The Nomad Kitchen — Restaurant in Đà Nẵng

If you fancy a delicious Sunday Roast, I highly recommend you visit The Nomad Kitchen.

Atmosphere: No music outside Indoor and Outdoor Seating Portable fan’s outside Indoors is Air Conditioned

Service: All of the Nomad Kitchen team were Welcoming and Friendly

Food: Order: Roast Buffalo Beef Price: 210K Rating: 5/5 Note: Served with Carrots, Runner Beans, Yorkshire Pudding, Broccoli, Stuffing, Roast or Mash Potato and Gravy. Good Portion size. The beef was really moist, cooked to perfection and tasted delicious.

Order: Roast Chicken Breast Price: 205K Rating: 5/5 Note: Served with Carrots, Runner Beans, Yorkshire Pudding, Broccoli, Stuffing, Roast or Mash Potato and Gravy. Good Portion size. Like the Beef, the Chicken was also really moist, cooked to perfection and tasted delicious.

Passion Fruit Crème Brûlée Price: Complimentary ❤️ (Thank you) Rating: 5/5 Note: Delicious and Refreshing

Drink: Huda: 30K (Ice Cold) Red Wine: 75K (125ml) / Very Reasonable price.

Complimentary Chips and Salsa were served before the food was ready.

A Big Thank you to Chef/Owner and all his team! Bravo - Great Job! 👏👏👏

See...

The restaurant is located in a quiet street at the base of an apartment building near My Khe beach. Wanted a tiny break from all the delicious Vietnamese food, so found ourselves here seeking out some western fare.

And what a find!! Seriously, the best roast chicken dinner I've had in a long time. Everything on the plate was cooked perfectly -- from the generous serving of chicken breast (you have the option to upsize the protein) to each individual green bean (they were actually the highlight for me!). It's not often that I'll rave about this, but the cooked veggies were exceptional. Yes, I did write home about them 😅. Gravy was spot-on. Such a soul-satisfying meal. The entire menu looked reasonably priced for the dishes offered. Would have loved to have gone back, but the trip ran out of time -- next time!

Yes, of course, more expensive than local food, but I would highly recommend TNK if you're looking for a small intermission between all the divine banh mi, bowls of pho, and banh xeo 🥰.

Also, of note -- must try the homemade ginger beer. Spicy with just the right amount of sweetness. Staff were lovely and friendly -- a very...

We came for the Sunday roast, and it was incredible! I wasn't expecting much because the international foods are often expensive and have small portions.

The service was professional and this is one of the few places that ask how your meal is. The owner also came out and asked us about the meal. We were seated outside, and there was a customer smoking. The owner told them very kindly "no smoking". I really appreciated that because the balcony is a small space.

175.000 vnd for the roast. It doesn't look like much in the pictures, but the plates are bigger than the standard, and it is a generous portion.

The veggies were roasted and seasoned perfectly. The chicken was very tender. Both options are great, but if you have trouble deciding, I preferred the chicken over the Buffalo steak and the roast potatoes over the mashed potatoes.

They also have dessert, which I don't recall seeing on the menu. The server asked us after our meal was done if we were interested. Unfortunately, as tempted as I was, I was very full and had to pass. Next...