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The food was pretty standard and they have these nice tacos so that's a plus. However, I got the worst service ever. Seemed to me that there were only 2-3 waiters which was weird considering the Fat chef is located in a place which typically has a lot of customers, you'd think they'd want to hire more people just in case. I had to wait for so long just for one of the waiters to come and get my order, so much so that I actually ended up leaving the place without ordering anything and looked for some other place. I did get back later for the tacos and chicken ravioli though 😅. Like I said, the food is okay....if you can manage to wait over 30 minutes just to place an order, and then more time for it to be prepared. Something really has to be done about the service, frustrates you and it becomes difficult to...
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Visited on a busy Sunday afternoon—crowded but still easy to get a table. The atmosphere is beautiful, with a choice of cozy indoor or airy outdoor seating. The staff stood out as exceptionally friendly and welcoming.
I ordered the Fish Soft Shell Tacos (K130) and Korean BBQ Beef Soft Shell Tacos (K120). Both were outstanding—bursting with flavor and perfectly crafted. The fish tacos had a delicate, crispy texture, while the Korean BBQ beef tacos delivered a spicy kick with a well-balanced sauce and great ingredient harmony. Food arrived in about 20 minutes.
The only downside was portion size—while the quality is top-tier, the servings felt a bit small for the price. If you’re after bold, memorable flavor and warm service, this place delivers. Just don’t come expecting...
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Been here once 2 years ago. It was a no for me. Came here again recently after they rebrand themselves. Well, still a NO!
Very long waiting time. Waited for 45 minutes for the food to come. Pizza came first and the tacos came after Food has no flavour. Only flavour comes from sauce. Ordered pizza, asked for Tobasco / Chilli flakes (which a normal restaurant should provide) They don’t have. Waiter offered a homemade chilli sauce which didn’t tell us it needs to be charged.
Well, we didn’t complain much about needed to pay for the homemade chilli sauce because the sauce is the saviour of...
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