We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Learn moreReviewing Chinese Buffets in Rochester NY
Grand Super Buffet - 1100 Jefferson Rd, Rochester, NY 14623
Price: $20
4.5/5
Round 1 (plate 1 and 2) —------- 1 Stuffed Clam: 9/10 (crab meat went well for it) 1 Crawfish: 8.5/10 (seasoning was amazing on the crawfish, was hard to open at first) 1 Donut: 9/10 (tasted sweet and like cinnamon) 2 pieces of Sweet and Sour Chicken: 9/10 (a nice crunch to it) Sesame Chicken: 8.5/10 (nice flavoring on the chicken) 3 Crab Rangoons: 8/10 (good crunch and cream cheese taster well) Small serving of Vegetable Lo Mein: 8.5/10 (noodles were done well) 1 Crab Nigri: 7.5/10 (was a little salty but liked the flavor) 1 White tuna Nigri: 9/10 (tasted fresh) 1 Egg Nigri: 8.5/10 (was really flavorful) 3 pieces of Philadelphia Roll: 9/10 (cream cheese tasted nice) 1 Eel Roll: 8/10 (Seasoning tasted nicely with the eel) —-------
Round 2 (plate 3 and 4)
1 Spicy roll: 8/10 (spice was good) 1 California Roll with fish eggs (fish eggs tasted nice with the roll) 1 Salmon Nigri: 9/10 (tasted fresh and amazing) 1 Tuna Nigri: 8.5/10 (tasted nice) 2 pieces of Crawfish: 8.5/10 (seasoning was amazing on the crawfish) 1 Fried dumpling: 6.5/10 (soy sauce was overpowering) 1 Shrimp Nigri: 7.5/10 (shrimp fell off the rice but tasted good) 1 Shrimp tempura: 8.5/10 (fried well and tasted great) 2 pieces of Sweet and sour chicken (a nice crunch to it) Sesame Chicken: 8.5/10 (nice flavoring on the chicken) Small serving of Mac and Cheese: 0/10 (No…Just No)
Round 3 (plate 5)
1 Coffee cake: 5.5/10 (Coffee flavor was a bit overpowering) 1 Cinnamon cake: 9/10 (reminded me of a cake I had in childhood) Small serving of Chocolate pudding: 8.5/10 (tasted a little dark) 1 Donut: 9/10 (tasted sweet and like cinnamon) Small serving of Banana Pudding: 7/10 (bananas were a little ripe)
Round 4 (plate 6)
1 Crawfish: 8.5/10 (seasoning was amazing on the crawfish) Small serving of Vegetable Lo Mein: 8.5/10 (noodles were done well) Chilli Chicken: 8/10 (Chili gave it a good spice) 1 Black Mussel 9/10 (tasted like the ocean) 1 Salmon Nigri 9/10 (tasted fresh and amazing) 1 Tuna Nigri 8.5/10 (tasted nice) 2 pieces of Crab Rangoon 8/10 (good crunch and cream cheese taster well)
Round 5 (plate 7)
1 Stuffed Clam: 9/10 (crab meat went well for it) 1 Donut: 9/10 (tasted sweet and like cinnamon) 1 slice of Apple Pie: 9.5/10 (tasted homemade) 1 Chicken Wing: 8.5/10 (had good buffalo) 1 slice of Garlic Bread: 7.5/10 (crust was a bit crunchy for my liking)
Takeaway: stick with the stuff like the Nigri and stuffed clams, avoid the...
Read moreShare Tweet These 32 restaurants in Monroe County had 5 or more health inspection violations. Monroe County published a list of restaurants with essential health code violations during their latest inspections in October.
READ MORE: Cash Rewards For 8 Most Wanted Suspects In Rochester NINO'S GRANDSON'S PIZZERIA 1330 CULVER ROAD,
GRAND SUPER BUFFET AND CATERING 1100 JEFFERSON ROAD, ROCHESTER Item 5A- Critical Violation [RED] Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5C- Critical Violation [RED] Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A- Critical Violation [RED] Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked). Item 8B- In use food dispensing utensils improperly stored. Item 10A- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces). Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish). Item 11B- Wiping cloths dirty, not stored properly in sanitizing solutions. Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred. Item 11D- Non food contact surfaces of equipment not clean. Item 14A- Insects, rodents present. Item 15A- dirty surfaces. Item 15C- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded. Read More: 32 Restaurants In Monroe County NY With Health...
Read moreSome food was sitting out for a while, some were empty for as long as we were there (36minutes) We were asked what we wanted to drink as soon as they seated us, 1 person in our party had went to the bathroom, the server said she would ask him when he returned, he had came back, sat down for about 5 minutes, the rest of us went to get our food while he waited, the server was standing 10 feet away from us just watching people, she knew he was back, so i went up to her and asked her to get him a Coke, she said yes, he went to get his plate, came back still no soda, about halfway through our meal she brings his drink with our check! A buffet is all you can eat! For 3 people at dinner time cost $57! We felt rushed because after the check was given to us, the Server who took forever bringing his soda and another lady stood in the spot she was standing before watching us with their cleaning rags & clean silverware in hand as if they were ready for us to leave! My son and i went to get ice cream while waiting on my friend to finish his food, when my son picked up a white bowl next to the ice cream freezer, the soda lady grabbed it from him and went over and got him this tiny little hard plastic dish that would literally only fit a half scoop of ice cream! She pointed to where they were i got my own but we couldn't figure out why the white bowls were next to the ice cream and not the small sundae dishes they had us use! As we ate our ice cream my friend was done with his dinner so he went to get his ice cream (the lady watched him as well) he grabbed the white bowl started filling it with ice cream and she never bothered him!! I won't...
Read more