serve. Whether you're a fan of pizza, pasta, or simply good food, Vittorio's is a destination that deserves to be on every food...

This is honestly the worst pizza I’ve ever eaten. The pizza itself was extremely salty, the sauce (aside from it having big globs of sauce all over) tasted like cheap canned spaghetti sauce, not pizza sauce but spaghetti sauce, the pizza was extremely greasy (I’ve had less grease on a cheesesteak) and the dough was incredibly tough. I felt like I was chewing on greasy cardboard. When this place was Gianinas, the pizza was great, but this place, not so much. I ate 1 slice of this pie and can’t stomach to eat anymore. A tip for the new owner, use less salt, take the extra time to make your own batches of sauce, use higher quality and fresh low moisture mozzarella and that will cut down on your grease issue, and don’t overwork your dough. Use high quality flour, don’t over knead it, let it proof for a few days and don’t overwork it when you’re making a pie and you’ll be good. I’m disappointed to say the least as this pizza tastes more like very cheap gas station pizza than the “Italian pizza” it’s portraying itself to be. I’m confident y'all...

Vittorio’s Pizza & Pasta is the closest pizza spot that remind me of South Philly Pizza. I now have lived here in Houston for 3 years. Finding a quality Pizza spot has been the hardest thing for me since I moved out of Philadelphia. When I moved to the Cypress area back in May, someone recommended me to try this Pizza spot. I never thought that I would be able to find any good pizzas done here, but I truly am thankful that I was introduced to this Pizza spot.

Despite the fact that they do not sell wings, everything is very quality, fresh, and the owner is such an amazing person. He greets everyone in the store, he makes sure everyone feels comfortable, and a lot the customers respect this establishment.

If you are in the Cypress area, make sure to stop by and get some great quality...