Burger King — Restaurant in Yuba City

The Food is always as Good As its gonna be , because its always "Burger King Fresh" and everything has something that can make a meal for anyone, that being said ,and credit given to them for fluent Service and consistant Food handling skills, this burger King like most Burger King-affiliated business, there taste to smell ratio is wrong it looks better than, or more appetizing than, what your taste buds are excpecting...in fact Burger King is very good and YES it is dilicious , Service isnt conversational but is very consistant and you will be in and out in a generic average time from orders to hand out...all in all " Many non important flaws and lacking a fun inviroment... It is good food but more so for selective taste and is limited to being back up drive thru... Buttermilk ranch is also a downer... But i do like it here just not for what i would normally or randomly grab a bite to eat... Chicken frys are good but my 3yr old has never finished a box....he eats about 3- child items or smaller items from everywhere else except Tacθ,&÷!!, they have big delicious items for you...

Really disappointed on this visit in Yuba City. The drive through line was so slow we decided to leave. So we backed out ready to head elsewhere when we saw the doors were open. So we parked and went in to order. Nobody was taking care of the front counter (much like the drive through). We called out and someone yelled "someone at the front!" Finally got help to order. Then we found out that they were out of regular Coke. Coke! We couldn't believe it. Nobody runs out of Coke! We ordered alternative drinks, which were yuck, and took our food out to the car. Food was okay but not the sodas. We will not be back to this Burger King. Maybe try the one on Live Oak next time. Update: Went to this Burger King again yesterday (7/9/24) to try their new $5 meals. Nice surprise! The order was taken right away, and the food was really very good, in fact the fries were awesome! And the...

The Burger King at this location is badly run. Today was the pits--went in for a quick meal on my way to a meeting and when I order a Whopper, I'm told there's no mayonnaise. When the next person in line was told that, she said, "What next? Every time I come in here, something's wrong." What keeps the manager from running out to get mayonnaise even if he/she is too unorganized to order supplies in a timely manner? I've known other fast food places to run out to buy things if there's a short term problem. Anyway, the Whopper is the only thing I like there, and I had no time to go look for another place to eat. So, I ate a really dry burger--and feel BK owes me for that. This is one manager that might use some...