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Fiesta Bonita Mexican Grill & Cantina — Restaurant in Vancouver

Name
Fiesta Bonita Mexican Grill & Cantina
Description
Fajitas, tacos & margaritas in a colorful Mexican eatery enlivened by happy hour & karaoke nights.
Nearby attractions
Vancouver Mall Library
8700 NE Vancouver Mall Dr #285, Vancouver, WA 98662
Urban Air Trampoline and Adventure Park
7809 NE Vancouver Plaza Dr Suite #100, Vancouver, WA 98662
Urban air
7809 NE Vancouver Plaza Dr, Vancouver, WA 98662
Nearby restaurants
Olive Garden Italian Restaurant
8101 NE Parkway Dr, Vancouver, WA 98662
Red Lobster
8219 NE Vancouver Mall Dr, Vancouver, WA 98662
Ichi Teriyaki 28
4804 NE Thurston Way #F, Vancouver, WA 98662
Red Robin Gourmet Burgers and Brews
8311 NE Vancouver Mall Dr, Vancouver, WA 98662
Old Tbilisi Georgian Cuisine
8101 NE Parkway Dr Ste A-2, Vancouver, WA 98662
The Noodle Bar Thai Street Food
8207 NE Vancouver Mall Dr B, Vancouver, WA 98662
Angel's Donuts & Ice Cream Van Mall
8115 NE Vancouver Mall Dr STE 40 Ste 50, Vancouver, WA 98662
Sri Thai Cuisine
8115 NE Vancouver Mall Dr Suite 60, Vancouver, WA 98662
Sushi Factory
8115 NE Vancouver Mall Dr, Vancouver, WA 98662
Champ Pizza
8207 NE Vancouver Mall Dr, Vancouver, WA 98662, United States
Nearby hotels
The Heathman Lodge
7801 NE Greenwood Dr, Vancouver, WA 98662
My Place Hotel-Vancouver, WA
8300 NE Vancouver Mall Loop, Vancouver, WA 98662
Comfort Suites Near Vancouver Mall
4714 NE 94th Ave, Vancouver, WA 98662
Sonesta ES Suites Portland Vancouver 41st Street
7301 NE 41st St, Vancouver, WA 98662
Holiday Inn Express & Suites Vancouver Mall/Portland Area by IHG
7205 NE 41st St, Vancouver, WA 98662
Days Inn & Suites by Wyndham Vancouver
9107 NE Vancouver Mall Dr, Vancouver, WA 98662
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Fiesta Bonita Mexican Grill & Cantina
United StatesWashingtonVancouverFiesta Bonita Mexican Grill & Cantina

Basic Info

Fiesta Bonita Mexican Grill & Cantina

4708 NE Thurston Way, Vancouver, WA 98662
4.2(869)
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Ratings & Description

Info

Fajitas, tacos & margaritas in a colorful Mexican eatery enlivened by happy hour & karaoke nights.

attractions: Vancouver Mall Library, Urban Air Trampoline and Adventure Park, Urban air, restaurants: Olive Garden Italian Restaurant, Red Lobster, Ichi Teriyaki 28, Red Robin Gourmet Burgers and Brews, Old Tbilisi Georgian Cuisine, The Noodle Bar Thai Street Food, Angel's Donuts & Ice Cream Van Mall, Sri Thai Cuisine, Sushi Factory, Champ Pizza
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Phone
(360) 885-7675
Website
fiestabonitamexicangrill.com

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Featured dishes

View full menu
dish
Queso Dip
dish
Nachos Fiesta
dish
Sopitos
dish
Garlic Chile Wings
dish
Diablo Shrimp & Tequila Chowder
dish
Enchilada Trio
dish
Carnitas Burrito
dish
Burrito Blanco
dish
Carne Asada Burrito
dish
Fiesta Burrito
dish
Dos Amigos Burrito
dish
Chicken Fajitas
dish
Steak Fajitas
dish
Shrimp Fajitas
dish
Fajita Sampler
dish
Fajita Quesadilla
dish
Vegi Macho Burrito
dish
Pollo Mazatlan
dish
Chicken Carnitas
dish
Carne Asada Y Mas
dish
Camarones Blancos
dish
Seafood Chimichanga
dish
Tacos Authenticos
dish
Carnitas Tacos
dish
Shrimp Tacos

Reviews

Nearby attractions of Fiesta Bonita Mexican Grill & Cantina

Vancouver Mall Library

Urban Air Trampoline and Adventure Park

Urban air

Vancouver Mall Library

Vancouver Mall Library

4.2

(39)

Open 24 hours
Click for details
Urban Air Trampoline and Adventure Park

Urban Air Trampoline and Adventure Park

3.6

(275)

Open 24 hours
Click for details
Urban air

Urban air

3.9

(13)

Open 24 hours
Click for details

Things to do nearby

Hike Multnomah Falls and more in Columbia Gorge
Hike Multnomah Falls and more in Columbia Gorge
Sun, Dec 7 • 8:30 AM
Portland, Oregon, 97214, United States
View details
Walk around Portland to explore its soul
Walk around Portland to explore its soul
Sun, Dec 7 • 10:00 AM
Portland, Oregon, 97205
View details
Fly over Mt Hood
Fly over Mt Hood
Sun, Dec 7 • 2:00 PM
Troutdale, Oregon, 97060
View details

Nearby restaurants of Fiesta Bonita Mexican Grill & Cantina

Olive Garden Italian Restaurant

Red Lobster

Ichi Teriyaki 28

Red Robin Gourmet Burgers and Brews

Old Tbilisi Georgian Cuisine

The Noodle Bar Thai Street Food

Angel's Donuts & Ice Cream Van Mall

Sri Thai Cuisine

Sushi Factory

Champ Pizza

Olive Garden Italian Restaurant

Olive Garden Italian Restaurant

4.2

(1.8K)

Click for details
Red Lobster

Red Lobster

4.2

(1.5K)

$$

Click for details
Ichi Teriyaki 28

Ichi Teriyaki 28

4.2

(155)

Click for details
Red Robin Gourmet Burgers and Brews

Red Robin Gourmet Burgers and Brews

4.0

(1.8K)

Click for details
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Posts

Aaron P.Aaron P.
" It should be illegal to serve food THIS good." I entered the restaurant and was promptly greeted by a friendly, warm, well groomed gentleman. The booth was huuuuge! It could easily fit a family of 6. The menus were the heavyweight, lamented, large (16" long) and the menu items were easy to read. The dining room is decorated in a refreshingly festive theme full of vibrant pink bricks, orange accents and tastefully placed large black and white framed pictures. The dining room looks large enough to hold about 75 guests and there was also a large outdoor patio that I'm guessing could hold another 25-30. They offer bar seating too. I went during lunch hour and was one of maybe 5 patrons and this worked in my favor, because based on how delicious the food was I KNOW this place must get packed during dinner hours. Luckily my food arrived in about 10 minutes. After one bite I knew I would HAPPILY wait 45 minutes in order to treat my taste buds to such a rare and amazing meal!! I ordered the three item combo with a ground beef taco, shredded beef burrito, and chicken tamale. ALL ITEMS WERE EXCELLENT! The taco was crispy with the perfect balance of thickness and the ground beef was well seasoned and juicy. The sauce over the burrito was other worldly! I'm unsure exactly how it was seasoned but it was very complex with plenty of smoky undertones combined with pops of sweat and heat. This combined with the cheese really pulled my taste buds in a variety of directions. The shredded beef was well seasoned and plentiful. The tamale was huge! Easily 3 inches wide and rose about 2 inches of the plate. Although the masa was well seasoned with a firm yet moist texture, again the sauce was the star of the show! It was a different sauce in ways I'm struggling to describe but equally tasty. The rice was seasoned to perfection with a soft and fluffy texture and the refried beans were delicious too! Oh I almost forgot, while waiting for my food enjoy warm, crispy chips and salsa along with bean dip. Even though it's an inconvenient drive I absolutely intend to return at least once a month and I HIGHLY encourage you to hurry in for what is likely to be the best Mexican food you've ever eaten too.
S BS B
For the most part I love this restaurant. The food is good, the staff is great as well. However, I’ve become frustrated with the take out portion sizes, which keep getting smaller even though prices have been raised for inflation. The most frustrating part is that the take out portions are much smaller than if you dine in. The container they use for the entree is small, they used to use that same container to put the enchiladas and rice in, then put the beans in a separate container. Now they just make the beans and rice portions smaller and cram it into one container. I also paid for a half pint of Pico, but they only filled it halfway. This time they filled up the queso dip but last time it was only filled halfway. But keep in mind, even when they fill the container it’s still less queso than if you dine in. Also, I ordered an entree and two sides, but they only gave me one salsa and a tiny bag of chips, which was only filled halfway and most the chips were crunched up. They used to give a much larger bag of chips. They should also give at least one salsa per item ordered. I almost asked for another salsa, but last time they made a big deal when I asked for two salsas, even though I ordered two items (in my opinion, that’s a stupid thing to argue about with a customer, especially since dining in you get as much salsa as you want). All this stuff together was more than $30, even considering inflation that’s pretty steep. If I had eaten in the restaurant I would have gotten much more. I do recommend this place for dine in, but I’ll be shopping around to find another Mexican restaurant for my take out orders.
PNW_ReviewsPNW_Reviews
I've only sat down at the bar area a handful of times. Each time I've gone I have left with a full stomach, lots of laugh and filled with alcohol. The bartenders are hilarious. Come for happy hour, their burrito's is the size of my arm. You'll def come back and I'm mind blown this place is rated 3.5 because I've never had a bad experience here. Update: 05/05/2019 Decided to come here for lunch before my swing shift and I ordered their Asada/Mojo plate which costed me $22. Was it worth it? I’d probably wouldn’t spend that much on a skirt steak and buttered shrimps again but I can’t deny the flavor that the steak; it was delicious. The shrimp was kind of bland but overall I felt like it was overpriced. Could’ve gotten a thick cut of rib-eye instead but I’ll still come here to eat. Happy hour is more affordable for me but it was nice to splurge on good eats.
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" It should be illegal to serve food THIS good." I entered the restaurant and was promptly greeted by a friendly, warm, well groomed gentleman. The booth was huuuuge! It could easily fit a family of 6. The menus were the heavyweight, lamented, large (16" long) and the menu items were easy to read. The dining room is decorated in a refreshingly festive theme full of vibrant pink bricks, orange accents and tastefully placed large black and white framed pictures. The dining room looks large enough to hold about 75 guests and there was also a large outdoor patio that I'm guessing could hold another 25-30. They offer bar seating too. I went during lunch hour and was one of maybe 5 patrons and this worked in my favor, because based on how delicious the food was I KNOW this place must get packed during dinner hours. Luckily my food arrived in about 10 minutes. After one bite I knew I would HAPPILY wait 45 minutes in order to treat my taste buds to such a rare and amazing meal!! I ordered the three item combo with a ground beef taco, shredded beef burrito, and chicken tamale. ALL ITEMS WERE EXCELLENT! The taco was crispy with the perfect balance of thickness and the ground beef was well seasoned and juicy. The sauce over the burrito was other worldly! I'm unsure exactly how it was seasoned but it was very complex with plenty of smoky undertones combined with pops of sweat and heat. This combined with the cheese really pulled my taste buds in a variety of directions. The shredded beef was well seasoned and plentiful. The tamale was huge! Easily 3 inches wide and rose about 2 inches of the plate. Although the masa was well seasoned with a firm yet moist texture, again the sauce was the star of the show! It was a different sauce in ways I'm struggling to describe but equally tasty. The rice was seasoned to perfection with a soft and fluffy texture and the refried beans were delicious too! Oh I almost forgot, while waiting for my food enjoy warm, crispy chips and salsa along with bean dip. Even though it's an inconvenient drive I absolutely intend to return at least once a month and I HIGHLY encourage you to hurry in for what is likely to be the best Mexican food you've ever eaten too.
Aaron P.

Aaron P.

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For the most part I love this restaurant. The food is good, the staff is great as well. However, I’ve become frustrated with the take out portion sizes, which keep getting smaller even though prices have been raised for inflation. The most frustrating part is that the take out portions are much smaller than if you dine in. The container they use for the entree is small, they used to use that same container to put the enchiladas and rice in, then put the beans in a separate container. Now they just make the beans and rice portions smaller and cram it into one container. I also paid for a half pint of Pico, but they only filled it halfway. This time they filled up the queso dip but last time it was only filled halfway. But keep in mind, even when they fill the container it’s still less queso than if you dine in. Also, I ordered an entree and two sides, but they only gave me one salsa and a tiny bag of chips, which was only filled halfway and most the chips were crunched up. They used to give a much larger bag of chips. They should also give at least one salsa per item ordered. I almost asked for another salsa, but last time they made a big deal when I asked for two salsas, even though I ordered two items (in my opinion, that’s a stupid thing to argue about with a customer, especially since dining in you get as much salsa as you want). All this stuff together was more than $30, even considering inflation that’s pretty steep. If I had eaten in the restaurant I would have gotten much more. I do recommend this place for dine in, but I’ll be shopping around to find another Mexican restaurant for my take out orders.
S B

S B

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I've only sat down at the bar area a handful of times. Each time I've gone I have left with a full stomach, lots of laugh and filled with alcohol. The bartenders are hilarious. Come for happy hour, their burrito's is the size of my arm. You'll def come back and I'm mind blown this place is rated 3.5 because I've never had a bad experience here. Update: 05/05/2019 Decided to come here for lunch before my swing shift and I ordered their Asada/Mojo plate which costed me $22. Was it worth it? I’d probably wouldn’t spend that much on a skirt steak and buttered shrimps again but I can’t deny the flavor that the steak; it was delicious. The shrimp was kind of bland but overall I felt like it was overpriced. Could’ve gotten a thick cut of rib-eye instead but I’ll still come here to eat. Happy hour is more affordable for me but it was nice to splurge on good eats.
PNW_Reviews

PNW_Reviews

See more posts
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Reviews of Fiesta Bonita Mexican Grill & Cantina

4.2
(869)
avatar
2.0
7y

Out with my daughter & grandson, we searched the mall area for Mexican fare, &pulled in to La Costa. I was in the mood for a tamale, so I chose a combination plate. Service was fine, &we were pleased by the warm chips &beans that accompanied the salsa.

Service began to lag, as there were several parties going on in the restaurant. We didn't mind being patient, but was enough to really make me wonder where everyone else was. The place is bright & festive, though. Really lovely.

When our food arrived, I was initially confused. What was served didn't look like what I ordered. What I ordered didn't really look like what was on my plate. (I ordered a combo of Chiles Rellenos &a beef picadillo tamale.) The rice & beans looked fine, but for the price, there was not even an orange slice or greenery garnish to break up the monotony on the plate. There was something palm sized, flat &round, covered with red sauce; &a rectangular brick of something else, also doused in red sauce. Nothing looked like a chile rellenos, &nothing looked like a tamale. Did I even receive what I'd ordered? It's anybody's guess!

I decided to explore the plate because by then, a block of time had passed, &I was hungry. The rectangular red-sauced item that I supposed was a chimichanga or burrito mistakenly put on my plate, was, in fact, the tamale. When I said "brick" before to describe this thing, BRICK is accurate. The masa was impossibly thick, hardened &dry! The mealy mess was completely inedible. Thank heavens for a soda to wash that grainy, pasty grit away! I filleted the masa off to quickly get to the what... a delectable filling? WRONG. The stringy beef was flavorless &almost as dry as the impenetrable concrete wall of masa! Ugh! What a disappointment!It was enough to make a grandma cry.

Thank heavens for the micro-sized chile rellenos. It was tasty &hot! Since chiles rellenos are my favorite, I try them at nearly every place that I can. The serving size was inadequate at La Costa. I have never been served such a tiny relleno, not even from the combos at Muchas Gracias! What it lacked in length was also missing in girth. Instead of leaving me wanting more, it just left me bitter.

Rather than raise a fuss, &ruin the outing for my daughter &grandson, I looked around at the patrons having fun. I smiled at every server or manager walking past. I enjoyed the sweet young man who made a balloon toy for my grandson. I looked kindly on the server who lost a lime near my shoe from the margarita he was carrying. &I paid generously for a level of food & service...

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avatar
2.0
2y

Showed up for lunch and wanted to order from the lunch menu as shown on their website, the first waiter told me that I had to order from the dinner menu because they no longer had a lunch menu. I explained that it was on the website and another waiter showed up and explained the manager had discontinued the lunch menu during covid and I guess they never removed it from the website. Also the dinner menu on the website is out of date and the prices are higher now.

The second waiter said he could get me something from the lunch menu “this one time”. Because there was a pretty significant price difference and I went there solely based on the lunch prices I saw online. The second waiter was nice to accommodate me and I understand it wasn’t his fault.

The first waiter was actually pretty rude. Messed up my order. Kind of slammed things down on the table. When I asked him to correct the mistake in the order (he brought wheat tortillas instead of corn which is what I had ordered), he snatched the tortillas off the table without so much as a word. Never apologized, never said any friendly words. Just kind of scowled. Not a friendly person.

The lunch menu carne asada I received was good and I was charged the price which was on the lunch menu online. It didn’t have guacamole though which was in the description.

Overall negative experience. Having to back-and-forth with multiple waiters isn’t fun. They didn’t really speak English very well which made it harder, and when I tried to switch to Spanish (I’m bilingual) they kept speaking to me in English which was uncomfortable. They messed up my order twice. My main waiter was rude.

I’m leaving two stars because the second waiter was nice overall and accommodated me (also because he spoke to me in Spanish while ringing me up after realizing I spoke Spanish; it was the first waiter that wouldn’t switch to Spanish with me.) Also because the carne asada was good.

I figure if you just go for dinner and order drinks and all that they probably won’t treat you bad like this. I got the sense that they probably didn’t value me as a customer as much as other people (I observed their interactions with other customers and my waiter was nicer to them) because I was alone and wanted the lunch menu which is much cheaper so they knew the sales/tip amount would be much lower. The food was decent TexMex-style food so I guess...

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avatar
1.0
9y

I was spending time with a friend and we decided we wanted to go somewhere to get drinks and happened upon La Costa. I ordered a classic blended Margarita which tasted like watered down tequila and she ordered a Spicy Mamacita, which looked green and had cucumbers in it on the picture in the menu. When he brought hers back it was red with two limes on the side. It didn't look like the picture in the menu or what was described in the list of ingredients. So when someone walked by, she asked if perhaps she got the wrong drink because it didn't have jalapenos in it, and he said he would look into it and left with the drink. When he was walking back to the table minutes later he was carrying what appeared to be the same exact drink, with one exception being the jalapeno that was hap-hazardly cut in half and thrown into the giant glass. So, again she asked if maybe she got the wrong drink and again he left, only to return a few minutes later and confirm that it was entered wrong and they had made a mistake. Which was fine, things happen, and at this point, she just wanted the drink she ordered. So a few minutes later he drops off the third attempt which was still red and looked nothing like the picture and now it was filled with cucumbers and topped off with large red flakes that I can only describe as looking like fish food or miniature bark chips. So we both decided that we just wanted to abort mission on the drinks and waited for our waiter to come back. But he didnt. It was probably a solid 20-25 minutes before my friend got frustrated and just flagged someone down so we could get the check. It was pretty unbelievable. I mean, if they didn't know how to make the drink, they could have said something, but also, I feel like it's important to mention that they literally had 2 pages of Margaritas, from classic to more elaborate ones like the one my friend ordered and it seems odd to me that they wouldn't have been able to get either one of the ones we ordered right. And I'm not sure why no one came back to give us the check, there were only two other groups of people in the restaurant and though frustrated, we had been really polite and nice about it, as we both have worked in retail/customer service and know what it's like to be on the other side of a poor customer service experience. So it was pretty awful. But the salsa is amazing. So there's...

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