Soba Nemurian — Local services in Tokyo

The entrance to this place is unassuming. It looks like a normal Japanese house. The owner does not speak much English but he is more than willing to explain his dishes to you.

Definitely order the soba, the eggs, and the tofu. When we were there, it was full house so we had to wait for a bit. And when the Japanese guests were on their way out, they told us that this is the best soba in Japan.

Recommend installing Google Translate to communicate with the owner and to translate the menu, which only has Japanese words. It makes your ordering much easier.

Overall, great food, not too pricey, and very...

Hard to find but well worth the visit. The menu has no English - even the numbers were Japanese. Luckily we've been sat in a table next to two Japanese costumers, who were very surprised to see tourists in this small, local and hard to find restaurant. They were happy to help us order. The shocho was served in very generous glasses, and the sake (wish I knew which kind) was great. The soba and dip dressing(?) were good and the overall service and experience were very good and homely. Would very much recommend to anyone OK with sitting with strangers (the place is very small). For us it was...

As others have said, it is hard to find but really worth the effort to experience dining as the locals dine - this is not a tourist place! Delicious and safe menu choices are "mori" (soba - the main dish of the shop!), "toufu" (tofu), "dashi-maki-tamago" (fried egg cake), "chizu-no-miso-tsuke" (miso flavoured cheese) ... but also be adventurous! Just avoid the "natto", this is an acquired taste! The shop man is doing everything by himself so be patient...