First and foremost the staff is amazing! We met Cheryl who was super nice, attentive and made our time there exceptional(please not we did have some interaction with more staff and they were also great, we just didn’t get their names). Now on to the ABSOLUTELY AMAZING food! Although the menu says you can share a pizza for 2 once you take your first bite you will regret not ordering YOUR OWN. It’s definitely shareable but it was soooo phenomenal the next time we go back I will get my own and definitely not share🤣. My husband and I had the Calabrian crunch pizza along with the kale Caesar salad and we took home the leftovers of 2 slices of which I begged my husband the next day to have both mine and his. I will tell you the salad was just as amazing and please use the lemon wedge that comes with it which just tops something that’s already perfect! We also had vanilla cannolis and I will say they were different and a super good way. We have had them in Italy and these ones are as equally good! We got them for take out but they never made it home🤣. If you’re looking for AMAZING food and AMAZING staff and artisan pizza PLEASE pay them a visit and be hooked for life! We went 6/21 and are going back 6/28 and I’m going to try to sneak another day in before 6/28. I will note we are foodies and will travel for awesome food(we traveled 30 minutes) but I must say I would definitely have traveled further to have their food! You will NOT be disappointed and if you are then please stay at home become you obliviously don’t know awesome good!
Mike...
Read moreCraving a unique pizza experience in East Aurora? Look no further than Pizzeria Florian. Their menu boasts innovative pies alongside classics, all built on a delightful crust with a balance of Neapolitan char and New York-style crispness.
While they have tempting options like the Margherita and the intriguing Calabrian Crunch, the cacio e pepe pizza is a standout. This isn't your average pepperoni. Expect a delightful simplicity – a base of creamy white sauce, a generous shower of black pepper, and a touch of mozzarella for a perfect salty and slightly spicy bite. The crust holds its own against the rich sauce, making for a memorable pizza experience. Whether you're a pizza traditionalist or a curious gourmand, Pizzeria Florian offers a delicious detour from...
Read moreWhat a solid offering and the best pizza I've had in recent memory. The pizza is somewhere between nepo and ny style. Really a surprisingly light crust and very crispy. Very much it's own style which is refreshing. Pizza is cooked in a standard deck oven which is a little unexpected but does not take away from the final offering. Both pies I had were cooked identically which is something that the deck oven helps with. The calabrian crunch was great. I wasn't a fan of having to place the order at the counter and self serve water, however once we we're eating a waitress did come around and give us more water which was nice. Seems like the service flow is evolving and should get better with time. Jay also brought the pizza to us...
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