We have a tradition every year for my son, he wants Hibachi. So made a reservations show up and here we go. Things were all good until the host told my wife she can just share my noodles with me during the order taking. Our Chef comes out, very polite and introduces himself as “Jimmy” he throws an onion on the grill, not stacked or anything lights it on fire and that was the highlight of the show. Nothing else happened beside him cooking and telling us what he was placing on the grill. No frill, no thrill, it was highly disappointing. Each person in our party was fed from each part of his cooking, but the last person in our party, my wife, got only a quarter of the food that everyone else got. Our steak was still moving and 0 seasoning! I signed the bill trying not to be that guy and complain just didn’t leave a good tip. The host of our night walks up to me and says mandatory 15%, you cheap! I responded very politely, proud moment, your lucky I paid at all, no show, and my wife didn’t even get a full meal. She said ok and walked away. No sorry, nothing! Super high price and no show,...
Read moreWe arrived on Sunday at 7:00.My husband and I had the Hibachi,. The mixed vegetable looked old and browned prior to cooking. After everything was cooked, the shrimp were very strong tasting. The chicken was very rubbery and had a strong sulfur smell. We couldn’t eat it. The server came over and asked us how it was. I told her that neither of of could eat our meals . I explained what was wrong. And she smiled and walked away. A couple minutes later we asked for the check. By then I was thinking she didn’t understand very much English. Next, I asked to speak with the manager . She can back and said no manager today. She offered half off the bill, but we said no need to do that. We just wanted the manager to be aware of the quality of food we were served. Then a man dressed in all black who worked there cane over to us and said ‘This place not for you! “. No wonder there were only two other parties in the place. We eat out way more than I would like due to work. There are much better hibachi restaurants in the area. Kon In East Greenwich and Shogun in Warwick are...
Read moreThe other day was my second time to visit New Asia House, and both times were a great experience! Both times we ordered a variety or items, and everyone at the table enjoyed what they got. The dim-sum is really good here, with a good variety to choose from. Both times we ordered the classic old school Chinese restaurant stand by; pu pu platter. It’s sort of kitschy, but comforting in all its faux Polynesian glory. The best thing about the pu pu platter, and maybe even my entire visit, was the chicken wings that come with it. So, in the name of full disclosure...I must say that I’m not really a chicken wing aficionado. I mean, they’re ok. But, when I had these wings on my first visit here, I loved them, they were awesome! I wondered if they were always so good... if they could possibly be that good all of the time. I vowed to return, to get the wings again, and find out. Yes, they’re great wings, no sauce, no rub, no nothing. Just a simple plain wing that’s super good. Try them. You’ll see. Besides that, the rest of the meal and service was great both times. We’ll...
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