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Mazza Mediterranean Cuisine — Restaurant in Town of Brookhaven

Name
Mazza Mediterranean Cuisine
Description
Nearby attractions
Patchogue Theatre for the Performing Arts
71 E Main St, Patchogue, NY 11772
AR Workshop Patchogue
27 S Ocean Ave, Patchogue, NY 11772
Patchogue Arts Council | MoCA L.I - Museum of Contemporary Art Long Island
20 Terry St Suite 116, Patchogue, NY 11772
Artspace Patchogue Gallery Information
20 Terry St, Patchogue, NY 11772
Great Patchogue Lake
Brookhaven, NY 11772
Nearby restaurants
Art Of Spices Indian Restaurant in Patchogue
58 S Ocean Ave, Patchogue, NY 11772
Mazza Mediterranean Cuisine
58d S Ocean Ave, Patchogue, NY 11772
James Joyce
49 S Ocean Ave, Patchogue, NY 11772
Bird & Bao
58b S Ocean Ave, Patchogue, NY 11772
360 Taiko Sushi & Lounge
47 S Ocean Ave, Patchogue, NY 11772
Toast Coffee + Kitchen
46 E Main St, Patchogue, NY 11772
Village Idiot Pub
8 E Main St, Patchogue, NY 11772
Ruta Oaxaca Mexican Cuisine - Patchogue
30 E Main St, Patchogue, NY 11772
Arooga's Sports Tavern and Game Room
1 W Main St, Patchogue, NY 11772
Del Fuego
25 W Main St, Patchogue, NY 11772
Nearby hotels
Related posts
Keywords
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Mazza Mediterranean Cuisine things to do, attractions, restaurants, events info and trip planning
Mazza Mediterranean Cuisine
United StatesNew YorkTown of BrookhavenMazza Mediterranean Cuisine

Basic Info

Mazza Mediterranean Cuisine

58d S Ocean Ave, Patchogue, NY 11772
4.9(63)$$$$
Closed
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Ratings & Description

Info

attractions: Patchogue Theatre for the Performing Arts, AR Workshop Patchogue, Patchogue Arts Council | MoCA L.I - Museum of Contemporary Art Long Island, Artspace Patchogue Gallery Information, Great Patchogue Lake, restaurants: Art Of Spices Indian Restaurant in Patchogue, Mazza Mediterranean Cuisine, James Joyce, Bird & Bao, 360 Taiko Sushi & Lounge, Toast Coffee + Kitchen, Village Idiot Pub, Ruta Oaxaca Mexican Cuisine - Patchogue, Arooga's Sports Tavern and Game Room, Del Fuego
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Phone
(631) 569-2020
Website
getsauce.com
Open hoursSee all hours
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Reviews

Nearby attractions of Mazza Mediterranean Cuisine

Patchogue Theatre for the Performing Arts

AR Workshop Patchogue

Patchogue Arts Council | MoCA L.I - Museum of Contemporary Art Long Island

Artspace Patchogue Gallery Information

Great Patchogue Lake

Patchogue Theatre for the Performing Arts

Patchogue Theatre for the Performing Arts

4.7

(600)

Open 24 hours
Click for details
AR Workshop Patchogue

AR Workshop Patchogue

5.0

(26)

Open 24 hours
Click for details
Patchogue Arts Council | MoCA L.I - Museum of Contemporary Art Long Island

Patchogue Arts Council | MoCA L.I - Museum of Contemporary Art Long Island

4.5

(31)

Open 24 hours
Click for details
Artspace Patchogue Gallery Information

Artspace Patchogue Gallery Information

3.5

(13)

Open 24 hours
Click for details

Things to do nearby

Goal Getter Girls Night
Goal Getter Girls Night
Tue, Dec 16 • 6:00 PM
94 West Main Street, Bay Shore, NY 11706
View details
In-person class: Handmade Ricotta Gnocchi (Long Island)
In-person class: Handmade Ricotta Gnocchi (Long Island)
Thu, Dec 18 • 6:30 PM
17 East Main Street, Bay Shore, NY 11706
View details
Coastal Christmas Shell Workshop
Coastal Christmas Shell Workshop
Thu, Dec 18 • 6:00 PM
98 Main Street, Sayville, NY 11782
View details

Nearby restaurants of Mazza Mediterranean Cuisine

Art Of Spices Indian Restaurant in Patchogue

Mazza Mediterranean Cuisine

James Joyce

Bird & Bao

360 Taiko Sushi & Lounge

Toast Coffee + Kitchen

Village Idiot Pub

Ruta Oaxaca Mexican Cuisine - Patchogue

Arooga's Sports Tavern and Game Room

Del Fuego

Art Of Spices Indian Restaurant in Patchogue

Art Of Spices Indian Restaurant in Patchogue

4.9

(526)

Click for details
Mazza Mediterranean Cuisine

Mazza Mediterranean Cuisine

4.8

(233)

Click for details
James Joyce

James Joyce

4.1

(513)

Click for details
Bird & Bao

Bird & Bao

4.7

(182)

Click for details
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Posts

GabyGaby
My husband and I read that a new Afghan/Greek restaurant was coming to Patchogue and we were so excited. There are Greek places around, but no Afghan places nearby. We’ve tried different Mediterranean food but this one really stands out. We didn’t have any expectation and we were honestly blown away. I’m so happy that they opened this place up - this is such a great addition to the area. We only managed to get a few photos bc we were so into the food. Food: They gave us 2 green dips & pita - one made with red pepper and one with olive (like tapanade). Together they were great. They also gave us bolani kachaloo - which is a flat bread stuffed with potatoes and cilantro that came with a tangy dip. It was phenomenal. And for our main courses we got Kabuli Pulao (pilaf rice with caramelizada carrots and raisins) and lamb kebab and grilled potatoes and lemon with a yogurt-like dip. This was the dish I found out I came for. I didn’t know I needed it nor did I ever think ingredients could come together so wonderfully. It was beyond 10/10. I would come back for that rice alone. We also had baklava and cappuccinos - we were stuffed by then but it was also, as expected, great. Service: Amazing family service - everyone we spoke to and even just saw were so warm and welcoming. Their smiles seem genuinely happy to be feeding us. I wish the business the best. Atmosphere: Very cozy. It looks like it still has a lot of the old Greek decor. I personally would love to see more of the afghan side as well. Excited to see how they evolve.
J AJ A
This establishment was fantastic. The flavor was amazing and what I’m most glad for is how close by they are to my home. Sam, who I believe is the owner’s son, was really friendly and accommodating and treated us with kindness and a ready smile. We stopped by this place after reading about them in a Patch article that offered information about their establishment. Since we knew it was a newer locale, we were eager to give them a try. One important note is that the kind of cuisine they offer adds a flavor and a style that is not prominent in Patchogue, which diversifies the area. I love it! When we arrived, they were overwhelmed so it took a minute to get service. Yet, they were apologetic since they were understaffed and, in the end, the meal was every bit worth the wait. The soup was delicious. The meat succulent. And the wine options very tasty! In fact, we had a conversation about some ideas I thought might be good for the restaurant as far as their bar and website are concerned (like doing a wine flight given their awesome dishes that could make for excellent spread platter accompaniments to wine) and he was totally receptive to the thought and get the bar area hopping with more customers. It’s refreshing to be in an establishment that is willing to have a dialogue with their patrons. The establishment is nice, cozy, and inviting, and I highly recommend you give them an opportunity and try them out. I certainly will be coming back to have some excellent eats.
Devin ManningDevin Manning
We came in excited to try the Afghan items on the menu and were not disappointed!!! The starting Greek spreads with pita were very good (olive tapenade and sun dried tomato with feta spreads). The Bolani Kachaloo appetizer (imagine potato filled fried turnovers with a delicious sauce) was delicious! We devoured them! Ate these too fast to get pictures. The lamb kebab platters were out of this world. The rice (technically called Kabuli Pulao) was amazing!! The raisins, the shaved carrots, the seasoning, all delicious. The marinated potatoes were unlike anything I’ve had to date. The lamb kebab was very juicy and I enjoyed the dipping sauce. Definitely try the rice before squeezing some lemon on then after! Both are delicious!! Got a picture for this one! We order baklava for desert and expect a few small pieces and got a huge one instead! Got a picture for this one too! Great service and the new owners are warm and welcoming! I definitely recommend this place and will be coming back!
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Town of Brookhaven

Find a cozy hotel nearby and make it a full experience.

My husband and I read that a new Afghan/Greek restaurant was coming to Patchogue and we were so excited. There are Greek places around, but no Afghan places nearby. We’ve tried different Mediterranean food but this one really stands out. We didn’t have any expectation and we were honestly blown away. I’m so happy that they opened this place up - this is such a great addition to the area. We only managed to get a few photos bc we were so into the food. Food: They gave us 2 green dips & pita - one made with red pepper and one with olive (like tapanade). Together they were great. They also gave us bolani kachaloo - which is a flat bread stuffed with potatoes and cilantro that came with a tangy dip. It was phenomenal. And for our main courses we got Kabuli Pulao (pilaf rice with caramelizada carrots and raisins) and lamb kebab and grilled potatoes and lemon with a yogurt-like dip. This was the dish I found out I came for. I didn’t know I needed it nor did I ever think ingredients could come together so wonderfully. It was beyond 10/10. I would come back for that rice alone. We also had baklava and cappuccinos - we were stuffed by then but it was also, as expected, great. Service: Amazing family service - everyone we spoke to and even just saw were so warm and welcoming. Their smiles seem genuinely happy to be feeding us. I wish the business the best. Atmosphere: Very cozy. It looks like it still has a lot of the old Greek decor. I personally would love to see more of the afghan side as well. Excited to see how they evolve.
Gaby

Gaby

hotel
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Affordable Hotels in Town of Brookhaven

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This establishment was fantastic. The flavor was amazing and what I’m most glad for is how close by they are to my home. Sam, who I believe is the owner’s son, was really friendly and accommodating and treated us with kindness and a ready smile. We stopped by this place after reading about them in a Patch article that offered information about their establishment. Since we knew it was a newer locale, we were eager to give them a try. One important note is that the kind of cuisine they offer adds a flavor and a style that is not prominent in Patchogue, which diversifies the area. I love it! When we arrived, they were overwhelmed so it took a minute to get service. Yet, they were apologetic since they were understaffed and, in the end, the meal was every bit worth the wait. The soup was delicious. The meat succulent. And the wine options very tasty! In fact, we had a conversation about some ideas I thought might be good for the restaurant as far as their bar and website are concerned (like doing a wine flight given their awesome dishes that could make for excellent spread platter accompaniments to wine) and he was totally receptive to the thought and get the bar area hopping with more customers. It’s refreshing to be in an establishment that is willing to have a dialogue with their patrons. The establishment is nice, cozy, and inviting, and I highly recommend you give them an opportunity and try them out. I certainly will be coming back to have some excellent eats.
J A

J A

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Town of Brookhaven

Find a cozy hotel nearby and make it a full experience.

We came in excited to try the Afghan items on the menu and were not disappointed!!! The starting Greek spreads with pita were very good (olive tapenade and sun dried tomato with feta spreads). The Bolani Kachaloo appetizer (imagine potato filled fried turnovers with a delicious sauce) was delicious! We devoured them! Ate these too fast to get pictures. The lamb kebab platters were out of this world. The rice (technically called Kabuli Pulao) was amazing!! The raisins, the shaved carrots, the seasoning, all delicious. The marinated potatoes were unlike anything I’ve had to date. The lamb kebab was very juicy and I enjoyed the dipping sauce. Definitely try the rice before squeezing some lemon on then after! Both are delicious!! Got a picture for this one! We order baklava for desert and expect a few small pieces and got a huge one instead! Got a picture for this one too! Great service and the new owners are warm and welcoming! I definitely recommend this place and will be coming back!
Devin Manning

Devin Manning

See more posts
See more posts

Reviews of Mazza Mediterranean Cuisine

4.9
(63)
avatar
5.0
2y

My husband and I read that a new Afghan/Greek restaurant was coming to Patchogue and we were so excited. There are Greek places around, but no Afghan places nearby. We’ve tried different Mediterranean food but this one really stands out. We didn’t have any expectation and we were honestly blown away. I’m so happy that they opened this place up - this is such a great addition to the area.

We only managed to get a few photos bc we were so into the food.

Food: They gave us 2 green dips & pita - one made with red pepper and one with olive (like tapanade). Together they were great. They also gave us bolani kachaloo - which is a flat bread stuffed with potatoes and cilantro that came with a tangy dip. It was phenomenal. And for our main courses we got Kabuli Pulao (pilaf rice with caramelizada carrots and raisins) and lamb kebab and grilled potatoes and lemon with a yogurt-like dip. This was the dish I found out I came for. I didn’t know I needed it nor did I ever think ingredients could come together so wonderfully. It was beyond 10/10. I would come back for that rice alone. We also had baklava and cappuccinos - we were stuffed by then but it was also, as expected, great.

Service: Amazing family service - everyone we spoke to and even just saw were so warm and welcoming. Their smiles seem genuinely happy to be feeding us. I wish the business the best.

Atmosphere: Very cozy. It looks like it still has a lot of the old Greek decor. I personally would love to see more of the afghan side as well. Excited to see how...

   Read more
avatar
5.0
1y

This establishment was fantastic. The flavor was amazing and what I’m most glad for is how close by they are to my home. Sam, who I believe is the owner’s son, was really friendly and accommodating and treated us with kindness and a ready smile.

We stopped by this place after reading about them in a Patch article that offered information about their establishment. Since we knew it was a newer locale, we were eager to give them a try. One important note is that the kind of cuisine they offer adds a flavor and a style that is not prominent in Patchogue, which diversifies the area. I love it!

When we arrived, they were overwhelmed so it took a minute to get service. Yet, they were apologetic since they were understaffed and, in the end, the meal was every bit worth the wait. The soup was delicious. The meat succulent. And the wine options very tasty! In fact, we had a conversation about some ideas I thought might be good for the restaurant as far as their bar and website are concerned (like doing a wine flight given their awesome dishes that could make for excellent spread platter accompaniments to wine) and he was totally receptive to the thought and get the bar area hopping with more customers. It’s refreshing to be in an establishment that is willing to have a dialogue with their patrons.

The establishment is nice, cozy, and inviting, and I highly recommend you give them an opportunity and try them out. I certainly will be coming back to have some...

   Read more
avatar
1.0
16w

Was looking foward to visiting this restaurant. What a disappointment. First the place is small but I have been to small places before. The service was slow very slow. I ordered a Lamb gyro and was given the platter which was $9.00 more. My wife order Greek salad with no tomatoes and grilled chicken. She was served Greek salad with tomatoes and no grilled chicken. She specifically asked for red onion and you guessed it no red onion. The server allow the plates to pile up on our small table to the point where we had no place for our plates. My plate was hanging off the table on to my fat shelf (good thing I still have it). My gyro was burnt and was not appetizing. Had to wait way to long for them to pay the check. Let's not forget the obnoxious music playing and the best part was the special entertainment that was provided. Yes the fire alarm went off not once, not twice but three yes three times while we were there. Scared half the patrons in the restaurant. Good thing no one had any medical issues because the constant flashing strobe light would have caused a seizure. No apology just a light hearted comment about keeping everyone on their toes. Way over priced...

   Read more
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