the food was honestly one of the worst things I've ever ate. Chef boyardee would be considered a five star meal compared to the food there. My wife and i ordered 2 chicken plates that were really hard and dry and the sauce was terrible, it must of been microwaved or have been frozen food. the pasta tasted like they just used a jar of ragu. So we only took a few bites of the food and i asked for the check. i told the waitress we didn't like the food and i will pay the full bill and not to make it a big deal. The manager came over and asked what the problem is and i said we didn't like the food. she went further into it and asked what exactly and then i proceeded to tell her the truth that it tasted like it was microwaved and frozen she walked away came back with the bill and yelled at us saying the chicken is organic so we probably don't know what good food is and for us to leave and never come back. I will say the waitresses were very nice but that's about it. Don't waste your time going there the food is bad and...
Read moreWe wanted to support a local establishment so we tried this restaurant. The food was good, nothing spectacular but we both agreed we liked it and would come back. It was not until our check came with a big red stamp over the tip line saying cash only that we then changed our minds. We mentioned to our waitress that we were not aware of this and did not have cash on us and that we were planning to pay with credit card. They then directed us across the street in town to an atm. I honestly was shocked. I ended up going to the atm only because I liked my waitress and actually felt bad for her. She was embarrassed with the policy since it was not she that came up with this. Recommendation here- put a sign in the window to notify guests. I have been brought up in the restaurant business and can tell you this process is tacky and...
Read moreWife brought home an $11 takeout "Soup of the Day" while we are struggling with money problems this is not a time to be wasting money. My first spoonfull had a curly hair in it it was red or blond or pinkish, almost barfed. Some sort of round noodles and white beans (Pasta e Fagioli? Just noodles and white beans, no scallions or tomatoes or carrots or celery like the recipe I just googled) 11 bucks straight down the drain, didn't even like it, asked for Progresso Vegetable, could have had 5 good cans. Anyway I'm sure they make some good stuff but I'll not be...
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