Điều gì làm nên một dịch vụ xuất sắc? (English below)
Tôi đến Le Monde Steak rất muộn vào lúc 21:27 và nhà hàng đóng cửa vào lúc 22:00. Khi bước ra khỏi cinema lúc 21:05, tôi thấy vẫn còn đủ thời gian cho một bữa ăn tối nhanh và từ cinema sang đó chỉ chừng 15p nên tôi đã gọi điện đặt trước. Tôi vừa đặt xe, vừa đặt món trước qua điện thoại, may sao quán nhận booking của tôi vì last order là 21:30. Và trải nghiệm ẩm thực lần này là một tổ hợp có ưu - khuyết riêng vì nhiều điều kiện.
Đầu tiên tôi phải cảm ơn vì nhà hàng quyết định nhận khách rất muộn, nhận đặt món trước trong khi tôi chưa đến nơi hay đặt cọc trước. Lúc tôi đến chỉ còn 1 bàn khách còn đang dùng bữa và nhân viên đang dọn dẹp. Nhưng nhà hàng vẫn dọn cho tôi một chiếc bàn đơn rất đẹp, ngay khung cửa sổ, nhìn sang nhà thờ Mạc Ty Nho lấp lánh như đang mùa Giáng Sinh (dù hiện tại chỉ mới tháng 7) và vì cuối giờ nên lề để xe rất vắng, khiến khung cảnh nơi ô cửa tôi ngồi càng thêm thoáng đãng.
Tôi biết mình đến muộn nên đã yêu cầu thanh toán trước để quán kết ca. Khi thanh toán xong quán cũng kịp lên món ăn. Tôi gọi phần Combo 149k, gồm 1 súp, 1 steak & 1 tráng miệng. Súp nguội, nhưng không lạnh. Steak: sốt ấm nhẹ, rau củ chưa chín nhưng steak ngon. Tráng miệng: Tôi chọn panna cotta, nhưng rồi nhân viên thông báo hết món. Tôi chọn kem viên, và kem ngon.
What defines excellent service?
I arrived at Le Monde Steak at 21:27, and it closed at 22:00. When I walked out of the cinema at 21:05, I realized there was still time for a quick dinner, and it was only about 15 minutes away, so I called to make a reservation. I just booked a car and ordered the dish over the phone; fortunately, the shop received my booking because the last order was at 21:30. And this culinary experience has both advantages and disadvantages due to a variety of factors.
I must start by expressing my gratitude to the restaurant for choosing to serve me late, take my order even though I have not arrived, and require a deposit in advance. There was just one table left, people were still eating, and staff members were cleaning when I got there. But the restaurant still set me up at a very beautiful single table, right at the window frame, looking at the sparkling Mac Ty Nho church, which is decorated just like Christmas season (even though it is only July now) and because the parking lot is empty at the end of the day, making the scene so wonderful.
I realized I was late, so I requested payment first. I ordered Combo 149k, which included 1 soup, 1 steak, and 1 dessert.
Soup was slightly cold. Steak had slightly warm sauce and uncooked vegetables, but was delicious.
Dessert: I chose panna cotta, but the staff informed me that it was no longer available. I chose ice cream, and it is tasty.
Le Monde Steak is an affordable steakhouse; I came here for the cozy atmosphere rather than the excellent quality steak. And it would be fantastic if my dishes today were hot and flawless, as I think that would elevate Le Monde Steak to a new level. Still, tonight's service has exceeded my expectations...
Read moreI took my wife here for dinner after we looked at their menu online. We sat down looked at the menu for a while before the waiter came up. We asked for a cold tiger beer and a soda. He said sorry we don't have any cold beer.....what are you talking about every restaurant especially a French restaurant has drinks in the refrigerator. I will get you a glass of ice to put the beer in...no way . My soda came out and I think that the can was sitting on the back step it was that hot. So not a good start . I ordered a soup and pasta. My wife ordered the steak combo that was in the picture on the table which clearly stated soup. Steak and dessert. 169.000 They brought all our meals out at once so while eating our tiny little soup watching our mains go cold. My wife ordered medium well done it came medium rare. My pasta was very al dente lucky my teeth are good. Flavours were great. When the bill came out the girl said that only the soup and dessert was on the combo and charged the steak at menu price. So be aware all is not what it seems. We will never return. What should have cost us 350K in the end, was 530K It...
Read moreThis marks my second visit to this establishment, prompted by a voucher from my initial experience.
Both visits have solidified my positive impressions of the restaurant. I thoroughly enjoyed the ambiance created by the decor, lighting, and pleasant music. The attentive staff ensured my table was well looked after, and I felt fortunate to have dined during off-peak hours, allowing me to fully appreciate the surroundings.
Their menu boasts a diverse array of options, and I was pleased to discover a combo meal that closely matched my preferences from the à la carte selection, all at a reasonable price. Despite being a steak restaurant, I opted for pasta on this occasion.
The dish met my expectations in terms of taste and flavor, catering well to my current cravings. I noticed an extensive selection of steaks on the menu, and the competitive pricing left a strong impression. If the quality matches the affordability, it would undoubtedly be a standout feature worth exploring next time.
Ultimately, what truly enhanced my dining experience today was the tranquil setting, perfectly suited for some...
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